15 Chinese Chicken Sauce Recipe In Urdu Try These Culinary Delights!

Published on: Mar 23, 2024

The Chinese chicken sauce has become a popular and beloved addition to many dishes, and with its sweet and tangy flavors, it's no surprise why. This delicious sauce can easily elevate any chicken dish, and the best part is, it's incredibly easy to make at home. In this article, we will be sharing a traditional Chinese chicken sauce recipe in Urdu, so you can enjoy this delectable sauce in the comfort of your own kitchen.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Basic Chinese Brown Sauce Recipe | CDKitchen.com

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

Chinese Honey Chicken - Dinner, then Dessert

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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Chicken in Garlic Sauce Chinese - The flavours of kitchen

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

Chinese restaurant style duck sauce recipe – Artofit

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Chinese Sweet And Sour Sauce - Peanut Butter Recipe

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Beef in Black Bean Sauce @ Not Quite Nigella

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

Chinese White Sauce recipe, Chinese Recipes

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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Sweet Chili Sauce Recipe - WonkyWonderful

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

Spicy Orange Sauce - 1 gallon - Net Wt. 9.5 LB. (152 oz.) - Gluten Free ...

This sweet and spicy Orange Sauce made with hoisin sauce, orange ...

Simple Chinese Orange Chicken Recipe using 100% orange juice. Your ...

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

Playing with Flour: Basic barbecue sauce

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

Spicy Black Bean Sauce | China Sichuan Food

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

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This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown ...

The Origins of Chinese Chicken Sauce

Chinese cuisine is known for its bold flavors and unique combinations, and this is evident in their use of sauces. The Chinese chicken sauce, also known as sweet and sour sauce, has its roots in the Cantonese region of China. It was traditionally made with ingredients such as rice vinegar, soy sauce, sugar, and various spices. Over time, different regions and cultures have put their own spin on this sauce, resulting in a variety of recipes and flavors.

The Key Ingredients

To make a traditional Chinese chicken sauce, you will need rice vinegar, soy sauce, sugar, ketchup, and cornstarch. The combination of these ingredients creates a perfect balance of sweet and tangy flavors. Rice vinegar adds the tanginess, while soy sauce gives it its savory depth. Sugar brings the sweetness, and ketchup adds a rich tomato flavor. Finally, cornstarch acts as a thickening agent, giving the sauce its signature consistency.

The Cooking Process

To make the perfect Chinese chicken sauce, start by mixing all the ingredients in a saucepan and bringing it to a boil. Once it starts boiling, reduce the heat and let it simmer for a few minutes, until the sauce thickens. You can also add in some chopped garlic and ginger for an extra kick of flavor. Once the sauce reaches your desired consistency, remove it from the heat and let it cool.

Using Chinese Chicken Sauce

Now that your Chinese chicken sauce is ready, you can use it to elevate your favorite chicken dishes. It works wonderfully as a marinade, glaze, or dipping sauce. You can also use it in stir-fries, as a topping for rice bowls, or even as a sauce for noodles. The possibilities are endless, and the end result will be a burst of delicious flavors in every bite. In conclusion, the Chinese chicken sauce is a versatile and delicious addition to any dish. With its sweet and tangy flavors, it is sure to please even the pickiest of eaters. So why not try making this traditional recipe in Urdu and enjoy a taste of China in your own home?