19 Chinese Chicken Over Rice Recipe Dive Into Deliciousness!
Published on: Mar 23, 2024
Chinese chicken over rice is a popular and delicious dish that has been enjoyed for generations. With its combination of succulent chicken, flavorful rice, and aromatic spices, it is no wonder that this recipe has stood the test of time. In this article, we will dive deep into the history of this dish and provide you with a step-by-step guide to creating your own mouth-watering Chinese chicken over rice.
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Looking for a delicious and easy way to spice up your dinner? Look no further than this perfect Chinese Fried Rice recipe! Made with simple ingredients and packed with flavor, it's the ultimate comfort food that your whole family will love. And the best part? It can be made in just one pot, making cleanup a breeze. So why wait? Grab your apron and get ready to impress your taste buds with this mouthwatering dish.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Get ready to indulge in a crispy and flavorful dish with this Chinese Crispy Chicken recipe. The secret to achieving the perfect crunchy exterior is frying the chicken twice, giving it that irresistible crispy texture. And to top it off, the honey garlic sauce adds the perfect balance of sweet and savory flavors. Serve it up with some steamed rice and vegetables for a complete and satisfying meal.
If you're in the mood for a comforting and hearty meal, this Chinese Simmered Chicken recipe is the way to go. Tender chicken pieces are simmered in a flavorful broth made with soy sauce, ginger, and spices, giving it that authentic Chinese taste. And the best part? It's a one-pot meal, making it perfect for those busy weeknights. So curl up with a bowl of this delicious dish and enjoy the warmth and flavor of homemade Chinese cuisine.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you're short on time but still want to enjoy a delicious Chinese meal, this Pressure Cooker Chinese Simmered Chicken recipe is for you. Using a pressure cooker cuts down the cooking time without sacrificing any of the flavor. The result is tender and juicy chicken pieces coated in a rich and savory sauce. Serve it over rice or noodles for a quick and satisfying meal that will have your taste buds dancing.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
Fried rice is a staple in Chinese cuisine, and this One Pot Chinese Chicken Fried Rice recipe elevates it to a whole new level. With the addition of chicken, eggs, and vegetables, this dish is a complete meal in itself. And the best part? It's all cooked in one pot, making cleanup a breeze. So forget about ordering takeout and make your own delicious and easy fried rice at home.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
Also known as Sampan Congee, this Chinese Rice Porridge is a popular breakfast dish in China. It's a simple and comforting dish made with rice, broth, and your choice of toppings such as chicken, scallions, and eggs. The result is a creamy and satisfying porridge that will warm you up from the inside out. So why not start your day with this nourishing and delicious Chinese dish?
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
If you're a fan of sweet and sour flavors, you'll love this Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken recipe. It's a healthier and homemade version of the popular take-out dish, made with fresh ingredients and without any added MSG. The result is tender and juicy chicken pieces coated in a sticky and sweet sauce that will have you going back for seconds.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
If you're in the mood for something spicy, this Chinese Chicken Chili recipe is the perfect dish for you. Made with chicken, vegetables, and a fiery chili sauce, it's a flavorful and exciting twist on the classic chili dish. And the best part? It's quick and easy to make, making it a great option for a weeknight dinner. So spice up your dinner routine with this delicious Chinese chili recipe.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
You can't talk about Chinese cuisine without mentioning fried rice. And this Chicken Fried Rice recipe is a classic and delicious version of the popular dish. Made with scrambled eggs, chicken, and vegetables, it's a complete meal that's quick and easy to make. Plus, the combination of savory and salty flavors makes it a crowd-pleaser for both kids and adults.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're looking for a family recipe that's been passed down through generations, Daddy Wu's Chinese Chicken is the one to try. This dish is a favorite in many Chinese households, and for a good reason. The chicken is marinated in a flavorful sauce made with soy sauce, oyster sauce, and spices, giving it that authentic Chinese taste. Serve it with rice and vegetables for a complete and satisfying meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Take your fried rice game to the next level with this Chicken and Chinese Sausage Fried Rice recipe. The addition of Chinese sausage adds a unique and savory flavor to the dish, making it a must-try for any Chinese food lover. And the best part? It's a complete meal that's quick and easy to make. So why not switch up your usual fried rice recipe with this delicious variation?
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this festive and flavorful Chinese New Year Chicken Fried Rice recipe. Loaded with colorful vegetables and tender chicken, it's the perfect dish to ring in the new year with. Plus, it's a great way to use up any leftover rice or chicken you may have. So add some luck and prosperity to your dinner table with this delicious fried rice dish.
Also known as Jook, Chinese Chicken Congee is a classic and comforting dish that's often enjoyed for breakfast or when feeling under the weather. Made with rice, broth, and chicken, it's a simple and nourishing dish that's easy to digest. And the best part? It's customizable with your choice of toppings such as scallions, ginger, and soy sauce. So warm your soul with a bowl of this comforting congee.
If you're tired of ordering takeout and want to make your own Chinese food at home, you have to try this Better Than Takeout Chinese Fried Rice recipe. With fresh and flavorful ingredients, it's a healthier and more delicious alternative to the greasy takeout version. And the best part? It can be made in just 20 minutes, making it a quick and easy option for any busy weeknight.
