20 Chinese Chicken Saute Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Chinese cuisine is known for its vibrant flavors and unique cooking techniques. One dish that perfectly embodies this is the Chinese chicken sauté recipe. This dish is a perfect combination of tender chicken, savory vegetables, and a flavorful sauce. It is a versatile dish that can be enjoyed as a weeknight dinner or served to guests at a dinner party. Let's dive into the details of this mouth-watering dish and learn how to make it at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a unique and flavorful twist on traditional chicken recipes, then look no further than Chinese Fried Wontons. These crispy and savory bites are filled with a delicious mixture of ground chicken, vegetables, and seasonings, making them the perfect appetizer or snack. Plus, they're so easy to make that you can enjoy them anytime you're craving something delicious and satisfying.
To make Chinese Fried Wontons, start by preparing the filling. In a bowl, mix together ground chicken, sliced scallions, grated ginger, soy sauce, and sesame oil. Then, spoon a small amount of the filling onto a wonton wrapper and fold it into a triangle shape. Repeat with the remaining filling and wrappers.
Next, heat oil in a pan over medium-high heat and fry the wontons until they are golden brown and crispy. Serve with your favorite dipping sauce and enjoy the delicious flavors of Chinese cuisine in every bite.
For a light and refreshing meal, try making Chinese Chicken Salad. This dish is a perfect combination of crunchy vegetables, tender chicken, and a tangy dressing that will leave your taste buds wanting more. Plus, it's packed with nutrients and is a great way to incorporate more veggies into your diet.
To make this salad, start by marinating chicken breasts in a mixture of soy sauce, garlic, ginger, and honey. Then, grill or bake the chicken until it's fully cooked and slice it into strips. In a bowl, combine shredded cabbage, carrots, bell peppers, mandarin oranges, and sesame seeds.
For the dressing, mix together rice vinegar, soy sauce, honey, sesame oil, and garlic in a small bowl. Drizzle the dressing over the salad and top with the chicken strips. Toss everything together and enjoy a tasty and healthy Chinese Chicken Salad.
If you're a fan of the classic Chinese takeout dish, then you'll love this homemade version of Chicken and Broccoli. Not only is it healthier and more budget-friendly, but it also tastes just as delicious as the restaurant version. Plus, it's so easy to make that you'll want to add it to your weekly meal rotation.
To make this dish, start by marinating chicken breast in a mixture of soy sauce, honey, garlic, and cornstarch. Then, heat oil in a pan and cook the chicken until it's almost cooked through. Add broccoli florets and continue cooking until the broccoli is tender. In a separate bowl, mix together soy sauce, oyster sauce, hoisin sauce, and water.
Pour the sauce over the chicken and broccoli and let it simmer until the chicken is fully cooked and the sauce has thickened. Serve over rice and enjoy a delicious and homemade Chinese Chicken and Broccoli dish.
4of 14
Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Craving some Chinese takeout but don't want to leave the house? Make your own version of Chinese Fried Noodles at home! These noodles are crispy, flavorful, and can be customized with your favorite vegetables and protein. Plus, you can control the amount of oil and sodium used in this homemade version.
To make this dish, start by boiling thin egg noodles until they are al dente. Drain and set aside. In a pan, heat oil and fry chopped garlic until fragrant. Add in your choice of protein, such as shrimp, chicken, or tofu. Once the protein is cooked, add in shredded vegetables like cabbage, carrots, and bell peppers.
Season with soy sauce, oyster sauce, and sesame oil. Then, add in the cooked noodles and toss everything together until the noodles are coated in the sauce and the vegetables are tender. Serve hot and enjoy a homemade Chinese Fried Noodle dish.
5of 14
Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Sticky Chinese Pork Belly recipe is a must-try for all pork lovers out there. The combination of tender and flavorful pork belly, sticky and sweet sauce, and crispy skin makes this dish a crowd-pleaser. It's perfect for special occasions or when you want to impress your dinner guests.
To make this dish, start by boiling a slab of pork belly until it's tender. Then, let it cool and slice it into small pieces. In a pan, cook the pork belly until it's crispy on both sides. In a separate bowl, mix together soy sauce, honey, rice vinegar, hoisin sauce, and garlic.
Add the sauce to the pan with the pork belly and let it simmer until the sauce thickens and coats the pork. Serve with rice and enjoy the delicious flavors of Sticky Chinese Pork Belly.
