15 Chinese Chicken Potato Curry Recipe Delight In These Amazing Recipes!

Published on: Mar 23, 2024

Chinese chicken potato curry is a delicious and flavorful dish that combines the bold flavors of Chinese cuisine with the creamy and hearty texture of potatoes. This unique fusion dish is a must-try for anyone looking to expand their palate and try something new. In this article, we will provide you with a professional and well-organized introduction to the Chinese chicken potato curry recipe, including tips and tricks for making the perfect dish.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
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Chinese Fried Wontons are a classic dish that is popular not just in China but all over the world. These crispy, flavorful treats are perfect as an appetizer or as a side dish to your main meal. The secret to the perfect Chinese Fried Wontons lies in the filling – a mix of savory meat and vegetables that are wrapped in a delicate wonton wrapper and then deep-fried to perfection.
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Chinese Chicken Curry is a favorite among those who love the bold and spicy flavors of Chinese cuisine. This dish is made with tender pieces of chicken, vegetables, and a rich and flavorful curry sauce. It's the perfect comfort food that can be enjoyed with a bowl of steaming rice or noodles. What makes this dish truly special is the blend of aromatic spices and herbs that creates a burst of flavor in every bite.
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Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
Syn Free Chinese Chicken Curry | Slimming World Recipes
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Slimming World Chinese Chicken Curry is a healthier version of the traditional Chinese chicken curry. This dish is perfect for those who are trying to watch their weight but don't want to compromise on flavor. The dish uses a variety of colorful vegetables and lean chicken breast, making it a nutritious and delicious meal option. With the right combination of spices and herbs, this dish is sure to become a regular in your meal rotation.
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Adriel's Chinese Curry Chicken

Main Ingredients: Yellow Curry Paste, Chicken Broth, White Sugar, Curry
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Chinese Chicken Curry (VIDEO) - Vikalinka
Adriel's Chinese Curry Chicken is a unique and delicious take on the classic Chinese curry chicken. This recipe uses a blend of aromatic spices and herbs, along with tender chicken pieces, to create a flavorful and hearty dish. The chicken is cooked in a rich and creamy sauce that is sure to leave you wanting more. This dish is perfect for a cozy night in or for entertaining guests.
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Pakistani-Style Chinese Chicken and Corn Soup

Main Ingredients: Bone In Chicken, Potato, Green Chili, Salt, Pepper
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Pakistani-Style Chinese Chicken and Corn Soup is a fusion of two different cuisines – Pakistani and Chinese. This unique dish combines the flavors of a Chinese-style soup with the heartiness of a Pakistani chicken and corn soup. The result is a warm and comforting dish that is perfect for cold winter days. The soup is packed with protein and vegetables, making it a complete meal in itself.
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Vegan Chinese Curry

Main Ingredients: Sweet Onion, Bell Peppers, Potatoes, Snow Peas, Water
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Vegan Chinese Curry is a delicious and healthy option for those following a vegan diet. This dish is made with a variety of vegetables and tofu, all cooked in a flavorful curry sauce. The dish is full of nutrients and is a great way to get your daily dose of vegetables. The spices and herbs used in this dish give it a unique and zesty flavor that will be loved by all, vegan or not.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Homemade Chinese Fried Noodles are a popular dish in Chinese cuisine that is loved by people all over the world. These crispy and flavorful noodles are easy to make at home and are the perfect accompaniment to any Chinese meal. The noodles are stir-fried with a variety of vegetables and protein to create a colorful and delicious dish. You can customize the ingredients according to your taste and preference, making it a versatile and easy dish to make.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Sticky Chinese Pork Belly is a mouth-watering and indulgent dish that is perfect for a special occasion or a weekend treat. The dish is made with succulent pieces of pork belly that are marinated in a sweet and sticky sauce and then roasted to perfection. The result is a melt-in-your-mouth dish that is full of flavor and texture. This dish is sure to impress your guests and leave them wanting more.
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Chinese Orange Chicken is a popular dish that is often found on the menu of Chinese restaurants. This dish is made with crispy chicken pieces that are coated in a tangy and sweet orange sauce. The combination of flavors in this dish is truly irresistible and will leave you wanting more. The dish is easy to make at home and is a great way to satisfy your Chinese takeout cravings.
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Chinese Spicy Chicken is a fiery and flavorful dish that is perfect for those who love their food with a kick. This dish is made with tender pieces of chicken that are marinated in a spicy sauce and then stir-fried with vegetables. The result is a dish that is bursting with flavor and is sure to awaken your taste buds. You can adjust the level of spiciness according to your preference, making it a versatile dish for all spice levels.
11 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Chinese Chicken Thighs are a delicious and easy-to-make dish that is perfect for a weeknight meal. This dish uses boneless chicken thighs that are marinated in a flavorful sauce and then baked to perfection. The result is a tender and juicy chicken dish that is full of flavor. You can serve this dish with a side of rice or noodles for a complete and satisfying meal.
12 of 20