Curry lovers, this one's for you. This Chinese Chicken Curry recipe is a must-try for anyone who enjoys the spicy and savory flavors of curry. Made with chicken, vegetables, and a creamy curry sauce, it's a flavorful and filling dish that's perfect for a cold or rainy day. Serve it over rice or noodles for a tasty and satisfying meal.
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Chinese Black Pepper Chicken
Main Ingredients: Chicken, Corn Starch, Egg, Rice Vinegar, Salt, Soy
If you're a fan of black pepper, you'll love this Chinese Black Pepper Chicken recipe. The bold and spicy flavors of black pepper are perfectly balanced with the sweet and savory flavors of the sauce, creating a delicious and addictive dish. And the best part? It can be made in just 30 minutes, making it a quick and easy option for any day of the week.
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Chinese Imperial Palace General Tso Chicken
Main Ingredients: Cornstarch, Water, Minced Garlic, Minced Ginger Root
General Tso Chicken is a popular and beloved dish in Chinese cuisine. And this Chinese Imperial Palace General Tso Chicken recipe is a delicious and authentic version of the classic dish. The chicken is crispy and juicy on the outside and tender on the inside, and the sauce is perfectly balanced with spicy and sweet flavors. Serve it up with some rice and vegetables for a restaurant-quality meal at home.
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Peruvian-Chinese Rice Dish
Main Ingredients: Eggs, Chicken Breast, Ginger, Garlic, Red Bell Pepper
This Peruvian-Chinese Rice Dish is a fusion of two delicious cuisines. It's a flavorful and colorful dish made with rice, chicken, and vegetables, and it's seasoned with a blend of Peruvian spices and Chinese sauces. The result is a unique and delicious meal that fuses the best of both worlds. So why not switch up your dinner routine with this exciting fusion dish?
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Chinese Rice Porridge Congee (Jook)
Main Ingredients: Rice, Water, Oil, Bean Curd Sticks, Chicken Stock
This Chinese Rice Porridge Congee recipe is a simple and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It's made with rice, broth, and your choice of toppings such as chicken, seafood, or vegetables. And the best part? It can be customized to your liking, making it a perfect dish for picky eaters or those with dietary restrictions.
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Crock Pot General Tso's Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
If you love the flavors of General Tso Chicken but want to make it even easier to prepare, this Crock Pot General Tso's Chicken recipe is for you. The chicken is slow-cooked in a savory and spicy sauce, resulting in tender and flavorful meat that falls off the bone. Serve it over rice or noodles for a satisfying and delicious meal that requires minimal effort. It's a win-win for busy weeknights.
The History of Chinese Chicken Over Rice
Origins
The origins of Chinese chicken over rice can be traced back to the Guangdong province in southern China. This region is known for its flavorful and diverse cuisine, and it is where this dish first gained popularity. In the late 19th century, many Chinese immigrants brought this recipe with them to the United States, where it became a staple in Chinese-American restaurants.
Variations
As Chinese immigrants settled in different parts of the world, they adapted this recipe to suit the local tastes and ingredients. This resulted in various versions of Chinese chicken over rice, such as Hainanese chicken rice in Singapore and Malaysia, and Yangzhou fried rice in China.
Cultural Significance
Apart from its delicious taste, Chinese chicken over rice also holds cultural significance. In Chinese culture, rice symbolizes prosperity and abundance, making this dish a popular choice for celebrations and festivals. It is also a dish that brings families and friends together, as it is often served family-style, where everyone shares from a communal plate.
Making the Perfect Chinese Chicken Over Rice
Now that we have explored the history and cultural significance of this dish, let's get into the details of making the perfect Chinese chicken over rice. The key to a delicious dish lies in the quality of ingredients and the cooking technique. Here are some tips to help you achieve the best results:
Use High-Quality Ingredients
To get the authentic taste of Chinese chicken over rice, it is essential to use high-quality ingredients. This includes using fresh and locally sourced chicken, fragrant jasmine rice, and traditional Chinese spices such as ginger, garlic, and Chinese five-spice powder.
Marinate the Chicken
Marinating the chicken is crucial in infusing it with flavor and keeping it moist and tender. For a traditional taste, use a marinade made with soy sauce, rice wine, and sesame oil. You can also add some chili paste for a spicy kick.
Master the Cooking Technique
The cooking technique for Chinese chicken over rice involves steaming the rice and chicken together in a pot to infuse the flavors. It is important to use the right amount of water and cook the rice and chicken for the appropriate time to achieve the perfect texture.
Serve with Complementary Sides
To complete your Chinese chicken over rice meal, serve it with a side of steamed vegetables such as bok choy or broccoli, and a flavorful sauce like oyster sauce or hoisin sauce. This will add depth to the dish and enhance the overall taste.
In Conclusion
In conclusion, Chinese chicken over rice is a timeless dish that has stood the test of time due to its delicious taste, cultural significance, and versatility. With the right ingredients and cooking technique, you can create your own version of this classic dish and impress your family and friends. So why not give it a try and experience the flavorful world of Chinese cuisine?
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