19 Chinese Chicken Shaoxing Recipe From Bobo Kitchen Elevate Your Taste Buds!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish "Chinese Chicken Shaoxing". This dish is a staple in many Chinese households and is known for its rich flavors and tender chicken. But did you know that you can easily recreate this dish at home? In this article, we'll be sharing a delicious and authentic Chinese Chicken Shaoxing recipe from Bobo Kitchen that will leave your taste buds wanting more. So let's get cooking!
Kong Bao Ji Ding (Diced Chicken and Peanuts Sauteed...
Main Ingredients: Cornstarch, Soy Sauce, Boneless Skinless Chicken
Kong Bao Ji Ding, also known as Kung Pao Chicken, is a popular Szechuan dish that features tender chunks of chicken stir-fried with peanuts, spicy peppers, and a savory sauce. This dish is full of bold flavors and textures, making it a perfect addition to your beer can chicken recipe collection. The heat from the peppers pairs perfectly with the juicy, succulent chicken, creating a mouthwatering dish that will have your taste buds dancing.
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Chinese Lemon Chicken (Better-Than-Takeout)
Main Ingredients: Chicken Breast, Chicken Stock, Plain Flour, Vegetable
Forget ordering takeout, because this Chinese Lemon Chicken recipe will blow away any restaurant version. Tender chicken breast is coated in a tangy, sweet lemon sauce and then pan-fried to crispy perfection. The combination of citrus and chicken is a match made in heaven, and this dish is sure to become a family favorite. Serve it alongside some steamed rice and a cold beer for the ultimate meal.
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Chinese Drunken Chicken Appetizer
Main Ingredients: Chicken Leg Quarters, Water, Ginger, Salt, Homemade
If you're looking for a unique and flavorful appetizer to serve at your next party, look no further than this Chinese Drunken Chicken. The chicken is marinated in a combination of Chinese cooking wine, soy sauce, and aromatics, giving it a rich and complex flavor. It's then steamed to perfection and served chilled, making it a refreshing and delicious dish to pair with your favorite beer.
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Sesame Chicken
Main Ingredients: Sesame Oil, Honey, Shaoxing, Tomato Paste, Brown Sugar
Sesame Chicken is a classic Chinese dish that is loved by many for its sweet and savory flavors. Chicken breast is coated in a crispy batter and then tossed in a sticky, tangy sauce made with honey, soy sauce, and sesame oil. The addition of sesame seeds adds a delicious nutty flavor and a satisfying crunch. This dish is a must-try for any beer can chicken enthusiast.
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Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
Lo Mein is a popular Chinese noodle dish that is typically made with pork or beef. However, this recipe switches things up by using tender chunks of beer can chicken. The chicken is stir-fried with vegetables, noodles, and a savory sauce, creating a hearty and satisfying meal. This dish is perfect for those busy weeknights when you're craving something delicious and comforting.
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Chicken with Chili Bean Sauce
Main Ingredients: Chicken, Shaoxing, Corn Starch, Dark Soy Sauce, Light
For those who love a bit of heat in their chicken dishes, this Chicken with Chili Bean Sauce is a must-try. Chicken breast is marinated in a spicy and savory sauce made with chili bean paste, garlic, and ginger. It's then stir-fried with vegetables and served over rice, creating a dish that is bursting with flavor. Don't forget to crack open a cold beer to cool down the spiciness.
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Taiwanese Three Cup Chicken
Main Ingredients: Sesame Oil, Chicken Thighs, Ginger, Garlic Cloves, Red
This Taiwanese Three Cup Chicken recipe gets its name from the three cups of sauces used to create the deliciously sticky and savory sauce. Chicken thighs are cooked in a combination of soy sauce, rice wine, and sesame oil, along with aromatics like ginger and garlic. The result is a tender and flavorful chicken dish that pairs perfectly with a cold beer.
