19 Chinese Chicken Rice Porridge Recipe Deliciousness Awaits You!

Published on: Mar 23, 2024

Chinese chicken rice porridge, also known as congee or jook, is a traditional dish that has been enjoyed in China for centuries. This simple yet flavorful dish is often eaten for breakfast or as a comfort food during times of illness. The warm and soothing porridge is made by simmering rice in chicken broth, resulting in a creamy and nourishing meal. In this article, we will share with you a delicious and easy Chinese chicken rice porridge recipe that will surely become a staple in your home.

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1 of 20

Congee | Jok Plaw

Main Ingredients: Rice, Cold Water, Salt, Ginger, Cracked Black Pepper

Instant Pot Congee | Recipe | Healthy recipes, Food, Pot recipes

Thai Jok (Congee) savoury rice porridge - Vegan Punks

dailydelicious: Jasmine rice Congee with chicken

If you're looking for a comforting and easy meal, congee, also known as jok plaw, is the perfect choice. This Chinese rice porridge is made by slow cooking rice in a flavorful broth until it becomes thick and creamy. It's often served for breakfast, but can also be enjoyed any time of the day. Plus, with its simple ingredients and customizable toppings, it's a great option for using up leftovers or cleaning out your fridge.

2 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Rice, Fresh Ginger, Garlic, Water, Dried Shiitake

Priya's Versatile Recipes: Chinese Vegetarian Rice Congee/Brown Rice ...

Congee, Chinese Rice Porridge Stock Photo - Image of onion, meal: 118569214

This classic Chinese dish is a staple in many households. It's made by simmering rice in water or broth until it becomes a creamy and thick porridge. It's simple, yet comforting, and can be flavored with various ingredients like meats, vegetables, and spices. In China, it's often served as a breakfast dish, but it's also popular for sick days or when you're craving something warm and soothing.

3 of 20

Chinese Rice Porridge Congee (Jook)

Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock

Vegan Congee Recipe (Jook/Chinese Rice Porridge) | Healthy Nibbles by ...

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Chinese Turkey Jook (aka Porridge, Congee) | Shelly in Real Life

Jook (congee). Chinese rice porridge. Slow cooked with simply rice ...

Congee, also known as jook, is a staple in Chinese cuisine. It's a versatile dish that can be customized to suit your taste preferences. Some popular toppings include shredded chicken, pork, seafood, or vegetables. Plus, it's a great way to use up leftovers and reduce food waste. It's also a popular dish for babies and young children due to its easy-to-digest nature.

4 of 20

Chinese Rice Porridge (Sampan Congee)

Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp

Iconic Hong Kong Porridge–Sampan or Boat Congee (香港艇仔粥） | Taiwanese ...

Basic Congee - Rice Porridge - Scruff & Steph

Congee (Rice Porridge) - Vegan Heaven

If you're looking for a twist on the traditional congee, try sampan congee. This version includes a variety of toppings, including pork, chicken, shrimp, and mushrooms. It's often served as a street food in Hong Kong and is a popular option for breakfast or a late-night snack. The combination of different textures and flavors makes it a delicious and satisfying meal.

5 of 20

Chicken Rice Porridge or Congee

Main Ingredients: Rice, Bone In Chicken Breast, Water, Ginger, Green

Vietnamese Chicken Rice Porridge - Chao Ga | Wandercooks

Chinese Chicken Congee - China Sichuan Food

Easy Chicken Rice Congee / Porridge (Bubur Ayam)

This chicken rice porridge or congee is a popular option in Chinese households. It's a simple and comforting dish that can be made with just a few ingredients. The key to a flavorful congee is using homemade chicken broth and cooking the rice until it becomes thick and creamy. You can also add in your favorite herbs and spices for an extra boost of flavor.

6 of 20

Chinese Pork and Shrimp Rice Porridge (Jook or Congee)

Main Ingredients: Pork Butt, Onion, Ginger, Scallions, Salt, Rice, Water

NYT Cooking: I first encountered jook, also known as congee, in Hong ...

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This Chinese-style pork and shrimp rice porridge is a delicious and satisfying meal. It's made by simmering rice with pork and shrimp until it becomes thick and creamy. You can also add in your favorite vegetables, like bok choy or mushrooms, for some added nutrition. This dish is perfect for those cooler nights when you're craving something warm and comforting.

7 of 20

Congee (chinese Rice Porridge)

Main Ingredients: Jasmine Rice, Low Sodium Chicken Broth, Water

If you're in need of a quick and easy meal, congee is the perfect option. It's made with just a few simple ingredients, making it an inexpensive and convenient dish. Plus, it's a great way to use up leftover rice or vegetables. You can also top it with your favorite proteins for a more filling meal. It's a versatile dish that can be enjoyed any time of the day.

