16 Chinese Chicken Mushroom Gravy Recipe Savor The Mouthwatering Goodness!
Published on: Mar 23, 2024
If you're looking for a delicious and flavorful dish to add to your dinner rotation, look no further than this Chinese chicken mushroom gravy recipe. This dish is a perfect blend of savory and umami flavors, making it a crowd-pleaser for both adults and kids alike. Not only is it easy to make, but it also requires minimal ingredients, making it a great option for a quick and budget-friendly meal. So get your apron on and let's get cooking!
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
Celebrate the Chinese New Year with this delicious and symbolic dish of Long Life Noodles. These chewy noodles are said to bring longevity and good luck to those who eat them. Serve them stir-fried with chicken and vegetables for a hearty and flavorful meal. The perfect way to kick off the new year!
These small parcels of deliciousness are a staple in Chinese cuisine. Made with a thin wrapper filled with a flavorful mixture of meat and vegetables, wontons can be served in a soup or fried for a crispy appetizer. Try making your own at home with this easy recipe and impress your friends and family with your culinary skills.
3of 20
Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
Egg rolls are a must-have appetizer at any Chinese restaurant, but did you know they are also easy to make at home? These crispy and savory rolls are filled with a mixture of meat and vegetables and can be customized to your liking. Serve them with your favorite dipping sauce and enjoy as a delicious snack or starter.
Stir fry is a classic Chinese dish that is loved by many for its versatility and delicious flavor. Made with a variety of vegetables and your choice of protein, this dish can be whipped up in no time and is perfect for busy weeknights. Use chicken and your favorite Chinese sauces to create a tasty and healthy meal that the whole family will love.
5of 20
Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
This dish is a staple at Chinese New Year celebrations and is a symbol of prosperity and abundance. Fried rice is made with rice, vegetables, and your choice of protein, all stir-fried together with flavorful Chinese sauces. It's a simple and delicious dish that can be enjoyed any time of the year, but is especially meaningful during the new year festivities.
6of 20
Chicken with Chinese Mushrooms
Main Ingredients: Mushrooms, Vegetable Oil, Garlic, Fresh Ginger, Chicken
This dish is a popular main course in Chinese cuisine and is made with tender chicken, dried Chinese mushrooms, and a savory sauce. The mushrooms add a unique and delicious flavor to the dish, making it a favorite among many. Serve it over rice and enjoy a taste of China in the comfort of your own home.
This soup is a classic in Chinese cuisine and is loved for its combination of spicy and sour flavors. Made with chicken, vegetables, and a variety of Chinese spices, this soup is perfect for warming up on a cold day or when you're feeling under the weather. Give this recipe a try and see why hot and sour soup is a beloved Chinese dish.
8of 20
Best Triple Delight Chinese
Main Ingredients: Beef, Chicken, Shrimp, Corn Starch, Chinese Cooking
This dish combines three different proteins - chicken, shrimp, and beef - with a variety of vegetables and a delicious sauce. It's a popular dish in Chinese restaurants and is loved for its flavorful and well-balanced taste. Try making it at home and impress your dinner guests with this triple delight of a dish.
9of 20
Stewed Chicken Wings with Chinese Black Mushrooms
Main Ingredients: Chicken Wings, Mushrooms, Carrot, Ginger, Shallot
This dish is a favorite among Chinese families and is often served at special occasions and family gatherings. The chicken wings are stewed with Chinese black mushrooms, giving them a unique and delicious flavor. Serve them over rice for a hearty and satisfying meal that will have everyone coming back for seconds.
10of 20
Moo Goo Gai Pan (Chinese Chicken and Mushroom Stir Fry)
Main Ingredients: Boneless, Skinless Chicken Breast, Large Egg
This dish is a popular stir fry dish in Chinese-American cuisine and is made with tender chicken, mushrooms, and a variety of vegetables. It's a quick and easy dish to make and can be customized with your favorite vegetables and sauces. Serve it over rice for a delicious and fulfilling meal.
11of 20
Tofu and Mushroom Lettuce Wraps
Main Ingredients: Chicken, Mushroom, Lettuce, Meals, Salt, Soy Sauce
If you're looking for a vegetarian option, these lettuce wraps are the perfect choice. Made with tofu, mushrooms, and a flavorful sauce, they are a healthy and delicious alternative to traditional meat-filled lettuce wraps. Serve them as an appetizer or as a light meal for a tasty and guilt-free option.
12of 20
Thai Garlic Pepper Chicken
Main Ingredients: Chicken Breast, Large Garlic Cloves, Mushroom, Soy
This dish is inspired by Thai cuisine and is a favorite among those who love a little heat in their food. Made with tender chicken and a spicy garlic pepper sauce, it's a delicious and flavorful dish that can be served over rice or with noodles. Give it a try and add a little kick to your dinner routine.
