16 Chinese Chicken Mushroom Claypot Recipe Experience Culinary Bliss Now!
Published on: Mar 23, 2024
For many people, the mention of Chinese cuisine brings to mind dishes packed with bold flavors and unique ingredients. One such dish that embodies this is the Chinese chicken mushroom claypot. This traditional dish is a delicious and hearty combination of tender chicken, earthy mushrooms, and fragrant herbs and spices. In this article, we will take a closer look at the steps for making this mouth-watering dish, as well as some tips and tricks to elevate it to a professional level.
Jiyou Jun Bao Ji (Clay-Pot Chicken with Chanterelles)
Main Ingredients: Soy Sauce, Chopped Cilantro, Toasted Sesame Oil, Minced
This traditional Chinese dish combines tender chicken, earthy chanterelle mushrooms, and fragrant rice cooked in a clay pot for a flavorful and comforting meal. The chicken is marinated in a blend of soy sauce, oyster sauce, sesame oil, and Chinese five-spice powder before being cooked with the mushrooms and rice in the clay pot. The result is a rich and savory dish that is perfect for a cozy dinner at home.
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Chicken and Mushroom Clay Pot Rice
Main Ingredients: Lily Flowers, Dried Wood Ears, Chinese Black Mushrooms
This hearty casserole-style dish is a crowd-pleasing favorite. Tender pieces of chicken, mushrooms, and rice are layered in a clay pot and cooked until the rice is tender and the chicken is juicy and flavorful. The dish is then topped with a sprinkle of green onions and sesame seeds for added flavor and texture. It's a great dish to make for a family dinner or a potluck with friends.
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Chicken Rice in Clay Pot
Main Ingredients: Rice, Water, Chicken Pieces, Salt, Sesame Oil, Oyster
This classic Chinese dish is a staple in many households. The chicken is marinated in a blend of soy sauce, ginger, and garlic before being cooked in a clay pot with fragrant rice and Chinese sausage. The clay pot helps to infuse the rice with all of the flavors from the chicken and sausage, making each bite bursting with savory goodness.
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Clay pot rice with Asian sausage, pork jerky and...
Main Ingredients: Pork, Shitake Mushroom, Rice, Oil, Sugar, Soy Sauce
This dish is a twist on the classic Chinese clay pot rice, featuring a combination of Chinese sausage, pork jerky, and chicken. The intense flavors of the sausage and jerky are balanced by the tender and juicy chicken, all cooked together in a clay pot with fragrant rice. It's a unique and delicious variation of a traditional dish.
Simple and flavorful, this Chinese clay pot rice recipe is a great option for a quick and easy weeknight dinner. Tender pieces of chicken, mushrooms, and vegetables are cooked with fragrant rice in a clay pot until the rice is perfectly cooked and the chicken is juicy and flavorful. This dish is sure to become a regular in your dinner rotation.
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Marsala Chicken and Rice Casserole
Main Ingredients: Rice, Chicken, Butter, Mushrooms, Flour, Marsala Wine
This Italian-inspired casserole combines tender chunks of chicken, cremini mushrooms, rice, and a creamy Marsala wine sauce for a rich and comforting meal. The dish is baked in a clay pot, allowing the flavors to meld together and create a delicious and satisfying dinner. Serve with a side of garlic bread for a complete meal.
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Chinese Clay Pot Chicken Rice (煲仔雞飯)
Main Ingredients: Chicken Thigh, Soy Sauce, Dark Soy Sauce, Wine, Sesame
This traditional Chinese dish is a staple in many households, and for good reason. Tender chicken, Chinese sausage, and fragrant rice are cooked in a clay pot until the rice is perfectly cooked and the chicken is tender and juicy. The key to this dish is the use of a clay pot, which helps to infuse all of the flavors together for a delicious and authentic meal.
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Instant Pot Creamy Parmesan Chicken and Rice
Main Ingredients: Olive Oil, Small Onion, Chicken, Italian Seasoning
For a quick and easy dinner that doesn't skimp on flavor, try this creamy parmesan chicken and rice dish cooked in an Instant Pot. Tender chicken, mushrooms, and rice are cooked in a flavorful cream sauce and topped with parmesan cheese for a rich and satisfying meal. The Instant Pot makes this dish a breeze to prepare, making it perfect for busy weeknights.