8 of 20

Chinese Chicken Congee

Main Ingredients: Rice, Water, Salt, Pepper, Green Onion, Ginger

Dapoer Joglo: Chinese Chicken Congee (Porridge)

Chinese Chicken Congee - Headbanger's Kitchen - Keto All The Way!

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This Chinese chicken congee is a classic comfort food that is loved by many. It's made with shredded chicken, rich chicken broth, and rice, resulting in a warm and creamy porridge. You can also add in some green onions and cilantro for some added freshness and flavor. This dish is perfect for those days when you need a little extra comfort in your life.

9 of 20

The Cantonese Rice Porridge

Main Ingredients: Chicken Bones, Water, Chicken Stock, Rice, Salt

Cantonese rice, the original recipe (like at the restaurant ...

8 local Chinese porridge and congee recipes, Lifestyle News - AsiaOne

These images show how the Cantonese porridge I made according to my mom ...

The Cantonese rice porridge is a popular variation of congee that originated in the Guangdong province of China. It's made by cooking rice with a flavorful stock until it becomes thick and creamy. It's often served with a variety of toppings, including meats, seafood, and vegetables. This dish is perfect for a hearty and satisfying meal that will warm you up from the inside out.

10 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic

Spicy Honey Garlic Chicken - Tiffy Cooks

Crispy Chilli Chicken Recipe - My Morning Mocha

Easy Honey Garlic Chicken - Cafe Delites

This Chinese crispy chicken with honey garlic sauce is a delicious and flavorful dish that is sure to impress. The chicken is coated in a crispy batter and then tossed in a sweet and savory sauce. It's a great option for a homemade takeout-style meal and is perfect when paired with a side of rice or noodles. Plus, it's a great way to use up any leftover chicken you may have.

11 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low

Recipe: Perfect Easy Chinese Fried Rice | Recipes Collection

The secret to making the perfect Chinese fried rice – The China Project

Spice Divas: A Perfect -10 Chinese Fried Rice!

Perfect Fried Rice + The absolute BEST + Authentic RECIPE + VIDEO

This perfect Chinese fried rice recipe is a staple in many Chinese restaurants and households. It's a simple and flavorful dish that can be customized to suit your preferences. You can add in your favorite proteins, vegetables, and seasonings to create a one-of-a-kind fried rice. Plus, it's a great way to use up any leftover rice or vegetables you may have in your fridge.

12 of 20

Instant Pot Century Egg Rice Porridge (Cháo hột vịt...

Main Ingredients: Rice, Sticky Rice, Chicken Broth, Water, Ground Pork

Instant Pot Century Egg Rice Porridge Recipe (Cháo hột vịt bắc thảo ...

Rice porridge with egg | Food photography, Aesthetic food, Food

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Century Egg Pork Congee Recipe ((皮蛋瘦肉粥) - Souper Diaries

This Instant Pot century egg rice porridge, also known as cháo hột vịt, is a popular dish in Chinese cuisine. It's made with century eggs, which are preserved duck eggs that have a creamy and rich texture. The eggs are combined with rice and cooked in the Instant Pot until they become a thick and creamy porridge. It's often served with various toppings, such as shredded pork or green onions.

13 of 20

Chinese Fried Rice

Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen

Vegan Fried Rice | Minimalist Baker Recipes

This Chinese fried rice is a classic dish that is loved by many. It's made with fluffy rice, vegetables, and your choice of protein, making it a well-balanced meal. You can also add in various sauces and seasonings to customize the flavor to your liking. Plus, it's a great way to use up any leftover rice or vegetables you may have on hand.

14 of 20

Chinese Pork Fried Rice

Main Ingredients: Rice, Char Siu Pork, Frozen Vegetable Mix, Finely

15-Minute Pork Fried Rice | Omnivore's Cookbook

Ginger Garlic Pork Fried Rice Recipe

Best Fried Rice + Perfect Authentic RECIPE + VIDEO

This Chinese pork fried rice is a flavorful and satisfying dish that is perfect for a quick and easy meal. It's made with tender pork, fluffy rice, and a variety of vegetables, resulting in a well-rounded dish. You can also add in your favorite seasonings, such as soy sauce or oyster sauce, for an extra boost of flavor. It's a great option for using up any leftover pork or vegetables you may have.

