19 Chinese Chicken Salad Recipe Epicurious You Must Try Them!

Published on: Mar 23, 2024

Chinese chicken salad is a popular dish that has gained widespread popularity in the United States. It is a refreshing and satisfying meal, perfect for warm summer days or as a light lunch option. This recipe from Epicurious is a fantastic way to enjoy this dish at home. With a perfect balance of flavors and textures, this Chinese chicken salad is sure to impress your family and friends. Here is a closer look at the ingredients and steps to make this delicious dish.

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This classic Chinese Chicken Salad recipe is a simple and delicious way to enjoy all the flavors of this popular dish. The crisp lettuce, crunchy almonds, and tender chicken are tossed together with a sweet and tangy vinaigrette dressing. It's the perfect combination of textures and flavors, making it a favorite among many.
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If you're looking for a quick and easy version of the Chinese Chicken Salad, then this recipe is for you. It uses pre-cooked chicken and packaged coleslaw mix to save time and effort. Toss it all together with a homemade sesame ginger dressing, and you'll have a tasty and satisfying salad in no time.
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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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The vinaigrette dressing is what makes this Chinese Chicken Salad stand out from the rest. Made with a combination of soy sauce, vinegar, honey, and sesame oil, it adds a perfect balance of sweet and tangy flavors to the salad. Plus, it's super easy to make and can be stored in the fridge for future use.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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If you're watching your calorie intake but still want to enjoy a delicious Chinese Chicken Salad, then this lighter version is the one for you. It uses a combination of low-fat mayonnaise and yogurt to create a creamy dressing, and swaps out the fried wonton strips for crispy baked ones. It's a healthier option without compromising on taste.
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This recipe takes the classic Chinese Chicken Salad to the next level by adding in some extra flavors and textures. The addition of mandarin oranges, crispy chow mein noodles, and a sprinkle of sesame seeds adds a burst of sweetness and crunch to the dish. Plus, it's super easy to put together and will become a family favorite in no time.
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Chinese Chicken Salad with Sesame Ginger Dressing

Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
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If you love the combination of sesame and ginger in your Chinese dishes, then this recipe is a must-try. The homemade dressing is made with sesame oil, ginger, and a touch of honey for a flavorful and aromatic dressing. Toss it with chicken, vegetables, and crunchy wonton strips for a delicious and satisfying salad.
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Keyword Chicken Salad, Chinese Chicken Salad, Chinese...

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When it comes to Chinese Chicken Salad, the possibilities are endless. You can customize it to your liking, add in your favorite ingredients, and experiment with different dressings. Some popular additions include avocado, edamame, and grilled shrimp. So get creative and make this dish your own!
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Chrissy Teigen’s Chinese Chicken Salad

Main Ingredients: Wonton Wrappers, Vegetable Oil, Kosher Salt, Peanut
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Famous model and cookbook author Chrissy Teigen has her own take on the Chinese Chicken Salad, and it's a winner. Her version uses crispy ramen noodles and a spicy dressing for an extra kick. It's a unique and delicious twist on the traditional recipe that you won't want to miss.

Ingredients:

For the dressing:

- soy sauce - rice vinegar - honey - sesame oil - garlic - ginger - red pepper flakes - salt and pepper

For the salad:

- chicken breast - romaine lettuce - cabbage - carrots - red bell pepper - green onions - cilantro - almonds - sesame seeds

Instructions:

Step 1: Prepare the dressing

In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, minced garlic, grated ginger, red pepper flakes, and salt and pepper. Set aside.

Step 2: Cook the chicken

Season the chicken breast with salt and pepper and cook in a skillet until fully cooked. Let cool and then slice into strips.

Step 3: Prepare the salad

In a large bowl, mix together the romaine lettuce, shredded cabbage, grated carrots, diced red bell pepper, chopped green onions, and chopped cilantro.

Step 4: Assemble the salad

Add the sliced chicken to the salad and drizzle with the prepared dressing. Toss to combine.

Step 5: Add toppings

Top the salad with sliced almonds and sesame seeds for added crunch and flavor.

Step 6: Serve and enjoy

Serve the salad immediately and enjoy the delicious combination of flavors and textures. This Chinese chicken salad is a great way to add some variety to your meal rotation. It is also a great option for those looking for a healthier meal option without sacrificing taste. With the perfect balance of sweet, savory, and spicy flavors, this salad is sure to become a family favorite. Give it a try and see for yourself!
19 chinese chicken salad recipe epicurious You must try them!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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