18 Chinese Chicken Rice Recipe Uk You Won't Believe The Taste!
Published on: Mar 23, 2024
Chinese chicken rice is a beloved dish that has gained popularity all over the world. This flavorful dish combines tender pieces of chicken with fragrant rice and a medley of herbs and spices to create a dish that is both delicious and satisfying. While this recipe may have originated in China, it has become a staple in many countries, including the UK. In this article, we will provide a step-by-step guide on how to make this traditional Chinese dish in the comfort of your own home.
Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
If you're looking for a quick and easy way to add some Chinese flair to your beer can chicken, look no further than this recipe. Simply cook your chicken as usual, then shred the meat and mix it with some cooked rice, soy sauce, and frozen peas. Fry it all up in a pan and you've got a tasty side dish to accompany your chicken.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
No need to dirty multiple pans with this one pot recipe. Cook your chicken on the grill or in the oven using the beer can method, then shred the meat and set it aside. In the same pot, cook up some rice, garlic, and vegetables before adding in the shredded chicken. Finish it off with some soy sauce and sliced green onions for a delicious and easy meal.
This recipe takes the classic Chinese fried rice up a notch by incorporating pineapple chunks and cashews into the mix. Cook your beer can chicken as usual, then add the shredded meat to a pan with cooked rice, soy sauce, pineapple juice, and cashews. The result is a sweet and savory dish that will have your taste buds dancing.
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Chinese Chicken Fried Rice I
Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
If you're a fan of spicy food, this recipe is for you. Cook up your beer can chicken and shred the meat, then add it to a pan with rice, chili paste, green onions, and garlic. The result is a fiery and flavorful dish that will have you reaching for a cold beer to cool down your taste buds.
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Easy Chinese Chicken Fried Rice (Gluten Free Option)
Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
For those with dietary restrictions, this recipe offers a delicious and gluten-free option for your beer can chicken. Cook your chicken as usual, then shred the meat and set it aside. In the same pan, cook up some cauliflower rice with sesame oil, soy sauce, and frozen peas and carrots. Add in the shredded chicken and you've got a healthy and flavorful alternative to traditional fried rice.
This recipe is perfect for those who want to add some zing to their beer can chicken. Cook up your chicken and shred the meat, then add it to a pan with cooked rice, ginger, garlic, and vegetables. Finish it off with soy sauce, oyster sauce, and a dash of hot sauce for a spicy and satisfying meal.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken Thigh Fillets, Soy Sauce, Chinese Cooking Wine
Why dirty multiple dishes when you can cook everything in one pot? Cook your beer can chicken and shred the meat, then add it to a pot with cooked rice, garlic, vegetables, and a dash of fish sauce. The result is a flavorful and easy meal that will have you going back for seconds.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, this recipe comes with a helpful video to guide you through the process. Cook your beer can chicken and shred the meat, then add it to a pan with cooked rice, garlic, vegetables, and soy sauce. The result is a tasty and visually appealing dish that will impress your dinner guests.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're feeling adventurous, try incorporating some Chinese sausage into your fried rice. Cook your beer can chicken and shred the meat, then add it to a pan with cooked rice, chopped Chinese sausage, garlic, and vegetables. Finish it off with some soy sauce and sliced green onions for a unique and flavorful dish.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this festive and delicious fried rice recipe. Cook your beer can chicken and shred the meat, then add it to a pan with cooked rice, vegetables, and a dash of Chinese five-spice powder. Finish it off with some soy sauce and chopped cilantro for a dish that will bring good luck and good flavor to your dinner table.
If you're looking for a meatless option, this recipe is for you. Cook up your beer can chicken and shred the meat, then set it aside. In the same pan, cook up a variety of vegetables with rice and soy sauce. Add in the shredded chicken and you've got a healthy and flavorful dish that's perfect for vegetarians or those looking to add more veggies to their diet.
