16 Chinese Chicken Noodle Soup Recipe Egg Noodles You Won't Believe The Taste!

Published on: Mar 22, 2024

Chinese chicken noodle soup is a comforting and hearty dish that is perfect for any occasion. The combination of tender chicken, savory broth, and chewy egg noodles make for a satisfying and flavorful meal. This classic soup is a staple in many Chinese households and is often enjoyed during the colder months. Making this soup at home may seem intimidating, but with the right recipe and ingredients, you can easily recreate this beloved dish in your own kitchen. In this article, we will share a professional and well-organized introduction to the Chinese chicken noodle soup recipe using egg noodles.

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Chinese Chicken Noodle Soup with Sesame and Green...

Main Ingredients: Skinless Boneless Chicken Breast Halves, Soy Sauce, Dry

This traditional Chinese chicken noodle soup is bursting with flavor from the addition of sesame oil and green onions. The rich broth is made with chicken, ginger, and dried shiitake mushrooms, giving it a depth of flavor that will warm you up from the inside out. The chewy noodles and tender chicken make this dish a comforting classic that will please any crowd.

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Chinese Chicken Noodle Soup

Main Ingredients: Chicken Stock, Shallots, Fresh Ginger, Chinese Five

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Chinese Chicken Noodle Soup - China Sichuan Food

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This simple yet delicious Chinese chicken noodle soup is perfect for a quick and easy meal. The broth is made with chicken, ginger, and garlic, giving it a flavorful and aromatic base. The addition of soy sauce and sesame oil adds a savory and nutty element to the soup. Topped with green onions and cilantro, this soup is sure to be a hit.

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One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar

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This one-pot Chinese chicken noodle soup is perfect for those busy weeknights when you want a hearty and flavorful meal without a lot of fuss. The broth is made with chicken, ginger, and garlic, and is packed with umami flavor from the addition of oyster sauce and soy sauce. The noodles are cooked directly in the broth, making clean-up a breeze.

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Quick & Easy Chinese Chicken Noodle Soup

Main Ingredients: Chicken Stock, Garlic Cloves, Fresh Ginger, Green

Quick & Easy Chinese Noodle Soup - Erren's Kitchen

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Chinese Noodle Soup | RecipeTin Eats

If you're short on time but still crave a delicious bowl of Chinese chicken noodle soup, this is the recipe for you. Made with store-bought chicken broth and rotisserie chicken, this soup comes together in just 20 minutes. The addition of bok choy and mushrooms adds a healthy and flavorful twist to this classic soup.

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Gluten Free Chinese Chicken Noodle Soup

Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken

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For those with gluten sensitivities, this gluten-free Chinese chicken noodle soup is a must-try. Made with rice noodles and tamari sauce, this soup is packed with flavor and is a great alternative to traditional wheat-based noodle soups. The broth is made with chicken, ginger, and garlic, and is bursting with umami goodness.

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Wonton Noodle Soup

Main Ingredients: Pork Bones, Chicken, Dried Shrimps, Ginger, Water

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This wonton noodle soup is a Chinese take on the classic chicken noodle soup. The wontons are filled with a flavorful mixture of ground pork, shrimp, and aromatics, making them a delicious addition to the soup. The broth is made with chicken, ginger, and garlic, and is flavored with soy sauce and sesame oil. This soup is sure to impress your taste buds.

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Chicken Noodle Soup

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Chicken

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This chicken noodle soup is a simple and comforting dish that is perfect for any time of year. The broth is made with chicken, ginger, and garlic, and is flavored with soy sauce and sesame oil. The noodles are cooked separately and added to the soup at the end, allowing you to control the level of broth-to-noodle ratio. Top it off with some green onions and cilantro for an extra burst of freshness.

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Khao Soi (Northern Thai Coconut Curry Soup)

Main Ingredients: Chiles De Arbol, Peppers, Shallot, Garlic, Fresh

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This unique twist on Chinese chicken noodle soup is inspired by the flavors of Northern Thai cuisine. The broth is a creamy and spicy coconut curry, made with chicken, ginger, and garlic, and flavored with red curry paste and fish sauce. The addition of rice noodles and tender chicken makes this soup a hearty and satisfying meal.