Da Pan Ji-Big Plate Chicken with Noodles

Main Ingredients: Chicken, Oil, Star Anises, Sichuan Peppercorn, Garlic
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A hearty chicken potato stew in a rich Chinese-style sauce served on ...
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Da Pan Ji-Big Plate Chicken with Noodles is a popular dish in Chinese cuisine, especially in the Xinjiang region. This dish is a hearty and flavorful meal that is perfect for a family dinner or for entertaining guests. The dish consists of tender chicken pieces, vegetables, and noodles, all cooked in a rich and spicy sauce. The result is a dish that is bursting with flavor and is sure to impress your taste buds.
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Chinese Chicken and Broccoli is a simple and nutritious dish that is perfect for a quick weeknight meal. This dish uses tender chicken pieces and broccoli, stir-fried in a flavorful sauce. The combination of chicken and broccoli is not only delicious but also provides a good balance of protein and vegetables. You can serve this dish with a side of rice or noodles for a complete and satisfying meal.
Main Ingredients: Chicken, Salt, Shallots, Garlic, Ginger, Lemon Grass
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Chinese-Style Chicken Curry is a warm and comforting dish that is perfect for a cozy night in. This dish is a fusion of Chinese and Indian flavors, making it a unique and delicious option for curry lovers. The dish is made with tender pieces of chicken and a variety of spices and herbs that create a rich and flavorful sauce. Serve this dish with a side of rice or naan bread for a complete meal.
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Chinese Wontons Recipe • Oh Snap! Let's Eat!
Chinese Wonton is a classic Chinese dish that is enjoyed all over the world. These delicate and flavorful dumplings are filled with a mix of savory meat and vegetables and then steamed or fried to perfection. The result is a bite-sized treat that is perfect as an appetizer or as a side dish. Serve these wontons with a dipping sauce of your choice for a delicious and satisfying meal.
16 of 20

Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
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Slow Cooker Chinese Chicken Curry Recipe | Hint Of Helen
Easy Chinese Curry Chicken is a quick and easy dish that can be made in under 30 minutes. This dish uses a combination of frozen vegetables and pre-cooked chicken to make meal preparation a breeze. The curry sauce is made with a blend of spices and herbs, giving it a bold and flavorful taste. This dish is perfect for those busy weeknights when you want a delicious meal without spending too much time in the kitchen.
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Chinese Soup Dumplings are a popular street food in China and are now gaining popularity all over the world. These delicate dumplings are filled with a flavorful broth and meat filling and then steamed to perfection. The result is a delicious and comforting dish that is perfect for a cold winter day. Dip these dumplings in soy sauce or black vinegar for an explosion of flavors in every bite.
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Chinese Sticky Wings are a delicious and addictive appetizer that is perfect for parties or game nights. These crispy chicken wings are coated in a sweet and sticky sauce that is bursting with flavor. The wings are baked to perfection, making them a healthier option compared to traditional fried wings. Serve these wings with a side of rice or noodles for a complete and satisfying meal.
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Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Crispy Chinese-style chicken legs are a delicious and easy-to-make dish that is perfect for a family dinner. The chicken legs are marinated in a flavorful sauce and then coated in breadcrumbs before being baked to perfection. The result is juicy and crispy chicken legs that are packed with flavor. This dish is also great as leftovers and can be enjoyed the next day for lunch.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Fried Chicken Wings, Chinese Takeout Style are a popular dish that is enjoyed by people of all ages. These crispy and flavorful wings have a unique blend of spices and herbs that give them an authentic Chinese takeout flavor. They are easy to make at home and are perfect for a cozy night in or for entertaining guests. Serve these wings with a side of rice or noodles for a complete and satisfying meal.

Ingredients and Preparation

To make this mouth-watering Chinese chicken potato curry, you will need boneless chicken, potatoes, onion, garlic, ginger, soy sauce, oyster sauce, and curry powder. The first step is to marinate the chicken with soy sauce, oyster sauce, and curry powder for at least 30 minutes. While the chicken is marinating, peel and chop the potatoes into bite-size cubes and set them aside. Next, heat a large pan or wok and add oil. Once the oil is hot, add the marinated chicken and stir fry until it's cooked through. Remove the chicken from the pan and set it aside. In the same pan, add more oil if needed and sauté the onion, garlic, and ginger until fragrant. Then, add the potatoes and stir fry for a few minutes before adding the cooked chicken back into the pan.

The Secret Ingredient

The key to making the perfect Chinese chicken potato curry is the curry powder. This spice blend is what gives the dish its distinct flavor and aroma. You can use store-bought curry powder or make your own by toasting and grinding a blend of cumin, coriander, turmeric, and other spices. The amount of curry powder used can be adjusted according to personal preference, but it's important to note that a little goes a long way. Too much curry powder can overpower the dish, so it's best to start with a small amount and add more if needed.

Serving Suggestions

Chinese chicken potato curry can be served with rice, noodles, or flatbread. The creamy and slightly spicy curry pairs well with a plain carb like rice or noodles to balance out the flavors. You can also add some vegetables like bell peppers or carrots to the dish for added nutrition and color. This dish is perfect for a weeknight dinner or for a dinner party with friends.

In Conclusion

In this article, we have provided you with a professional and well-organized introduction to the Chinese chicken potato curry recipe. With its unique blend of Chinese and Indian flavors, this dish is sure to become a family favorite. With just a few simple ingredients and some basic cooking techniques, you can recreate this delicious dish in the comfort of your own home. So why not give it a try and impress your friends and family with your newfound culinary skills?
15 chinese chicken potato curry recipe Delight in these amazing recipes!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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