16 Chinese Chicken Pea Pod Recipe Experience Culinary Bliss Now!

Published on: Mar 23, 2024

In addition to the widely popular Chinese chicken pea pod recipe, there are many variations of this dish that are equally delicious. One such variation is the Szechuan-style chicken pea pod recipe, which offers a spicy and flavorful twist to the traditional recipe. If you're a fan of spicy food and looking to add some variety to your meals, then this recipe is a must-try. Let's dive into the ingredients and steps for making this mouth-watering dish.

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1 of 20

Veggie Pho (Vietnamese Noodle Soup)

Main Ingredients: Cinnamon Stick, Anise, Yellow Onion, Green Onions
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Who says beer can chicken has to be just about the chicken? This recipe combines the flavors of pho, a traditional Vietnamese noodle soup, with the juicy and tender chicken cooked on a beer can. The result is a fusion of flavors that will leave your taste buds wanting more. Serve with fresh herbs, lime wedges, and Sriracha for an authentic pho experience.
2 of 20

Easy 3-Step Fried Shrimp with Snow Pea

Main Ingredients: Shrimp, Snow Peas, Salt, Chicken, Cooking Wine, Starch
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If you're looking for a quick and easy weeknight meal, this recipe is for you. The chicken is marinated in a tangy and flavorful sauce, then propped up on a beer can and grilled to perfection. The snow peas add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Plus, with only 3 simple steps, you'll have dinner on the table in no time.
3 of 20

Chicken Lo Mein

Main Ingredients: Egg Noodles, Olive Oil, Garlic Cloves, Chicken, Red
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Who says you can't have Chinese takeout on the grill? This Beer Can Chicken recipe combines the beloved flavors of chicken lo mein with the smoky and charred taste of grilled chicken. The chicken is marinated in a savory sauce and then grilled on a beer can, giving it a unique and delicious flavor. Serve with your favorite lo mein noodles and veggies for a complete meal.
4 of 20

Chicken & Veggie Thai-Style Stirfry

Main Ingredients: Chicken Thighs, Celery Stalks, Carrot, Baby Corn, Snow
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This recipe takes the flavors of a classic Thai stir-fry and incorporates them into a Beer Can Chicken dish. The chicken is marinated in a spicy and tangy sauce, then grilled on a beer can to perfection. The veggies add a nice crunch and freshness to the dish, making it a well-rounded and flavorful meal. Serve with rice or noodles for a complete Thai-inspired meal.
5 of 20

Simple Chicken and Snow Pea Stir-Fry

Main Ingredients: Low Sodium Chicken Broth, Dry Sherry, Low Sodium Soy
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If you're looking for a simple and flavorful dish, this recipe is for you. The chicken is marinated in a zesty and tangy sauce, then grilled on a beer can for a unique and delicious flavor. The snow peas add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice for a complete and easy dinner.
6 of 20

Easy Chicken Snow Pea Stir Fry

Main Ingredients: Dark Soy Sauce, Chili Paste, Water, Cornstarch, Sesame
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For a quick and easy weeknight meal, try this Beer Can Chicken stir-fry recipe. The chicken is marinated in a flavorful sauce and grilled on a beer can, giving it a delicious and unique flavor. The snow peas add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice for a complete and easy dinner.
7 of 20

Ginger Chicken with Snow Pea Salad

Main Ingredients: Snow Peas, Canola Oil, Low Sodium Soy Sauce, Minced
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This recipe combines the flavors of ginger and soy sauce, giving the chicken a bold and savory flavor. The chicken is grilled on a beer can, allowing the flavors to infuse and the meat to become tender and juicy. The snow pea salad adds a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice for a complete and flavorful dinner.
8 of 20

Chicken, Snow Pea & Cashew Stir-fry

Main Ingredients: Mushrooms, Dry Sherry, Skinless, Boneless Chicken
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This recipe takes a classic stir-fry dish and gives it a twist by using Beer Can Chicken. The chicken is marinated in a tangy and flavorful sauce, then grilled on a beer can for a unique and delicious flavor. The cashews add a nice crunch and nuttiness to the dish, making it a well-rounded and satisfying meal. Serve with rice or noodles for a complete and tasty dinner.
9 of 20

