20 Chinese Chicken Noodle Soup Recipe Video Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese chicken noodle soup is a classic dish that has been passed down through generations, with each family adding their own unique twist. This recipe is a delicious and nutritious way to warm up on a cold day or to simply enjoy as a comforting meal anytime. In this article, we will provide a step-by-step guide on how to make this traditional Chinese soup, along with a helpful video that will make the process even easier. So put on your apron and get ready to impress your taste buds with this flavorful and hearty soup!
Chinese Chicken Noodle Soup with Sesame and Green...
Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry
If you're looking for a flavorful and comforting dish, this Chinese chicken noodle soup is the perfect choice. The combination of sesame and green onions adds a unique twist to the traditional soup, making it a must-try for any noodle lover.
This recipe is quick and easy, making it perfect for a busy weeknight dinner. Plus, it's gluten-free, so everyone can enjoy it without worrying about dietary restrictions.
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Chinese Chicken Noodle Soup
Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
For a classic take on Chinese chicken noodle soup, look no further than this recipe. It's packed with all the traditional flavors you love, like ginger, garlic, and soy sauce, and the addition of chicken makes it a hearty and satisfying meal.
With just a few simple ingredients, you can whip up this soup in no time. Serve it with some steamed rice for a complete and delicious meal.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
This one-pot Chinese chicken noodle soup is a game-changer for busy weeknights. Not only does it save you from doing extra dishes, but it's also packed with flavor and loaded with veggies.
The secret ingredient in this recipe is the Chinese five-spice powder, which adds a unique and delicious flavor to the broth. This soup is sure to become a family favorite.
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Quick & Easy Chinese Chicken Noodle Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green
When you're short on time but still craving some comforting Chinese chicken noodle soup, this quick and easy recipe has got you covered. It only takes 15 minutes to make, and it's loaded with all the classic flavors you love.
The addition of Sriracha gives this soup a little kick of heat, making it perfect for those who like their food with a bit of spice. Serve with some crusty bread for a complete and satisfying meal.
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Gluten Free Chinese Chicken Noodle Soup
Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken
If you're following a gluten-free diet, you don't have to miss out on the deliciousness of Chinese chicken noodle soup. This recipe is gluten-free and packed with all the traditional flavors of the dish.
With the use of gluten-free noodles and tamari sauce, you can enjoy this soup without any worries. It's the perfect meal for a cold winter night or when you're feeling under the weather.
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Easy Chinese Chicken Noodle Soup | Spicy Food For a...
Main Ingredients: Chicken Breasts, Salt, Pepper, Spaghetti, Olive Oil
For those who love spicy food, this easy Chinese chicken noodle soup is a must-try. The addition of chili oil and Szechuan peppercorns gives this soup a delicious and fiery kick that will warm you from the inside out.
This soup is also loaded with chicken and veggies, making it a complete and satisfying meal. It's perfect for a cozy night in or when you need a little extra heat to combat a cold.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
If you're looking for a healthier version of Chinese chicken noodle soup, this recipe is for you. It's loaded with vegetables, making it a nutritious and delicious meal option.
The key to this soup is the homemade chicken broth, which adds a depth of flavor that can't be beat. Plus, it's a great way to use up any leftover veggies you have in your fridge.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
For a unique twist on Chinese chicken noodle soup, try this recipe that incorporates Chinese five-spice powder into the broth. This adds a delicious and fragrant flavor to the soup that will keep you coming back for more.
The addition of bok choy gives this soup a boost of vitamins and nutrients, making it a healthy and satisfying meal choice. Plus, it's easy to customize with your favorite veggies and protein.
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Chinese Chicken Cabbage Noodle Soup
Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic
This Chinese chicken cabbage noodle soup is a delicious and hearty meal that's perfect for any day of the week. The combination of chicken, cabbage, and noodles makes it a complete and satisfying dish.
The key to this soup is the homemade chicken broth, which adds a depth of flavor that can't be beat. It's also a great way to use up any leftover vegetables you have in your fridge.
If you're a fan of mushrooms, this Chinese mushroom noodle soup is a must-try. The earthy and savory flavors of the mushrooms enhance the broth, making it a delicious and comforting meal.
The addition of green onions and soy sauce adds a traditional Chinese flavor to the soup, and the noodles make it a filling and satisfying dish. It's perfect for a cold winter night or when you're feeling under the weather.
If you're a seafood lover, this Chinese fish soup is a must-try. The combination of fish head, tofu, and vegetables creates a flavorful and hearty broth that's perfect for a cold day.
This soup is also customizable, so you can add your favorite seafood or veggies to make it your own. Serve with some steamed rice for a complete and satisfying meal.
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10-Minute Tomato Egg Drop Noodle Soup, Plus a List of...
Main Ingredients: Noodle, Vegetable Oil, Garlic, Scallion, Small
This 10-minute tomato egg drop noodle soup is perfect for those busy nights when you don't have a lot of time to cook. It's quick, easy, and loaded with flavor.
The addition of tomato and egg gives this soup a unique and delicious twist, and the noodles make it a filling and satisfying meal. Plus, it's a great way to use up any leftover veggies you have in your fridge.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
If you're a fan of spicy food, this Jjamppong (spicy seafood noodle soup) is a must-try. The combination of seafood and noodles in a spicy broth creates a flavor explosion that will leave your taste buds tingling.
