16 Chinese Chicken Mustard Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
Chinese chicken mustard sauce is a classic and flavorful condiment that adds a delicious kick to any dish. With its tangy and slightly spicy taste, this sauce is the perfect accompaniment to chicken dishes. In this article, we will share with you a professional and well-organized recipe for Chinese chicken mustard sauce that will elevate your cooking game. So, get your apron on and let's dive into the world of this tasty and versatile sauce.
This sweet and tangy sauce is a staple in Chinese restaurants, and it pairs perfectly with beer can chicken. Made with apricot preserves, soy sauce, and rice vinegar, this sauce adds a delicious depth of flavor to your chicken. Simply brush it on during the last few minutes of grilling for a sticky and mouthwatering glaze.
A rich and savory sauce, Chinese brown sauce is a must-try for any beer can chicken enthusiast. Made with oyster sauce, soy sauce, and a touch of hoisin sauce, this sauce is full of umami flavor. It's perfect for basting your chicken while it cooks on the grill, or for drizzling over the finished product.
If you're a fan of sweet and sticky chicken, this Chinese honey sauce is a must-try. Made with honey, soy sauce, and a hint of sesame oil, this sauce adds a delicious glaze to your beer can chicken. Brush it on during the last few minutes of grilling for a caramelized and mouthwatering finish.
Garlic lovers rejoice, this Chinese garlic sauce is the perfect addition to your beer can chicken. Made with fresh garlic, ginger, and chili paste, this sauce packs a flavorful punch. Brush it on your chicken during grilling for a spicy and aromatic chicken dish.
Another classic Chinese sauce, sweet and sour sauce adds a delicious tanginess to your beer can chicken. Made with pineapple juice, brown sugar, and rice vinegar, this sauce is the perfect balance of sweet and tart. Use it as a marinade or baste during grilling for a flavorful and tender chicken.
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Chinese Fried Red Chili Sauce
Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
If you like a bit of heat in your food, this Chinese fried red chili sauce is a must-try for your beer can chicken. Made with red chilies, garlic, and rice vinegar, this sauce packs a spicy punch. Brush it on your chicken during grilling for a fiery and flavorful meal.
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Chinese Garlic Sauce for Stir-Fries
Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
Take your beer can chicken to the next level with this Chinese garlic sauce for stir-fries. Made with hoisin sauce, soy sauce, and rice vinegar, this sauce is perfect for marinating your chicken before grilling. The result is a perfectly seasoned and tender chicken with a rich and savory flavor.
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The Best Ever Simple Sweet and Sour Sauce
Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
If you're short on time but still want to add some flavor to your beer can chicken, this simple sweet and sour sauce is the answer. Made with ketchup, honey, and rice vinegar, this sauce is quick and easy to make. Simply brush it on your chicken during the last few minutes of grilling for a delicious and effortless dish.
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How To Make Chinese Black Bean Sauce (aka Black Bean...
Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
Black bean sauce is a staple in Chinese cuisine and is a delicious addition to beer can chicken. Made with fermented black beans, garlic, and ginger, this sauce adds a rich and savory flavor to your chicken. Brush it on during grilling for a unique and tasty twist on traditional beer can chicken.
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Honey Mustard Sauce
Main Ingredients: Mayonnaise, Honey, Yellow Mustard, Lemon
For a sweet and tangy twist on beer can chicken, try this honey mustard sauce. Made with dijon mustard, honey, and a touch of apple cider vinegar, this sauce adds a delicious glaze to your chicken. Brush it on during the last few minutes of grilling for a flavorful and sticky chicken dish.
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Chinese Vegetarian Brown Sauce
Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
If you're looking for a vegetarian option to pair with your beer can chicken, this Chinese vegetarian brown sauce is a great choice. Made with mushrooms, soy sauce, and vegetable broth, this sauce adds a rich and savory flavor to your chicken. Use it as a marinade or baste during grilling for a delicious and hearty meal.
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Chinese Style Sesame Sauce
Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
Sesame sauce is a staple in Chinese cuisine and is a delicious addition to beer can chicken. Made with sesame paste, rice vinegar, and soy sauce, this sauce adds a nutty and savory flavor to your chicken. Brush it on during grilling for a delicious and unique twist on traditional beer can chicken.
