19 Chinese Chicken Salad Delish Recipe Taste The Magic Today!

Published on: Mar 23, 2024

The Chinese chicken salad is a dish that has gained immense popularity in recent years. This flavorful and refreshing salad is a perfect blend of crispiness, tanginess, and spiciness, making it a favorite among food lovers. Its unique combination of ingredients and flavors has made it a staple in many households, and it has also become a popular menu item in many restaurants. In this article, we will take a closer look at the delish recipe for this mouth-watering salad and how you can recreate it in your own kitchen.

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When it comes to cooking with beer, one of the most popular dishes is beer can chicken. This delicious recipe is a classic, flavorful way to cook a whole chicken on the grill. But why stick to the traditional recipe when you can spice things up and add some Chinese flair to your beer can chicken? Here are five mouth-watering Chinese chicken salad recipes that will take your beer can chicken to the next level.
This easy Chinese chicken salad recipe is perfect for those who want to add a little Asian twist to their beer can chicken. The marinade is made with soy sauce, honey, sesame oil, and Chinese five-spice powder for a burst of flavor. Simply marinate your chicken overnight and then cook it on the grill with a can of beer for a tender and juicy dish. Serve with a side of chow mein noodles and a drizzle of the extra marinade for an extra kick of flavor.
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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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If you're looking for a lighter and healthier version of beer can chicken, this Chinese chicken salad with vinaigrette dressing is the perfect choice. The chicken is marinated in a blend of soy sauce, rice wine vinegar, honey, and fresh ginger for a tangy and flavorful taste. Once cooked, the chicken is shredded and served on a bed of mixed greens, cucumber slices, and carrot ribbons. The homemade vinaigrette dressing is the perfect finishing touch to this refreshing and delicious dish.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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For those looking for a lighter and healthier version of beer can chicken, this recipe is for you. This lighter Chinese chicken salad is made with skinless chicken breasts marinated in a combination of hoisin sauce, soy sauce, and sesame oil. The chicken is then grilled and served with a refreshing mix of cabbage, bell peppers, and mango. The flavors of this dish are perfectly balanced, making it a healthy and delicious option for any meal.
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This easy and yummy Chinese chicken salad is a crowd-pleaser that will impress your guests at any summer cookout. The chicken is marinated in a mix of garlic, ginger, soy sauce, and sweet chili sauce for a flavorful and slightly spicy taste. Once cooked, the chicken is served on a bed of lettuce and mixed vegetables and topped with a homemade peanut dressing. This dish is packed with flavor and is sure to be a hit at your next barbecue.

The Perfect Balance of Flavors

Chinese chicken salad is known for its perfect balance of flavors. The tanginess of the dressing, the spiciness of the chili peppers, and the freshness of the vegetables all come together to create a harmonious taste. The key to achieving this perfect balance lies in the dressing. Sesame oil, soy sauce, and rice vinegar are the main ingredients that give the dressing its signature tangy and savory flavor. The combination of these ingredients provides a depth of flavor that complements the other ingredients in the salad.

Crispy and Crunchy Vegetables

One of the main reasons why Chinese chicken salad is so popular is because of its crunchy and refreshing texture. The vegetables used in this salad are lettuce, cabbage, carrots, and bell peppers, which not only add a burst of color but also provide a satisfying crunch. The crunchiness of the vegetables is important as it adds a contrast to the soft and tender chicken.

Protein-Packed Chicken

A Chinese chicken salad would not be complete without the star ingredient – chicken. The chicken is usually marinated in a mixture of soy sauce, sesame oil, and garlic before being grilled or pan-fried. This gives the chicken a smoky and savory flavor, which pairs perfectly with the tangy dressing. The chicken not only adds flavor to the salad but also makes it a protein-packed meal, making it a great option for a healthy lunch or dinner.

Crunchy Toppings

To add more crunch and flavor to the salad, crunchy toppings such as wonton strips, crispy noodles, and toasted almonds are often added. These toppings not only add a delightful crunch but also provide a contrast in textures, making the salad more interesting and satisfying to eat.

Customize to Your Liking

The beauty of the Chinese chicken salad is that it can be customized to suit your taste preferences. You can add or substitute any vegetables or protein of your choice to make it your own. Some popular additions include mandarin oranges, edamame, and water chestnuts. You can also adjust the spiciness level by adding more or less chili peppers, making it a versatile dish that can be enjoyed by everyone. In conclusion, the Chinese chicken salad is a delicious and refreshing dish that is loved by many. Its unique combination of flavors, textures, and customizable options make it a must-try for any food lover. So why not give this delish recipe a try and impress your family and friends with your homemade Chinese chicken salad.
19 chinese chicken salad delish recipe Taste the magic today!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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