This classic Chinese fried rice recipe is a staple in many households. Cook up your beer can chicken and shred the meat, then add it to a pan with cooked rice, garlic, vegetables, and soy sauce. Add in a beaten egg for some protein and extra flavor. This dish is perfect for using up leftover chicken and can be customized with your favorite vegetables.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This recipe combines two classic dishes into one delicious meal. Cook your beer can chicken and shred the meat, then add it to a pan with cooked rice, garlic, vegetables, and soy sauce. To give it a unique twist, add in some shrimp and a dash of sesame oil. The result is a flavorful and satisfying combination of two beloved dishes.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier alternative to traditional fried rice, this recipe is for you. Cook your beer can chicken and shred the meat, then set it aside. In the same pan, cook up some quinoa with soy sauce, garlic, and vegetables. Add the shredded chicken and eggs for some protein and you've got a nutritious and tasty meal.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
This recipe takes the flavors of Chinese fried rice and turns it into a delicious and spice-filled chili. Cook your beer can chicken and shred the meat, then add it to a pot with beans, vegetables, tomatoes, and chili powder. Serve it over a bed of rice for a hearty and flavorful meal.
If you're tired of chicken, switch it up with this recipe that uses pork instead. Cook your beer can chicken and shred the meat, then set it aside. In the same pan, cook up some diced pork with rice, vegetables, and soy sauce. Add in the shredded chicken for a tasty and unique twist on traditional fried rice.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
Short on time? This recipe is perfect for those busy weeknights when you still want a flavorful and satisfying meal. Cook your beer can chicken and shred the meat, then set it aside. In the same pan, cook up some rice, vegetables, and soy sauce for a few minutes before adding in the shredded chicken. The result is a quick and delicious meal that will have you wondering why you ever bothered with takeout.
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Chicken Fried Rice (雞絲蛋炒飯)
Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
This traditional Chinese recipe is a favorite in many households. Cook your beer can chicken and shred the meat, then add it to a pan with cooked rice, eggs, garlic, vegetables, and soy sauce. The result is a flavorful and authentic dish that will transport you to the streets of China.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
If you're looking for a crispy twist on your beer can chicken, try this recipe that incorporates a delicious honey garlic sauce. Cook up your chicken and shred the meat, then set it aside. In the same pan, cook up some crispy chicken with a mixture of honey, soy sauce, and garlic. Add in the shredded beer can chicken for a flavorful and unique take on this classic dish.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Last but not least, this recipe simplifies the traditional Chinese fried rice by using just eggs and rice. Cook up your beer can chicken and shred the meat, then set it aside. In the same pan, scramble some eggs before adding in the cooked rice. Mix in the shredded chicken and you've got a tasty and easy dish that's perfect for a quick weeknight meal.
The Ingredients You Will Need
Chicken
The star of this dish is the chicken, so it's important to choose good quality chicken for the best results. You can use a whole chicken, chicken thighs, or chicken breasts, depending on your preference. Make sure to remove the skin and excess fat before cooking.
Rice
The rice used in Chinese chicken rice is typically long-grain rice, such as jasmine or basmati. These types of rice have a fragrant aroma and a slightly sticky texture that is perfect for this dish.
Ginger and Garlic
Ginger and garlic are essential in adding flavor to the chicken and rice. Fresh ginger and garlic are preferred, but you can also use ginger and garlic paste for convenience.
Soy Sauce
Soy sauce is a staple in Chinese cooking and adds a salty and savory flavor to the dish. It's important to use a good quality soy sauce for the best taste.
Chinese Five Spice Powder
This blend of spices is what gives Chinese chicken rice its distinctive flavor. You can either buy pre-made Chinese five spice powder or make your own using a combination of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns.
The Cooking Process
Step 1: Marinate the Chicken
To infuse the chicken with flavor, marinate it in a mixture of soy sauce, ginger, garlic, and Chinese five spice powder for at least 30 minutes, or overnight for maximum flavor.
Step 2: Cook the Rice
While the chicken is marinating, cook the rice by sautéing it in a little oil with some ginger and garlic. Then, add chicken broth and let it simmer until the rice is fully cooked.
Step 3: Cook the Chicken
In a separate pan, cook the marinated chicken until it is fully cooked and slightly browned.
Step 4: Serve and Enjoy!
To serve, place the cooked rice on a plate and top it with the cooked chicken. Garnish with some sliced cucumbers and serve with a side of soy sauce for dipping.
Now that you have a step-by-step guide on how to make Chinese chicken rice, you can enjoy this delicious dish anytime in the comfort of your own home. So go ahead and give it a try, and impress your family and friends with your newfound cooking skills!
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