18 Chinese Chicken Pancit Recipe Experience Culinary Bliss Now!
Published on: Mar 23, 2024
Chinese chicken pancit is a delicious and easy-to-make dish that combines the flavors of Chinese and Filipino cuisine. It is a popular noodle dish in the Philippines, usually served during special occasions and gatherings. The name "pancit" is derived from the Hokkien term "pian e sit," meaning "something conveniently cooked." This article will provide a step-by-step guide on how to make this flavorful dish at home, so you can enjoy it anytime you want.
This Chinese Chicken Salad recipe is a refreshing and flavorful dish that is perfect for any occasion. It combines tender chicken, crisp vegetables, and a tangy dressing to create a delicious and healthy meal. The best part? It's easy to make and can be ready in 30 minutes or less. Whether you're looking for a light lunch or a satisfying dinner, this salad is sure to impress.
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Pancit Bato Noodle Soup
Main Ingredients: Pancit, Cabbage, Carrots, Snap Peas, Chicken Broth
If you're a fan of traditional Asian noodle soups, then you'll love this Pancit Bato Noodle Soup. This hearty dish is packed with flavor and is a popular comfort food in the Philippines. Made with thick egg noodles, chicken, vegetables, and a savory broth, this soup is guaranteed to warm you up on a cold day. Plus, it's a great way to use up leftover chicken.
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How to Cook Pancit Bato
Main Ingredients: Pancit, Pork, Medium Size Shrimp, Garlic, White Onion
Pancit Bato is a type of noodle dish that originates from the Bicol region of the Philippines. It's made with thick egg noodles and a variety of vegetables and meats, making it a delicious and filling meal. If you're wondering how to cook Pancit Bato, the process is actually quite simple. With just a few ingredients and some basic cooking techniques, you can create a flavorful and authentic dish in no time.
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Pork Siomai Dumplings in Sweet Rice
Main Ingredients: Water, Ground Pork, Onion, Carrot, Scallions, Egg
Siomai Dumplings are a popular dish in Chinese and Filipino cuisine. These bite-sized dumplings are filled with a savory pork and vegetable mixture and then steamed to perfection. In this recipe, we take things to the next level by serving the siomai dumplings over a bed of sweet rice. The combination of the juicy dumplings and the sticky rice makes for a delicious and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chicken thighs are a versatile and flavorful cut of meat that can be cooked in a variety of ways. In this Chinese Chicken Thighs recipe, we marinate the chicken in a mixture of soy sauce, honey, and spices before roasting it in the oven. The result is tender, juicy chicken with a sweet and savory glaze that will have you coming back for seconds.
Looking for a healthy and delicious weeknight dinner? Look no further than this Chinese Chicken and Broccoli recipe. Tender chicken, crisp broccoli, and a flavorful sauce come together to create a mouthwatering dish that is sure to please. Plus, it's low in calories and keto-friendly, making it a great option for those looking to eat healthier.
Stir-fries are a staple in Chinese cuisine and for good reason. They're quick, easy, and packed with flavor. In this Chinese Chicken Stir Fry recipe, we use a mix of colorful vegetables and tender chicken to create a nutritious and satisfying meal. The secret to a great stir fry is a hot pan and a quick cooking time, so make sure to have all your ingredients prepped and ready to go.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Looking for a family-friendly recipe that everyone will love? Daddy Wu's Chinese Chicken is the answer. This dish is a staple in our household and is loved by kids and adults alike. The chicken is marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices before being baked to perfection. Serve it over rice for a complete and delicious meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time but still want a delicious and satisfying meal, this 6-Ingredient Chinese Chicken recipe is the one for you. With just six simple ingredients, you can create a flavorful and tender chicken dish that will have your taste buds dancing. Serve it over rice or with your favorite vegetables for a complete and easy meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Looking for a fun and tasty dish to serve at your next barbecue? These Chinese Chicken Skewers are a guaranteed crowd-pleaser. Tender chicken is marinated in a flavorful mixture of soy sauce, honey, and spices before being skewered and grilled to perfection. Serve them with a side of rice or vegetables for a complete meal.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
Zoodles, or zucchini noodles, are a healthy and delicious alternative to traditional pasta. In this Chinese Chicken Zoodles recipe, we use zucchini noodles as the base for a flavorful and satisfying dish. Tender chicken, crisp vegetables, and a savory sauce make this a meal you'll want to add to your weekly rotation.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This Sticky Chinese Chicken recipe is a must-try for anyone who loves sweet and savory flavors. Tender chicken is coated in a sticky and flavorful sauce made with soy sauce, honey, and spices. The result is a mouthwatering dish that will have you licking your fingers. Serve it over rice or with your favorite vegetables for a complete meal.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own Homemade Chinese Fried Noodles at home. This recipe is simple and easy to follow, and the result is a delicious and authentic dish that is sure to impress. The noodles are stir-fried with a mix of vegetables and chicken and tossed in a flavorful sauce. Add your own spin by using your favorite vegetables or protein.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, then you'll love this Sticky Chinese Pork Belly recipe. The pork is marinated in a flavorful mixture of soy sauce, hoisin sauce, and spices before being slow-cooked until tender and sticky. Serve it over rice or with your favorite vegetables for a complete and satisfying meal.