Skinny Stir-Fry with Peanut Sauce

Main Ingredients: Peanut Butter, Reduced Sodium Chicken Broth, Rice
If you're looking for a healthier option, this recipe is for you. The chicken is marinated in a tangy and flavorful sauce, then grilled on a beer can for a unique and delicious flavor. The peanut sauce adds a nice richness and creaminess to the dish, making it a satisfying and guilt-free meal. Serve with rice or noodles for a complete and delicious dinner.
10 of 20

Easy 5-Ingredient Chicken Snow Pea Skillet

Main Ingredients: Boneless Chicken Breast, All Purpose Flour, Salt
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If you're short on time and ingredients, this recipe is perfect for you. All you need is chicken, snow peas, garlic, soy sauce, and a beer can to create a flavorful and easy meal. The chicken is marinated in a simple and tasty sauce, then grilled on a beer can for a unique and delicious flavor. Serve with rice or noodles for a complete and satisfying dinner.
11 of 20

Easy Sesame Chicken and Snow Pea Stir Fry

Main Ingredients: Avocado Oil, White Onion, Garlic, Snow Peas, Salt
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Sesame chicken is a beloved dish in Chinese cuisine, and this Beer Can Chicken recipe takes it to a whole new level. The chicken is marinated in a sweet and savory sauce, then grilled on a beer can for a unique and delicious flavor. The snow peas add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice or noodles for a complete and flavorful dinner.
12 of 20

Chicken & Snow Pea-Radish Sauté with Candied Pistachios

Main Ingredients: Baby Purple Potatoes, Snow Peas, Radishes, Roasted
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This recipe is perfect for a special occasion or when you want to impress your guests. The chicken is marinated in a tangy and flavorful sauce and grilled on a beer can for a unique and delicious flavor. The snow peas and radishes add a nice crunch and freshness to the dish, while the candied pistachios add a sweet and nutty element. Serve with rice or noodles for a complete and decadent meal.
13 of 20

Sweet & Sour BBQ Drumsticks with Snow Pea, Carrot &...

Main Ingredients: Snow Peas, Mint, Carrot, Celery, Garlic, Ginger
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If you're a fan of sweet and sour flavors, this recipe is for you. The chicken drumsticks are marinated in a tangy and sweet BBQ sauce and grilled on a beer can for a unique and delicious flavor. The snow peas and carrots add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice or noodles for a complete and flavorful dinner.
14 of 20

Asian Glazed Chicken Legs with Snow Pea and Carrot Slaw

Main Ingredients: Soy Sauce, Lime Juice, Hoisin Sauce, Rice Vinegar
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For a refreshing and flavorful meal, try this recipe. The chicken legs are marinated in an Asian-inspired glaze and grilled on a beer can for a unique and delicious flavor. The snow pea and carrot slaw adds a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice or noodles for a complete and tasty dinner.
15 of 20

Easy Teriyaki Chicken Stir Fry

Main Ingredients: Coconut Oil, Chicken, Salt, Pepper, Broccoli, Carrots
If you're a fan of teriyaki, you'll love this recipe. The chicken is marinated in a sweet and savory teriyaki sauce, then grilled on a beer can for a unique and delicious flavor. The stir fry vegetables add a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve with rice for a complete and flavorful dinner.
16 of 20

Sesame Snow Pea Salad

Main Ingredients: Snow Peas, Sesame Oil, Sesame Seeds, Scallions, Apple
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This recipe is perfect for a light and refreshing meal. The chicken is marinated in a tangy and flavorful sauce and grilled on a beer can for a unique and delicious flavor. The snow pea salad adds a nice crunch and freshness to the dish, making it a well-rounded and satisfying meal. Serve on its own or with rice for a complete and easy dinner.
17 of 20

Copycat Cheesecake Factory Orange Chicken

Main Ingredients: Chicken, Snow Peas, Carrots, Zucchini, Soy Sauce
If you're a fan of the Cheesecake Factory's orange chicken, you'll love this Beer Can Chicken recipe. The chicken is marinated in a tangy and sweet orange sauce, then grilled on a beer can for a unique and delicious flavor. The result is a homemade version that will rival the restaurant's famous dish. Serve with rice and veggies for a complete and flavorful meal.
18 of 20

Easy Chicken Lo Mein

Main Ingredients: Boneless Chicken Breasts, Lo Mein Noodles, Olive Oil
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If you love Chinese takeout but want to try something different, give this recipe a try. The chicken is marinated in a flavorful sauce and grilled on a beer can, giving it a unique and delicious flavor. The lo mein noodles add a nice texture and the veggies add a freshness to the dish, making it a well-rounded and satisfying meal.
19 of 20