Orange Chicken is a popular Chinese dish that is loved by many for its sweet and tangy flavors. Instead of ordering takeout, try making your own version of Chinese Orange Chicken at home. It's surprisingly easy to make and the end result is a plate of delicious and tender chicken in a flavorful orange sauce.
To make this dish, start by marinating chicken breast in a mixture of soy sauce, orange juice, honey, and cornstarch. Then, fry the chicken in a pan until it's cooked through and set aside. In the same pan, cook chopped garlic and sliced ginger until fragrant. Then, add in orange juice, soy sauce, honey, and sugar.
Let the sauce simmer until it thickens and then add in the cooked chicken. Toss everything together until the chicken is coated in the sauce. Serve over rice and enjoy a homemade Chinese Orange Chicken dish.
If you like a little heat in your meals, then this Chinese Spicy Chicken recipe is for you. It's a perfect balance of spicy, savory, and slightly sweet flavors that will leave your taste buds tingling. Plus, it's a great way to switch up your usual chicken recipes and add some excitement to your dinner routine.
To make this dish, start by marinating chicken breast in a mixture of soy sauce, honey, sriracha, and cornstarch. Then, cook the chicken in a pan until it's fully cooked and set aside. In the same pan, cook chopped garlic and sliced ginger until fragrant. Then, add in soy sauce, rice vinegar, honey, and sriracha.
Let the sauce simmer until it thickens and then add in the cooked chicken. Toss everything together until the chicken is coated in the sauce. Serve over rice and enjoy a spicy and flavorful Chinese Chicken dish.
8of 14
Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you prefer dark meat over white meat, then this Chinese Chicken Thighs recipe is perfect for you. The chicken thighs are marinated in a flavorful mixture of soy sauce, honey, garlic, and ginger, making them tender, juicy, and delicious. Plus, the marinade can be used as a sauce for the chicken and rice.
To make this dish, start by marinating chicken thighs in a mixture of soy sauce, honey, garlic, and ginger. Then, cook the chicken in a pan until it's fully cooked and set aside. In the same pan, cook chopped garlic and sliced ginger until fragrant. Then, add in soy sauce, honey, and water.
Let the sauce simmer until it thickens and then add in the cooked chicken. Toss everything together until the chicken is coated in the sauce. Serve over rice and enjoy a tasty and easy Chinese Chicken Thighs dish.
9of 14
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
No Chinese meal is complete without a side of fried rice. This Perfect Chinese Fried Rice recipe is a staple in Chinese cuisine and is a great way to use up leftover rice. It's packed with veggies, protein, and a delicious combination of sauces and seasonings that will make you never want to order takeout fried rice again.
To make this dish, start by cooking chopped garlic, sliced scallions, and grated ginger until fragrant. Then, add in your choice of protein, such as chicken, shrimp, or tofu. Once the protein is cooked, add in vegetables like peas, carrots, and bell peppers. In a separate bowl, mix together soy sauce, oyster sauce, and sesame oil.
Push the ingredients to one side of the pan and add in cooked rice. Pour the sauce over the rice and mix everything together until the rice is coated in the sauce and heated through. Serve hot and enjoy a delicious and homemade Chinese Fried Rice.
10of 14
Chicken Stir-Fry with Chinese Broccoli
Main Ingredients: Skinless Boneless Chicken Breasts, Chinese Broccoli
This Chicken Stir-Fry with Chinese Broccoli is a quick and easy meal that is perfect for busy weeknights. The tender and juicy chicken is paired with the crisp and slightly bitter Chinese broccoli, creating a perfect balance of flavors and textures. Plus, it's a great way to incorporate more greens into your diet.
To make this dish, start by marinating chicken breast in a mixture of soy sauce, oyster sauce, cornstarch, and sugar. Then, cook the chicken in a pan until it's fully cooked and set aside. In the same pan, cook chopped garlic and sliced ginger until fragrant. Then, add in Chinese broccoli and water.
Stir-fry the broccoli until it's tender and then add in the cooked chicken. Toss everything together until the chicken is coated in the sauce and heated through. Serve over rice and enjoy a flavorful and healthy Chicken Stir-Fry with Chinese Broccoli.