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Hot and Sour Soup - All Our Way

Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth

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Hot and Sour Soup {Yummy Healthy Way} | HomeNaturallyMade

This hot and sour soup is a Chinese restaurant favorite, and now you can make it at home with this easy recipe. The broth is a balance of spicy and tangy flavors, made with chicken, ginger, and garlic, and flavored with vinegar, soy sauce, and chili paste. The noodles are cooked separately and added to the soup at the end, making this a quick and satisfying meal.

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Chinese Chicken/Vegetables Noodle Soup

Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil

Asian Chicken Noodle Soup (Slow Cooker) - Countryside Cravings

This Chinese chicken and vegetable noodle soup is a healthy and delicious option for those looking to add more veggies to their diet. The broth is made with chicken, ginger, and garlic, and is packed with flavor from the addition of oyster sauce and soy sauce. The noodles are cooked separately and added to the soup along with a mix of colorful and nutritious vegetables.

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Thai Noodle Soup (Easy Authentic Flavours)

Main Ingredients: Chicken Breasts, Egg Noodles, Crushed Tomatoes

This Thai noodle soup is a fusion of Chinese and Thai flavors, resulting in a unique and delicious dish. The broth is made with chicken, ginger, and garlic, and is flavored with Thai red curry paste and fish sauce. The addition of rice noodles and tender chicken makes this soup a hearty and satisfying meal.

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Chinese Five Spice Chicken Noodle Soup

Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger

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This Chinese five spice chicken noodle soup is a flavorful and aromatic twist on the classic dish. The broth is made with chicken, ginger, and garlic, and is infused with the warm and fragrant flavors of Chinese five spice powder. The addition of bok choy and mushrooms adds a healthy and tasty element to the soup.

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Chinese Chicken Cabbage Noodle Soup

Main Ingredients: Chicken Thigh, Soy Sauce, Sherry, Sesame Oil, Garlic

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Aaron Craze's chinese cabbage and chicken noodle soup - Love Your Greens

This Chinese chicken cabbage noodle soup is a simple and comforting meal that is perfect for any night of the week. The broth is made with chicken, ginger, and garlic, and is flavored with soy sauce and sesame oil. The addition of cabbage and carrots adds a nutritious and flavorful touch to this classic soup.

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Hot and Sour Soup Spicy Comfort Food

Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth

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Loaded Hot and Sour Soup Recipe | ChefDeHome.com

This hot and sour soup is a spicy and comforting dish that is sure to warm you up on a cold day. The broth is made with chicken, ginger, and garlic, and is flavored with vinegar, soy sauce, and chili paste. The addition of tofu and wood ear mushrooms adds a unique and tasty twist to this traditional Chinese soup.

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Chicken noodles with mushroom (Mie ayam jamur) - 4...

Main Ingredients: Egg Noodles, Boneless Skinless Chicken Thighs, Greens

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This Indonesian-inspired chicken noodle soup is a flavorful and satisfying dish that is perfect for any occasion. The broth is made with chicken, ginger, and garlic, and is infused with the fragrant flavors of lemongrass and curry powder. The addition of mushrooms and bok choy adds a nutritious and delicious element to the soup.

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Poached Chicken with Noodles and Spinach

Main Ingredients: Boneless, Skinless Chicken Breasts, Baby Spinach, Egg

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This poached chicken noodle soup is a light and healthy option for those looking for a low-calorie meal. The broth is made with chicken, ginger, and garlic, and is flavored with soy sauce and sesame oil. The poached chicken is tender and juicy, and the addition of spinach and noodles makes this soup a nutritious and tasty option.