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Chinese-Style Pork Ribs
Main Ingredients: Rack Of Pork Ribs, Chinese Cooking Wine, Shaoxing
If you're looking for a dish to make for your next barbecue, these Chinese-Style Pork Ribs are a must-try. The ribs are marinated in a mixture of hoisin sauce, soy sauce, and Chinese five-spice powder, giving them a rich and delicious flavor. They are then grilled to perfection and served with a side of rice and veggies. These ribs are sure to be a hit with your friends and family.
Beef and broccoli is a classic Chinese dish that is beloved for its simplicity and delicious flavors. This recipe adds a twist by using tender strips of beer can chicken in place of beef. The chicken is stir-fried with broccoli, garlic, and a savory sauce made with oyster sauce and soy sauce. It's a quick and easy dish that pairs perfectly with a cold beer and some rice.
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Spicy Stir-fried Chicken and Shredded Brussels Bowls
Main Ingredients: Canola Oil, Ground Chicken, Reduced Sodium Soy Sauce
If you're looking for a healthy and flavorful dinner option, these Spicy Stir-fried Chicken and Shredded Brussels Bowls are the way to go. The bowls are filled with shredded Brussels sprouts, crunchy veggies, and tender chicken that has been stir-fried in a spicy and savory sauce. It's a delicious and satisfying meal that pairs perfectly with your favorite beer.
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Wuxi Chicken Wings
Main Ingredients: Chicken Wings, Light Soy Sauce, Shaoxing Wine, Oil
These Wuxi Chicken Wings are a delicious and unique twist on classic chicken wings. Instead of buffalo sauce, these wings are coated in a sweet and tangy sauce made with hoisin sauce, soy sauce, and honey. They are then baked to perfection and served with a side of rice and veggies. These wings are sure to be a hit at your next game day gathering.
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Chinese Style Braise Oxtail Bones
Main Ingredients: Oxtail, Salt, Rubbed, Vegetable Oil, Shaoxing, Large
Oxtail bones may not be the first thing that comes to mind when thinking of Chinese food, but this recipe may just change that. The bones are braised in a flavorful broth made with Chinese cooking wine, soy sauce, and spices, resulting in tender and flavorful meat. Serve these oxtail bones with a side of rice and a cold beer for a delicious and unique meal.
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Sticky Rice Stuffing (A Chinese-Inspired Thanksgiving)
Main Ingredients: Glutinous Rice, Unsalted Butter, Shallots, Dried
For a fun and flavorful twist on traditional Thanksgiving stuffing, try out this Sticky Rice Stuffing recipe. It's inspired by Chinese sticky rice dishes and features tender chunks of chicken, shiitake mushrooms, and Chinese sausage. The rice is cooked in a savory broth and then baked to perfection, creating a delicious and unique side dish that is sure to impress your guests.
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Air Fryer Char Siu Pork | Chinese Roast Pork
Main Ingredients: Honey, Dark Soy Sauce, Sugar, Shaoxing, Hoisin Sauce
Char Siu Pork, also known as Chinese Roast Pork, is a popular dish that features tender and juicy pork that has been marinated in a sweet and savory sauce. This recipe uses an air fryer to cook the pork, resulting in a perfectly crispy exterior and a moist and flavorful interior. Serve this pork with your favorite beer and some steamed rice for a delicious and satisfying meal.
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Extra Crispy Sesame Beef
Main Ingredients: Ribeye Steak, Egg Yolks, Soy Sauce, Shaoxing, Salt
If you're a fan of crispy and flavorful beef dishes, this Extra Crispy Sesame Beef is a must-try. Tender strips of beef are coated in a light and crispy batter and then tossed in a sweet and savory sauce made with soy sauce, honey, and sesame oil. The addition of sesame seeds adds a delicious nutty flavor and a satisfying crunch. Serve this dish with a cold beer for the ultimate meal.
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Simple Braised Tofu
Main Ingredients: Extra Firm Tofu, Oil, Garlic, Cayenne Chilies, Oyster
For a vegetarian option that is still packed with flavor, try out this Simple Braised Tofu recipe. Tofu is braised in a savory and spicy sauce made with soy sauce, chili paste, and ginger, resulting in a dish that is both hearty and satisfying. Serve this tofu with some steamed rice and a cold beer for a delicious and balanced meal.
