15 Chinese Chicken Recipe Ignite Your Passion For Cooking!

Published on: Mar 19, 2024

If you're looking for a flavorful and easy-to-prepare chicken dish, then look no further than this Chinese chicken recipe. With just a few simple ingredients and some basic cooking techniques, you can create a delicious and authentic Chinese-inspired meal that will have your taste buds singing. This recipe is perfect for a quick weeknight dinner or for impressing guests at a dinner party. So put on your apron and get ready to be transported to the streets of China with this mouth-watering chicken recipe.

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Daddy Wu’s Chinese Chicken

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Chinese Chicken and Broccoli | Keto, Low Calorie

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Chinese Chicken with Oranges

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This Chinese chicken with oranges recipe is a flavorful and refreshing dish. The combination of tender chicken, tangy oranges, and crisp vegetables is sure to please your taste buds.

Ingredients:

Marinade:

  • 1 1/2 lbs chicken breast, cut into bite-sized pieces
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 tablespoon soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1 teaspoon cornstarch

Sauce:

  • 1/4 cup chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 1 teaspoon sesame oil

Instructions:

  1. In a bowl, combine all the marinade ingredients and mix well. Add the chicken pieces and toss to coat. Cover and let it marinate for at least 30 minutes in the refrigerator.
  2. In a small bowl, mix all the sauce ingredients together and set aside.
  3. Heat a large skillet or wok over high heat. Add the marinated chicken and cook for 5-6 minutes, until it starts to brown.
  4. Reduce the heat to medium and pour in the sauce. Stir and cook for an additional 2-3 minutes, until the chicken is fully cooked and the sauce has thickened.
  5. Serve hot over rice or noodles and garnish with sliced green onions and sesame seeds. Enjoy!
This Chinese chicken recipe is a perfect balance of sweet and savory flavors. The soy sauce, rice vinegar, and oyster sauce in the marinade and sauce add a depth of umami flavor, while the honey adds a touch of sweetness. The garlic and ginger add a spicy kick, and the sesame oil gives a nutty aroma to the dish. It's a well-rounded and mouth-watering combination that will have you coming back for seconds. This recipe is also very versatile. You can substitute the chicken with tofu or shrimp for a vegetarian or seafood option. You can also add in your favorite vegetables like broccoli, bok choy, or mushrooms to make it a complete and nutritious meal. So the next time you're craving Chinese food, skip the takeout and try making this easy and delicious Chinese chicken recipe at home. Your taste buds and your wallet will thank you.
15 chinese chicken recipe Ignite your passion for cooking!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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