Easy Chicken Lo Mein at home

Main Ingredients: Low Sodium Soy Sauce, Hoisin Sauce, Sesame Oil, Lo Mein
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This recipe is perfect for when you're craving Chinese takeout, but want to make it at home. The chicken is marinated in a tangy and flavorful sauce and grilled on a beer can for a unique and delicious flavor. The lo mein noodles add a nice texture and the veggies add a freshness to the dish, making it a well-rounded and satisfying meal. Serve with your favorite toppings for a complete and delicious dinner.
20 of 20

Chicken Chow Mein

Main Ingredients: Chow Mein Noodles, Olive Oil, Boneless Chicken Breast
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For a classic Chinese dish with a twist, try this Beer Can Chicken Chow Mein recipe. The chicken is marinated in a flavorful sauce and grilled on a beer can, giving it a unique and delicious flavor. The chow mein noodles add a nice texture and the veggies add a freshness to the dish, making it a well-rounded and satisfying meal. Serve with your favorite toppings for a complete and tasty dinner.

Ingredients:

For the marinade:

  • 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
  • 1 tablespoon soy sauce
  • 1 tablespoon Shaoxing wine or dry sherry
  • 1 teaspoon cornstarch
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ginger powder

For the sauce:

  • 2 tablespoons soy sauce
  • 1 tablespoon Shaoxing wine or dry sherry
  • 1 tablespoon Hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 teaspoon Sriracha sauce
  • 1/2 teaspoon sugar

For the stir-fry:

  • 2 tablespoons vegetable oil
  • 3 cloves garlic, minced
  • 1 tablespoon minced ginger
  • 1/2 cup sliced onion
  • 1 red bell pepper, sliced
  • 1 cup sliced mushrooms
  • 1 cup sugar snap peas

Instructions:

  1. In a bowl, mix together all the ingredients for the marinade. Add the chicken and let it marinate for at least 30 minutes.
  2. In a separate bowl, whisk together all the ingredients for the sauce and set it aside.
  3. In a wok or large skillet, heat 1 tablespoon of oil over high heat. Add the marinated chicken and stir-fry until it is fully cooked. Remove the chicken from the wok and set it aside.
  4. In the same wok, heat another tablespoon of oil over high heat. Add the minced garlic, ginger, and onion and stir-fry for 1-2 minutes.
  5. Add the red bell pepper, mushrooms, and sugar snap peas and stir-fry for an additional 2-3 minutes, until the vegetables are tender.
  6. Pour in the sauce and stir-fry for another minute, until the sauce thickens.
  7. Add the cooked chicken back into the wok and stir-fry for a final 1-2 minutes, until everything is well combined.
  8. Remove from heat and serve hot over steamed rice.

This Szechuan-style chicken pea pod recipe brings together the bold flavors of Szechuan cuisine with the crisp and fresh taste of sugar snap peas. The marinade and sauce add layers of flavor to the chicken, making it juicy and tender. With the addition of colorful vegetables, this dish is not only delicious but also visually appealing.

For an extra kick of heat, you can add more Sriracha sauce or even some chili flakes to the sauce. And for a vegetarian option, you can substitute the chicken with tofu or just use a variety of vegetables for a veggie stir-fry.

With its perfect blend of spicy and savory flavors, this Szechuan-style chicken pea pod recipe is sure to become a favorite in your household. So why not give it a try and add some excitement to your next meal?

16 chinese chicken pea pod recipe Experience culinary bliss now!

Veggie Pho (Vietnamese Noodle Soup)

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cinnamon stick
  • 1 anise star
  • 1 yellow onion large, peeled and chopped
  • 2 green onions chopped
  • 2 large garlic cloves minced
  • 2 inches fresh ginger piece of, peeled and roughly chopped
  • 4 carrots peeled and roughly chopped
  • 4 cups vegetable stock
  • 1 tablespoon soy sauce or gluten-free tamari
  • 1/2 pound rice noodles dried, flat
  • 1 1/2 cups broccoli chopped
  • 1 head baby bok choy chopped
  • 1/4 cup snow peas
  • chicken optional
  • tofu optional
  • pepper flakes sprinkle of red chile, to garnish, optional
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