For a lighter and milder option, try this Chinese white sauce on your beer can chicken. Made with chicken broth, cornstarch, and garlic powder, this sauce adds a subtle and creamy flavor to your chicken. Use it as a marinade or baste during grilling for a delicious and tender chicken dish.
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Mustard Sauce
Main Ingredients: Unsalted Butter, Shallots, Reduced Sodium Chicken
This classic mustard sauce adds a tangy and flavorful twist to your beer can chicken. Made with yellow mustard, honey, and a touch of garlic powder, this sauce is simple yet delicious. Brush it on during the last few minutes of grilling for a tasty and versatile addition to your chicken.
For a Chinese-inspired barbecue sauce, try this recipe on your beer can chicken. Made with hoisin sauce, soy sauce, and rice vinegar, this sauce adds a sweet and savory flavor to your chicken. Brush it on during grilling for a delicious and unique twist on traditional barbecue chicken.
For a spicy and flavorful kick, try this Chinese chili sauce on your beer can chicken. Made with chili paste, garlic, and rice vinegar, this sauce adds a fiery and aromatic flavor to your chicken. Brush it on during grilling for a mouthwatering and bold chicken dish.
If you love the combination of sweet and spicy, this Chinese spicy orange sauce is a must-try for your beer can chicken. Made with orange juice, soy sauce, and red pepper flakes, this sauce adds a zesty and flavorful kick to your chicken. Brush it on during grilling for a delicious and unique twist on traditional beer can chicken.
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Kung Pao Sauce
Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
Kung Pao sauce is a popular Chinese stir-fry sauce and is a delicious addition to beer can chicken. Made with hoisin sauce, soy sauce, and chili paste, this sauce adds a spicy and savory flavor to your chicken. Brush it on during grilling for a flavorful and aromatic chicken dish.
This traditional Chinese plum sauce is a perfect addition to your beer can chicken. Made with plums, garlic, and rice vinegar, this sauce adds a sweet and tangy flavor to your chicken. Use it as a marinade or baste during grilling for a delicious and unique twist on traditional beer can chicken.
This black bean sauce is a staple in Chinese cuisine and is a delicious addition to beer can chicken. Made with fermented black beans, garlic, and ginger, this sauce adds a rich and savory flavor to your chicken. Brush it on during grilling for a unique and tasty twist on traditional beer can chicken.
Ingredients:
1/2 cup yellow mustard
1/4 cup soy sauce
1/4 cup honey
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 tablespoon minced garlic
1 tablespoon minced ginger
Instructions:
Start by mixing together the mustard, soy sauce, and honey in a small saucepan over medium heat.
Once the mixture starts to simmer, add in the rice vinegar, sesame oil, minced garlic, and minced ginger.
Stir everything together and let it cook for 3-4 minutes until the sauce has thickened slightly.
Remove the saucepan from heat and let it cool before serving.
This sauce can be served as a dipping sauce for chicken, drizzled over stir-fried vegetables, or used as a marinade for grilled chicken.
Now, let's break down the key ingredients and understand why they are essential in creating the perfect Chinese chicken mustard sauce.
Yellow Mustard:
Yellow mustard is the star of this sauce. It adds a tangy and slightly spicy flavor that pairs perfectly with chicken. Make sure to use a good quality yellow mustard for the best results.
Soy Sauce:
Soy sauce adds a savory and umami taste to the sauce. It also helps to balance out the tanginess of the mustard and the sweetness of the honey.
Honey:
Honey adds a subtle sweetness to the sauce and helps to balance out the flavors. Use a good quality honey for a richer and more flavorful sauce.
Rice Vinegar:
Rice vinegar adds a slight tang and acidity to the sauce. It also helps to balance out the richness of the honey and sesame oil.
Sesame Oil:
Sesame oil adds a nutty and slightly sweet flavor to the sauce. It is a crucial ingredient in Chinese cuisine and adds depth of flavor to this sauce.
Minced Garlic and Ginger:
Minced garlic and ginger add a layer of aromatic and pungent flavors to the sauce. They also provide a slight heat that complements the other ingredients.
So, there you have it, a delicious and easy-to-make Chinese chicken mustard sauce recipe that will elevate your meals. Give it a try and see how this flavorful condiment takes your cooking to the next level!
Now that you have the recipe, it's time to get cooking. Impress your friends and family with this homemade Chinese chicken mustard sauce and watch them ask for seconds. Happy cooking!
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