Orange chicken is a popular dish in Chinese-American cuisine, and for good reason. Tender chicken is coated in a sweet and tangy orange sauce, creating a mouthwatering combination of flavors. In this recipe, we use fresh orange juice and zest to add even more citrus flavor to the dish. Serve it over rice for a delicious and satisfying meal.
If you like a little heat in your food, then you'll love this Chinese Spicy Chicken recipe. Tender chicken is marinated in a spicy mixture of chili paste, soy sauce, and spices before being stir-fried with vegetables. The result is a flavorful and satisfying dish that will have you reaching for a glass of water.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
Eating healthy doesn't mean sacrificing flavor, and this Chinese Chicken and Broccoli dish is proof of that. Not only is it low in calories, but it's also keto-friendly, making it a great option for those watching their carb intake. Tender chicken, crisp broccoli, and a flavorful sauce make this a meal you'll want to add to your weekly rotation.
Forget fast food chicken nuggets and make your own Chinese Chicken Nuggets at home. These bite-sized pieces of chicken are coated in a flavorful mixture of breadcrumbs and spices and baked to perfection. Serve them with your favorite dipping sauce for a delicious and healthier alternative to traditional chicken nuggets.
If you're looking for a new way to enjoy chicken, try these Chinese Chicken Patties. Ground chicken is mixed with a variety of spices and vegetables to create a flavorful and juicy patty. These can be served on their own as a burger or as a protein-packed addition to a salad or stir-fry.
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Chinese Chicken Piccata
Main Ingredients: Chicken, Sea Salt, Black Pepper, Lemon Juice, Soy
Piccata is a classic Italian dish that usually features chicken or veal in a lemon butter sauce. In this Chinese Chicken Piccata recipe, we give the dish an Asian twist by using a mix of soy sauce, rice vinegar, and ginger in the sauce. The result is a flavorful and unique dish that will have you coming back for seconds.
Ingredients
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1 pound chicken breast, sliced into thin strips
1 pound pancit bihon noodles
1 cup carrots, julienned
1 cup cabbage, shredded
1 cup green beans, trimmed and cut into 2-inch pieces
1 cup celery, sliced
1 cup red bell pepper, sliced
1 cup snow peas
1 onion, sliced
4 cloves garlic, minced
2 tablespoons vegetable oil
6 cups chicken broth
3 tablespoons soy sauce
1 teaspoon fish sauce
1 teaspoon sugar
Salt and pepper to taste
Instructions
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In a large pot, heat vegetable oil over medium-high heat. Add the chicken and cook until browned, about 5 minutes. Remove the chicken from the pot and set aside.
In the same pot, sauté the onion and garlic until fragrant.
Add the carrots, cabbage, green beans, celery, red bell pepper, and snow peas. Sauté for 2-3 minutes.
Pour in the chicken broth and bring to a boil.
Add the soy sauce, fish sauce, and sugar. Stir well.
Season with salt and pepper to taste.
Add the pancit bihon noodles and chicken back into the pot. Let it simmer for about 5-7 minutes or until the noodles are fully cooked.
Adjust seasoning if needed.
Serve hot and enjoy your homemade Chinese chicken pancit!
Tips and Variations
If you want to add more flavor and texture to your pancit, here are some tips and variations you can try:
Add some shrimp or beef to the dish for a different protein option.
For a spicier kick, add some chili flakes or sambal oelek to the broth mixture.
For a vegetarian option, omit the chicken and use vegetable broth instead.
Top your pancit with some scallions and crushed peanuts for added flavor and crunch.
Now that you have learned how to make Chinese chicken pancit, you can easily impress your family and friends with this flavorful and comforting dish. It is perfect for any occasion, or even just for a cozy night in. So go ahead and give this recipe a try, and don't be afraid to add your own twist to it!
