16 Chinese Chicken Rolls Recipe Deliciousness Awaits You!
Published on: Mar 23, 2024
For those craving a delicious and easy-to-make meal, look no further than this Chinese chicken rolls recipe. Bursting with flavors and packed with protein, this dish is perfect for any occasion. Whether you're a novice in the kitchen or a seasoned chef, you'll love the simplicity and taste of this recipe. So, let's roll into the details of how to create this delectable dish.
Main Ingredients: Soy Sauce, Rice Wine, Freshly Ground Black Pepper
Get a taste of traditional Chinese cuisine with this flavorful recipe for Chinese Spring Rolls with Chicken. The combination of tender chicken, crunchy vegetables, and savory seasonings wrapped in a crispy egg roll wrapper will have your taste buds dancing with delight. Plus, it's a fun and easy dish to make at home for a delicious weeknight dinner or a tasty appetizer for your next party.
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Chinese Fried Wontons
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Upgrade your appetizer game with these delicious Chinese Fried Wontons. These crispy fried pockets are filled with a mouthwatering mixture of ground chicken, vegetables, and seasonings. They're perfect for dipping in your favorite sauce or simply enjoying on their own. Plus, with this recipe, you can easily make a large batch and freeze them for future snacking or entertaining.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Put your cooking skills to the test with these homemade Chinese Egg Rolls for Kraft Makers. These crispy and flavorful egg rolls are filled with a hearty mixture of chicken, vegetables, and noodles, making them a satisfying meal or snack. The best part? They're easy to make and can be customized to your taste preferences with different fillings and dipping sauces.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Take your noodle game to the next level with this recipe for Homemade Chinese Fried Noodles. These crispy and flavorful noodles are a popular dish in Chinese cuisine, and for good reason. The combination of noodles, chicken, and vegetables tossed in a savory sauce creates a delicious and satisfying meal. Plus, it's a great way to use up leftover chicken and vegetables you may have on hand.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Indulge in the rich and bold flavors of this Sticky Chinese Pork Belly recipe. This dish is all about the crispy and tender pork belly coated in a sticky and sweet sauce that's packed with Asian-inspired seasonings. Serve it over rice or noodles for a complete and satisfying meal that will have everyone coming back for seconds.
Experience a burst of flavor with this recipe for Chinese Orange Chicken. This dish is a popular takeout favorite, but with this recipe, you can easily make it at home with fresher and healthier ingredients. The combination of juicy chicken, tangy orange sauce, and a hint of spice will have your taste buds singing.
Spice up your dinner routine with this recipe for Chinese Spicy Chicken. This dish combines tender chicken, vegetables, and a spicy sauce for a dish that's bursting with flavor. The best part? It can be easily customized to your preferred level of spiciness, so you can enjoy it just the way you like it.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Upgrade your chicken game with this recipe for Chinese Chicken Thighs. This dish takes the classic chicken thigh and elevates it with a delicious marinade and flavorful glaze. The result is juicy and tender chicken with a sweet and savory taste that will have your family begging for more.
Enjoy a healthy and flavorful meal with this recipe for Chinese Chicken and Broccoli. This dish is a classic in Chinese cuisine, and for good reason. The combination of tender chicken, crisp broccoli, and a savory sauce creates a delicious and satisfying meal that's perfect for any night of the week.
Put a twist on traditional egg rolls with this recipe for Chinese Egg Rolls. These crispy and flavorful rolls are filled with a delicious mixture of ground chicken, vegetables, and seasonings. Plus, with this recipe, you can easily make a large batch and freeze them for quick and easy snacks or appetizers.
Get a taste of authentic Chinese cuisine with this recipe for Chinese Wontons. These delicate and flavorful pockets are filled with a mouthwatering mixture of chicken, vegetables, and seasonings. They're perfect for adding to soups, steaming, or frying for a delicious and versatile dish.
Warm up on a cold day with this recipe for Chinese Soup Dumplings. These flavorful and comforting dumplings are filled with a delicious mixture of chicken, vegetables, and seasonings, and are served in a savory broth. They're a popular dish in Chinese cuisine and are sure to become a favorite in your household too.