Wontons are a staple in Chinese cuisine and can be enjoyed in a variety of ways, from soups to fried appetizers. This Chinese Wonton recipe is a classic version that is filled with a flavorful mixture of ground pork, shrimp, and seasonings. They're easy to make and are perfect for any occasion.
To make these wontons, start by preparing the filling. In a bowl, mix together ground pork, shrimp, minced garlic, grated ginger, and soy sauce. Place a small amount of the filling onto a wonton wrapper and fold it into a triangle shape. Repeat with the remaining filling and wrappers.
Boil the wontons in a pot of water until they float to the surface. Drain and serve with your favorite dipping sauce, such as sweet chili sauce or soy sauce. Enjoy the delicious flavors of homemade Chinese Wontons.
12of 14
General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
Celebrate Chinese New Year with this homemade version of General Tso's Chicken. This dish is a popular choice for celebrations and is a perfect combination of sweet and spicy flavors. Plus, it's so easy to make that you can enjoy it anytime you're craving some Chinese takeout.
To make this dish, start by marinating chicken breast in a mixture of soy sauce, rice vinegar, honey, and cornstarch. Then, fry the chicken in a pan until it's crispy and set aside. In the same pan, cook chopped garlic and sliced ginger until fragrant. Then, add in soy sauce, rice vinegar, honey, and sriracha.
Let the sauce simmer until it thickens and then add in the cooked chicken. Toss everything together until the chicken is coated in the sauce. Serve over rice and enjoy a tasty and festive General Tso's Chicken dish for Chinese New Year.
Soup dumplings, also known as xiaolongbao, are a popular dish in Chinese cuisine. These dumplings are filled with a flavorful broth and meat filling, making them a unique and delicious addition to any meal. They require a bit more effort to make, but the end result is worth it.
To make these dumplings, start by preparing the filling. In a bowl, mix together ground pork, minced garlic, grated ginger, soy sauce, and sesame oil. Place a small amount of the filling onto a wonton wrapper and fold it up, making sure to seal the edges tightly.
In a pot, bring chicken broth to a boil. Add in the dumplings and let them cook for a few minutes. Then, reduce the heat and let them simmer until the dumplings are cooked through. Serve hot and enjoy the flavorful and unique taste of Chinese Soup Dumplings.
If you're a fan of wings, then you'll love this Chinese Sticky Wings recipe. These crispy and flavorful wings are coated in a sticky and sweet sauce that will leave you wanting more. They're perfect for game day, parties, or just a delicious snack.
The Perfect Blend of Ingredients
When it comes to Chinese chicken sauté, the key is in the ingredients. Along with the featured keywords chicken and sauté, this dish also includes a variety of related main keywords such as soy sauce, ginger, garlic, and vegetables. Each of these ingredients plays a crucial role in creating the unique flavors that make this dish so delicious. The chicken is marinated in a mixture of soy sauce, ginger, and garlic, which adds a depth of umami flavor. The vegetables, such as bell peppers, broccoli, and mushrooms, not only add color and texture but also provide a dose of nutrients.
The Importance of Proper Technique
In addition to the ingredients, the cooking technique is also essential in creating the perfect Chinese chicken sauté. The chicken should be cut into bite-sized pieces and cooked on high heat for a short time to ensure it remains tender and juicy. The vegetables should be cooked until they are slightly crisp, maintaining their vibrant colors. The sauce, made from a combination of soy sauce, oyster sauce, and cornstarch, is added at the end to create a rich and flavorful glaze.
Customize to Your Liking
One of the best things about the Chinese chicken sauté recipe is its versatility. While the traditional recipe calls for bell peppers, broccoli, and mushrooms, you can easily swap in your favorite vegetables such as carrots, snow peas, or bok choy. You can also adjust the level of spice by adding more chili flakes or omitting them altogether. This dish is a perfect canvas for your creativity, so feel free to experiment and make it your own.
In Conclusion
In conclusion, Chinese chicken sauté is a delicious and versatile dish that is easy to make at home. With the right ingredients and cooking techniques, you can create a flavorful and nutritious meal that will impress your taste buds. So next time you're craving Chinese food, skip the takeout and try making this dish yourself. Your taste buds will thank you.
![General Tso Chicken Recipe [video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/07/General-Tso-Chicken-2-680x1020.jpg)
/stew-56a510db3df78cf772862c70.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2010__03__moqueca-vertical-a-1600-2ffdb17ee14943bfad77a1de1680ec26.jpg)