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Spring Roll
Main Ingredients: Toasted Sesame Oil, Ginger, Pork, Onion, Carrot
Spring rolls are a popular Chinese appetizer that is loved for its crispy exterior and flavorful filling. This recipe uses a combination of chicken, shrimp, and veggies to create a filling that is both nutritious and delicious. The rolls are then fried to golden perfection and served with a side of sweet and sour sauce. Don't forget to pair these spring rolls with a cold beer for the ultimate appetizer experience.
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Noodle Stir Fry With Bok Choy, Mushrooms And Peppers
Main Ingredients: Rice Noodles, Cooking Oil, Scallions, Ginger, Garlic
This Noodle Stir Fry is a quick and easy dish that is full of flavor and veggies. The dish features tender chunks of beer can chicken, along with bok choy, mushrooms, and bell peppers, all stir-fried in a savory sauce. Serve this noodle stir fry with a cold beer for a satisfying and delicious meal.
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Aubergine with Pork & Chilli-Garlic Sauce
Main Ingredients: Aubergines, Salt, Cornflour, Oil, Minced Pork, Garlic
This Aubergine with Pork & Chilli-Garlic Sauce recipe is a perfect example of the bold and spicy flavors of Szechuan cuisine. Tender chunks of pork are stir-fried with eggplant and a spicy sauce made with chili bean paste, garlic, and ginger. The result is a mouthwatering dish that pairs perfectly with a cold beer.
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Moo Goo Gai Pan - Chinese Food
Main Ingredients: Chicken Breast, Granulated Garlic, Salt, White Pepper
Moo Goo Gai Pan is a classic Chinese dish that features tender chicken breast, mushrooms, and veggies in a savory sauce. This recipe takes it a step further by adding a splash of beer to the sauce, giving it a unique and delicious flavor. Serve this dish with a side of rice and your favorite beer for a tasty and satisfying meal.
If you're a fan of Chinese cuisine, then you've probably heard of the popular dish "Chinese Chicken Shaoxing". This dish is a staple in many Chinese households and is known for its rich flavors and tender chicken. But did you know that you can easily recreate this dish at home? In this article, we'll be sharing a delicious and authentic Chinese Chicken Shaoxing recipe from Bobo Kitchen that will leave your taste buds wanting more. So let's get cooking!
The Secret Ingredient: Shaoxing Wine
One of the key ingredients in this recipe is Shaoxing wine, also known as Chinese cooking wine. This type of wine is made from fermented rice and has a distinct sweet and nutty flavor. It's a staple in Chinese cooking and adds depth to dishes like Chinese Chicken Shaoxing. The wine is usually added towards the end of the cooking process, giving the dish a rich and aromatic finish.
Preparing the Chicken
To make this dish, you'll need boneless chicken thighs, which are marinated in a mixture of soy sauce, sesame oil, and Shaoxing wine. This marinade not only adds flavor to the chicken but also helps to tenderize it. After about 30 minutes of marinating, the chicken is then stir-fried with ginger, garlic, and green onions until it's cooked through and lightly browned.
The Perfect Combination of Flavors
What sets this Chinese Chicken Shaoxing recipe apart is the combination of Shaoxing wine and oyster sauce. The oyster sauce adds a savory and slightly sweet flavor to the dish, while the wine adds a unique and authentic taste. The dish is also seasoned with a pinch of sugar and salt to balance out the flavors.
Serving Suggestions
This dish is best served over a bed of steamed rice, allowing the flavors to soak into the rice and creating a perfect balance of textures. You can also add some stir-fried vegetables on the side for a complete and nutritious meal. It's a simple dish that can be made in less than 30 minutes, making it perfect for a quick weeknight dinner.
In Conclusion
In conclusion, this Chinese Chicken Shaoxing recipe from Bobo Kitchen is a must-try for all Chinese food lovers. With just a few simple ingredients and easy steps, you can recreate this delicious and authentic dish in the comfort of your own home. So next time you're craving Chinese takeout, why not give this recipe a try and impress your family and friends with your culinary skills?