This soup is also customizable, so you can add your favorite seafood or veggies to make it your own. It's perfect for a cozy night in or when you need a little extra heat to combat a cold.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This quick and easy Chinese noodle soup is perfect for those busy weeknights when you don't have a lot of time to cook. It only takes 20 minutes to make, and it's packed with all the traditional flavors you love.
The addition of mushrooms and bok choy adds a boost of vitamins and nutrients, making it a healthy and satisfying meal choice. Serve with some steamed rice for a complete and delicious meal.
For a classic and comforting Chinese chicken soup, this recipe is a must-try. The combination of chicken, ginger, and Shiitake mushrooms creates a flavorful and hearty broth that's perfect for any day of the week.
With just a few simple ingredients, you can whip up this soup in no time. Serve with some crusty bread for a complete and satisfying meal.
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Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
This Yunnan rice noodle soup is a popular street food dish in China that's sure to become a favorite in your household. The combination of rice noodles, chicken, and veggies creates a flavorful and hearty meal.
The addition of Yunnan chili paste adds a unique and delicious flavor to the soup, and the toppings can be customized to your liking. It's a great way to switch up your noodle soup game.
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Chinese Chicken And Greens Ramen Noodle Soup
Main Ingredients: Chicken Stock, Fresh Ginger Root, Garlic, Soy Sauce
If you're a fan of ramen, this Chinese chicken and greens ramen noodle soup is a must-try. The combination of ramen noodles, chicken, and veggies creates a flavorful and satisfying meal that's perfect for any day of the week.
The addition of bok choy and mushrooms adds a boost of vitamins and nutrients, making it a healthy and delicious choice. Serve with some crusty bread for a complete and satisfying meal.
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Homemade Pho with Chicken, Baby Bok Choy and Chinese...
Main Ingredients: Roasted Chicken Breast, Garlic, Fresh Ginger, Sesame
If you love pho, this homemade pho with chicken and baby bok choy is a must-try. The combination of pho noodles, chicken, and veggies creates a flavorful and satisfying meal that's perfect for any day of the week.
The addition of Chinese five-spice powder adds a unique and delicious flavor to the broth, and the toppings can be customized to your liking. Plus, it's a great way to use up any leftover veggies you have in your fridge.
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Easy Shrimp Noodle Soup Chinese Style
Main Ingredients: Noodles, Baby Bok Choy, Scallion Greens, Homemade
This easy shrimp noodle soup is a delicious and flavorful meal that's perfect for seafood lovers. The combination of shrimp, noodles, and veggies creates a satisfying and healthy dish that's easy to make.
The addition of Chinese five-spice powder and soy sauce adds a traditional Chinese flavor to the soup, and the toppings can be customized to your liking. Serve with some crusty bread for a complete and satisfying meal.
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Lamb Soup with Diced Chinese Bread
Main Ingredients: Lamb Leg, Free Range Chicken, Ginger Root, Green Onion
This lamb soup with diced Chinese bread is a unique and delicious twist on traditional Chinese noodle soup. The combination of lamb and Chinese bread creates a hearty and flavorful broth that's perfect for a cold day.
The addition of Chinese five-spice powder and Szechuan peppercorns adds a fragrant and spicy kick to the broth, making it a must-try for those who love bold flavors. Serve with some steamed rice for a complete and satisfying meal.
The Key to a Flavorful Broth
The Secret Ingredient
The key to a delicious Chinese chicken noodle soup lies in the broth. The secret ingredient that gives the broth its rich and savory flavor is Chinese five-spice powder. This spice blend is made up of five different spices: cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. It adds depth and complexity to the soup, giving it that authentic Chinese taste. You can find Chinese five-spice powder at most grocery stores or you can easily make your own at home.
The Importance of Chicken Stock
Another essential element in making a flavorful broth for your Chinese chicken noodle soup is homemade chicken stock. While you can use store-bought stock, making your own is simple and adds a homemade touch to your soup. All you need is chicken bones, onion, garlic, and water. Simmer these ingredients together for a few hours and you'll have a rich and delicious broth that will elevate your soup to the next level.
Choosing the Noodles
Traditional Egg Noodles
In Chinese cuisine, egg noodles are the preferred choice for chicken noodle soup. These noodles are made from flour, eggs, and water, creating a chewy and springy texture that pairs well with the broth. You can find these noodles at your local Asian market or in the international section of your grocery store. If you can't find egg noodles, you can substitute with ramen noodles or rice noodles.
Cooking the Noodles
To ensure that your noodles don't become mushy in the soup, it's important to cook them separately and then add them to the broth just before serving. Cook the noodles according to the package instructions and then drain and rinse them with cold water to stop the cooking process. This will also prevent the noodles from sticking together. When ready to serve, add the noodles to your hot broth and let them soak up all the delicious flavors.
Adding the Final Touches
Vegetables and Herbs
To make this Chinese chicken noodle soup a complete and well-rounded meal, add fresh vegetables and herbs of your choice. Some popular options include bok choy, carrots, green onions, and cilantro. These ingredients not only add color and texture to the soup, but they also provide added nutrition and freshness.
Spice it Up
If you prefer a spicier soup, you can add some chili flakes or chili oil to your broth. This will give your soup a kick of heat and add depth to the flavor. You can also add a splash of soy sauce and sesame oil for an extra savory and umami taste.
Now that you have all the tips and tricks for making a delicious Chinese chicken noodle soup, it's time to get cooking! Follow our step-by-step video for a visual guide and don't be afraid to add your own personal twist to this traditional recipe. Your taste buds will thank you!
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