13of 20
Chicken Lettuce Wraps
Main Ingredients: Sesame Oil, Mushrooms, Ground Chicken, Garlic Cloves
These lettuce wraps are a popular appetizer at Chinese restaurants and are loved for their fresh and light taste. Made with a flavorful mixture of chicken, vegetables, and sauces, they are the perfect finger food for any occasion. Make them at home for a healthier and more budget-friendly option than dining out.
14of 20
Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
Soup is a staple in Chinese cuisine and this recipe puts a healthier spin on a traditional favorite. Made with chicken, vegetables, and a variety of spices, this soup is light and flavorful, making it the perfect choice for those watching their waistline. Enjoy it as a starter or as a light meal for a warm and satisfying dish.
This dish is a popular and unique choice in Chinese-American cuisine and is often found on the menu at Chinese takeout restaurants. Made with tender chicken and crunchy walnuts in a flavorful sauce, it's a dish that is loved for its combination of textures and tastes. Serve it over rice or with noodles for a hearty and delicious meal.
16of 20
Chinese Duck Pasta with Mushrooms
Main Ingredients: Leg Quarters, Spice, Salt, Sugar, Fresh Ginger, Garlic
This dish puts a Chinese twist on a classic Italian favorite. Made with tender duck, mushrooms, and a savory sauce, it's a delicious and unique pasta dish that will have your taste buds singing. Try it out for a fusion of flavors that will leave you wanting more.
17of 20
Chinese Mushroom Chicken Stir Fry
Main Ingredients: Boneless Skinless Chicken Breast, Soy Sauce, Shaoxing
This stir fry dish is simple, flavorful, and perfect for a quick and easy dinner. Made with tender chicken, mushrooms, and a variety of vegetables, it's a well-rounded meal that can be customized to your liking. Serve it over rice or with noodles for a satisfying and delicious dinner.
Another delicious option for lettuce wraps, this recipe uses a variety of Chinese sauces and spices to create a flavorful and unique dish. The chicken is cooked with water chestnuts and served in lettuce cups for a healthy and tasty meal that is perfect for a light lunch or dinner.
This dish lives up to its name and is a favorite among those who love Chinese cuisine. Made with a flavorful sauce and tender chicken, it's a simple and delicious dish that can be served over rice or with noodles. Give it a try and see why it's considered the best ever Chinese chicken.
20of 20
Chinese Ground Chicken Bowl
Main Ingredients: Light Soy Sauce, Rice Wine, Sugar, Chinese Five Spice
This dish is a great option for a quick and easy dinner that is packed with flavor. Made with ground chicken, vegetables, and a variety of Chinese sauces, it can be served over rice or with noodles for a filling and satisfying meal. Customize it with your favorite vegetables and spices for a dish that is uniquely yours.
Ingredients
For the chicken:
1 lb boneless chicken breasts, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon cornstarch
1 tablespoon vegetable oil
For the gravy:
1 tablespoon vegetable oil
1 onion, diced
1 cup sliced mushrooms
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon oyster sauce
1 teaspoon sesame oil
1 cup chicken broth
1 tablespoon cornstarch
Green onions and sesame seeds for garnish
Instructions
Step 1: Marinate the chicken
In a bowl, mix together 1 tablespoon soy sauce and 1 tablespoon cornstarch. Add in the chicken pieces and toss to coat. Let it marinate for at least 10 minutes.
Step 2: Cook the chicken
In a pan, heat 1 tablespoon vegetable oil over medium-high heat. Add in the marinated chicken and cook until browned and fully cooked, about 5-6 minutes. Remove from the pan and set aside.
Step 3: Make the gravy
In the same pan, heat 1 tablespoon vegetable oil over medium heat. Add in the onion and mushrooms and cook until softened, about 3-4 minutes. Add in the minced garlic and cook for an additional minute.
Step 4: Add in the sauces
Stir in 1 tablespoon soy sauce, 1 tablespoon oyster sauce, and 1 teaspoon sesame oil into the pan with the vegetables. Mix well.
Step 5: Thicken the gravy
In a small bowl, mix together 1 cup chicken broth and 1 tablespoon cornstarch. Slowly pour the mixture into the pan, stirring constantly, until the gravy thickens. This should take about 2-3 minutes.
Step 6: Add in the chicken
Once the gravy has thickened, add the cooked chicken back into the pan. Stir to coat the chicken with the gravy and let it cook for an additional minute.
Step 7: Serve and enjoy
Garnish with green onions and sesame seeds before serving. This Chinese chicken mushroom gravy is best served over a bed of steamed rice or noodles. Enjoy!
This Chinese chicken mushroom gravy recipe is sure to become a family favorite. With its bold and delicious flavors, it's perfect for a weeknight meal or for impressing guests at a dinner party. Plus, it's a great way to incorporate more vegetables into your diet. So next time you're craving Chinese takeout, give this homemade version a try. Trust us, you won't be disappointed.
/hot-and-sour-soup-88830008-589374945f9b5874eeefed36.jpg)