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Chinese Mushroom Noodle Soup

Main Ingredients: Morel, Chicken, Green Onions, Oyster Sauce, Light Soy

Quick Chinese Shrimp Noodle Soup - Erren's Kitchen

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This Chinese mushroom noodle soup is a vegetarian-friendly option that is packed with flavor. The broth is made with vegetable stock, ginger, and garlic, and is flavored with oyster sauce and soy sauce. The addition of shiitake mushrooms and bok choy adds a savory and nutritious element to the soup.

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Chinese Fish Soup (魚頭爐)

Main Ingredients: Bass, Fish, Pickled Mustard Greens, Taro, Salt, Sugar

Chinese Fish Soup - China Sichuan Food

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This Chinese fish soup is a unique and delicious dish that is sure to impress your taste buds. The broth is made with fish head, ginger, and garlic, and is flavored with Chinese rice wine and soy sauce. The addition of rice noodles and tofu makes this soup a hearty and satisfying meal.

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This quick and easy tomato egg drop noodle soup is perfect for those busy weeknights when you want a comforting and flavorful meal without spending hours in the kitchen. The broth is made with chicken stock, ginger, and garlic, and is flavored with tomato paste and soy sauce. The addition of eggs and bok choy makes this soup a complete and nutritious meal.

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Flat Egg Noodles with Fishballs “Mee Pok Tah” 鱼圆面薄干

Main Ingredients: Dried Chile, Garlic, Ginger, Shallots, Dried Shrimp

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This Singaporean-inspired noodle soup is a flavorful and unique twist on the traditional Chinese chicken noodle soup. The broth is made with chicken, ginger, and garlic, and is flavored with oyster sauce and soy sauce. The addition of flat egg noodles and fish balls adds a delicious and satisfying element to this comforting dish.

Ingredients for Chinese Chicken Noodle Soup

For the broth:

Chicken: One whole chicken or chicken parts, preferably with bones and skin for added flavor.
Ginger: A few slices of ginger to infuse the broth with its unique aroma.
Green onions: Chopped green onions for garnish and added freshness.
Star anise: This spice adds a warm and slightly sweet flavor to the broth.
Cloves: A few whole cloves for a subtle spicy kick.
Cinnamon stick: Adds a warm and fragrant note to the broth.
Soy sauce: For a touch of saltiness and umami flavor.

For the noodles and toppings:

Egg noodles: These thick and chewy noodles are the star of this dish and can be found in most Asian grocery stores.
Bok choy: This leafy green vegetable adds a nice crunch and freshness to the soup.
Shiitake mushrooms: Sliced shiitake mushrooms for added texture and flavor.
Bean sprouts: These add a nice crunch and subtle sweetness to the soup.
Cilantro: Chopped cilantro for a burst of freshness and color.
Chili oil: For those who enjoy a bit of heat, chili oil can be added to the soup for a spicy kick.

Instructions for Chinese Chicken Noodle Soup

To make this Chinese chicken noodle soup, you will first need to prepare the broth. In a large pot, add the chicken, ginger, green onions, star anise, cloves, cinnamon stick, and soy sauce. Fill the pot with enough water to cover the chicken and bring it to a boil. Then, reduce the heat and let it simmer for about an hour.

Once the broth is ready, remove the chicken from the pot and let it cool. Shred the chicken into bite-sized pieces and set it aside. In the same pot, add the bok choy, shiitake mushrooms, and bean sprouts. Let them cook for a few minutes until they are tender.

In a separate pot, cook the egg noodles according to package instructions. Once they are done, drain and rinse them with cold water to prevent them from sticking together.

To assemble the soup, place a serving of noodles in a bowl and top it with the shredded chicken and vegetables. Ladle the hot broth over the top and garnish with chopped cilantro and a drizzle of chili oil, if desired.

Now that you have the recipe for this delicious Chinese chicken noodle soup, it's time to get cooking! This soup is perfect for a cozy night in or for impressing your friends and family at a dinner party. With its flavorful broth and hearty ingredients, it's sure to become a favorite in your household. So next time you're craving some comfort food, give this recipe a try and enjoy a taste of China in your own home.