Add a touch of sweetness to your appetizer game with these Chinese Sticky Wings. These crispy and sticky wings are coated in a flavorful sauce that's packed with Asian-inspired seasonings. They're perfect for game day, a party, or just a tasty weeknight dinner.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Upgrade your chicken dinner with this recipe for Crispy Chinese-style chicken legs. These juicy and flavorful chicken legs are coated in a crispy and savory breading that's packed with Asian-inspired seasonings. Serve them with rice, noodles, or your favorite vegetables for a complete and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Bring the flavors of your favorite Chinese takeout to your own kitchen with this recipe for Fried Chicken Wings, Chinese Takeout Style. These crispy and flavorful wings are coated in a delicious and sticky sauce that's packed with Asian-inspired seasonings. Serve them as an appetizer or a main dish for a delicious and satisfying meal.
Enjoy a light and refreshing meal with this recipe for Chinese Chicken Salad. This dish combines tender chicken, crisp vegetables, and a tangy dressing for a salad that's packed with flavor and nutrients. It's a great way to use up leftover chicken and is perfect for a light lunch or dinner.
Impress your guests with this recipe for Chinese Spring Rolls. These crispy and flavorful rolls are filled with a delicious mixture of chicken, vegetables, and seasonings. They're perfect for a party, potluck, or simply enjoying as a tasty snack.
Get dinner on the table in no time with this recipe for Chinese Chicken Stir Fry. This dish is all about fresh and flavorful ingredients, and with the right seasoning and techniques, you can create a delicious and satisfying meal in just minutes. Serve it over rice or noodles for a complete and balanced dinner.
Experience a classic Chinese dish with this recipe for Chinese Sweet And Sour Chicken. This dish features tender chicken, crisp vegetables, and a tangy and sweet sauce that's full of flavor. Plus, with this recipe, you can easily make it at home with fresher and healthier ingredients than traditional takeout options.
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Easy Baked Chicken Egg Rolls
Main Ingredients: Olive Oil, Garlic Cloves, Coleslaw Mix, Chicken, Ground
Skip the deep fryer with this recipe for Easy Baked Chicken Egg Rolls. These crispy and flavorful rolls are filled with a delicious mixture of chicken, vegetables, and seasonings, and are baked to perfection. It's a healthier take on the classic egg roll, making it a guilt-free option for any occasion.
Ingredients You'll Need
For the chicken rolls:
Chicken breast: 1 pound, thinly sliced
Soy sauce: 2 tablespoons
Sesame oil: 1 tablespoon
Garlic: 2 cloves, minced
Ginger: 1 teaspoon, grated
Cornstarch: 2 teaspoons
Green onions: 2, thinly sliced
Carrots: 2, thinly sliced
Cucumber: 1, thinly sliced
Salt and pepper: to taste
Egg roll wrappers: 10
Oil: for frying
For the dipping sauce:
Soy sauce: 1/4 cup
Rice vinegar: 2 tablespoons
Honey: 1 tablespoon
Sesame oil: 1 teaspoon
Red pepper flakes: 1/4 teaspoon
Instructions
Step 1: Marinate the chicken
In a bowl, mix together the chicken breast, soy sauce, sesame oil, minced garlic, grated ginger, and cornstarch. Let it marinate for 15-20 minutes.
Step 2: Prepare the vegetables
In a separate bowl, mix together the thinly sliced green onions, carrots, and cucumber. Season with salt and pepper to taste.
Step 3: Assemble the rolls
Take one egg roll wrapper and place a small amount of the chicken mixture and vegetables in the center. Roll it tightly, tucking in the sides as you go. Seal the edges with a small amount of water.
Step 4: Fry the rolls
In a pan, heat oil for frying. Once heated, carefully place the rolls in the pan and fry until golden brown on all sides. Remove and place on a paper towel to drain excess oil.
Step 5: Make the dipping sauce
In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, and red pepper flakes. Adjust the taste according to your preference.
Step 6: Serve and enjoy!
Slice the rolls in half and serve them with the dipping sauce on the side. These Chinese chicken rolls are best enjoyed hot and fresh, so dig in and enjoy the burst of flavors in every bite.
This Chinese chicken rolls recipe is a crowd-pleaser and perfect for any occasion. The combination of marinated chicken and fresh vegetables wrapped in a crispy egg roll wrapper is simply irresistible. Impress your family and friends with this easy and delicious dish and enjoy the mouth-watering flavors of Chinese cuisine at home.