15 of 20

Dried Scallop Abalone Congee (Porridge)

Main Ingredients: Dried Scallops, Shiitake Mushrooms, Jasmine Rice

Dried Scallop congee (Cantonese rice porridge) - Greedy Girl Gourmet

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Korean Dried Scallop Porridge | Food, Recipes, Yummy food

This dried scallop abalone congee, also known as porridge, is a popular dish in Chinese cuisine. It's made by slow cooking rice with dried scallops and abalone until it becomes thick and creamy. The combination of these seafood ingredients gives the congee a rich and savory flavor. It's often served as a luxurious dish for special occasions or celebrations.

16 of 20

Chinese Prawns (Shrimp Stir Fry)

Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy

Garlic Shrimp Stir Fry | The Modern Proper | Recipe | Shrimp recipes ...

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Shrimp Stir-fry with an easy honey garlic soy-sauce, plump seared ...

This Chinese prawns (shrimp) stir fry is a quick and easy dish that is full of flavor. The prawns are cooked in a flavorful sauce with vegetables and served over a bed of rice. It's a great option for a weeknight meal when you're short on time but still want something delicious and satisfying. Plus, it's a great way to incorporate more seafood into your diet.

17 of 20

BROWN RICE PORRIDGE

Main Ingredients: Brown Rice, Water, Meat, Spring Onion, Cilantro Leaves

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This brown rice porridge is a healthier alternative to traditional white rice congee. Brown rice is cooked with broth and various seasonings until it becomes thick and creamy. You can also add in your favorite toppings, like shredded chicken or vegetables, for added flavor and nutrients. It's a great option for those looking for a more nutritious and wholesome meal.

18 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce

Easy Pork Fried Rice - Savor the Best

authentic chinese pork fried rice recipe

Pork Fried Rice is another easy Chinese takeout fakeout! It is done is ...

This classic pork fried rice is a popular dish at Chinese takeout restaurants. It's made with tender pork, fluffy rice, and a variety of vegetables, resulting in a well-rounded and satisfying meal. You can also add in your favorite sauces and seasonings to customize the flavor to your liking. It's a great option for a quick and easy meal at home.

19 of 20

Easy Chinese Beef And Rice

Main Ingredients: Rice, Vegetable Oil, Salt, Water, Beef Bouillon, Soy

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This easy Chinese beef and rice dish is a simple and flavorful meal that is sure to please. The beef is stir-fried with vegetables and served over a bed of rice, making it a well-balanced meal. You can also add in your favorite sauces and seasonings for an extra boost of flavor. Plus, it's a great option for using up any leftover beef or vegetables you may have.

20 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium

easy egg fried rice - Lost in Food

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This egg fried rice is a staple in Chinese cuisine and is a popular dish at Chinese restaurants. It's made with fluffy rice, scrambled eggs, and a variety of vegetables and seasonings. It's a versatile dish that can be customized to suit your taste preferences. Plus, it's a great way to use up any leftover rice or vegetables you may have on hand.

Ingredients

For the porridge:

1 cup of jasmine rice
4 cups of chicken broth
1 inch piece of ginger, peeled and thinly sliced
1 small onion, chopped
1 clove of garlic, minced
1 teaspoon of salt

For the chicken:

1 pound of boneless chicken breasts or thighs
1 tablespoon of soy sauce
1 tablespoon of sesame oil
1 teaspoon of garlic powder
1 teaspoon of ginger powder

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Instructions

1. Marinate the chicken:

In a small bowl, mix together the soy sauce, sesame oil, garlic powder, and ginger powder. Cut the chicken into bite-sized pieces and add it to the marinade. Let it sit for at least 30 minutes.

2. Prepare the porridge:

In a large pot, add the jasmine rice, chicken broth, ginger, onion, garlic, and salt. Bring it to a boil, then reduce the heat to low and let it simmer for 30 minutes, stirring occasionally.

3. Cook the chicken:

In a separate pan, heat some oil over medium-high heat. Add the marinated chicken and cook until it is golden brown and fully cooked.

4. Serve:

Once the porridge is thick and creamy, it is ready to be served. Ladle the porridge into bowls and top with the cooked chicken. You can also add some additional toppings such as sliced green onions, cilantro, or a drizzle of sesame oil for extra flavor.

This Chinese chicken rice porridge recipe is not only delicious but also packed with nutrients. The combination of rice and chicken provides a good balance of carbohydrates and protein, making it a satisfying and filling meal. It is also a great option for those who are feeling under the weather, as the warm and easy-to-digest porridge can help soothe a sore throat or upset stomach.

Now that you have learned how to make this classic Chinese dish, it's time to try it out for yourself. So next time you're in the mood for a cozy and comforting meal, give this Chinese chicken rice porridge recipe a try. Your taste buds and body will thank you!