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Mix and Match Casserole
Main Ingredients: Cream Of Mushroom Soup, Cream Of Celery Soup, Cream Of
This versatile casserole is a great way to use up any leftover chicken and rice you may have on hand. Simply mix together cooked chicken, mushrooms, rice, and your choice of vegetables, top with a creamy sauce, and bake in a clay pot until heated through and bubbly. This dish is perfect for meal prepping and can easily be customized to your liking.
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Baked Rice
Main Ingredients: Rice, Chicken Thigh, Fresh Mushrooms, Minced Garlic
This simple and flavorful dish is a great way to showcase the natural flavors of chicken, mushrooms, and rice. The ingredients are baked together in a clay pot, allowing the flavors to meld together and create a delicious and comforting meal. This dish is perfect for a quick and easy weeknight dinner or a potluck with friends.
This unique and hearty dish is a Russian take on the classic chicken and rice casserole. Tender chicken, mushrooms, and rice are baked in a clay pot with a layer of flaky pastry on top, creating a delicious and comforting dish. Serve with a side of sour cream for a truly authentic experience.
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Chicken Broccoli and Rice Casserole
Main Ingredients: Chicken, Frozen Broccoli, Mushrooms, Red Peppers, Cream
This classic casserole is a family favorite for a reason. Tender chicken, broccoli, and rice are cooked in a creamy cheese sauce and topped with buttery breadcrumbs before being baked in a clay pot. The result is a rich and comforting dish that is perfect for a cold winter night.
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Omurice
Main Ingredients: Rice, Onion, Mushrooms, Chicken, Beaten Eggs, Ketchup
This popular Japanese dish combines tender pieces of chicken, mushrooms, and rice cooked in a savory tamari sauce. The dish is then topped with a fluffy omelette and drizzled with ketchup for a touch of sweetness. The clay pot helps to infuse all of the flavors together for a delicious and authentic dish.
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How to Make a Frittata
Main Ingredients: Onion, Potato, Bell Pepper, Roasted Red Pepper
If you're looking for a new and delicious way to use up your leftover chicken and rice, look no further than this frittata recipe. Simply mix together cooked chicken, rice, vegetables, and eggs in a clay pot and bake until set. The result is a flavorful and hearty dish that is perfect for breakfast, lunch, or dinner.
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20min Chicken and Mushroom Skillet
Main Ingredients: Chicken, Herbs, Salt, Pepper, Rice, Chicken Stock
This quick and easy skillet dish is a great option for a busy weeknight. Tender chicken, mushrooms, and rice are cooked together in a flavorful broth and topped with a sprinkle of parmesan cheese. The dish is cooked in a clay pot, allowing the flavors to meld together for a delicious and satisfying meal in just 20 minutes.
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Chicken a la King
Main Ingredients: Butter, Red Bell Pepper, Mushrooms, Chicken Bouillon
This classic dish is a perfect way to use up leftover chicken and rice. Tender chicken, mushrooms, and vegetables are cooked in a creamy sauce and served over a bed of fragrant rice. The dish is cooked in a clay pot, allowing all of the flavors to meld together for a velvety and delicious meal.
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Cauliflower Crust Pizza Bites
Main Ingredients: Rice, Nutritional Yeast, Oregano, Salt, Eggs, Almond
If you're looking for a healthier alternative to traditional pizza, try these cauliflower crust pizza bites. Simply mix together cooked chicken, mushrooms, and rice and top with a layer of cauliflower crust before baking in a clay pot. The result is a delicious and guilt-free pizza alternative that is perfect for a movie night at home.
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Mushroom Ris-Oat-O
Main Ingredients: Steel Cut Oats, Rice, Water, Chicken, Salt, Saffron
This unique and flavorful dish combines tender chicken, mushrooms, and rice with creamy oatmeal and parmesan cheese for a unique and delicious take on the classic risotto. The dish is cooked in a clay pot, allowing all of the flavors to meld together for a hearty and satisfying meal.
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Easy One Pot Chicken And Broccoli Bake
Main Ingredients: Olive Oil, Medium Onion, Carrots, Mushrooms, Chicken
This one-pot dish is a great option for a quick and easy dinner that doesn't skimp on flavor. Tender chicken, broccoli, and rice are cooked together in a creamy cheese sauce and topped with buttery breadcrumbs before being baked in a clay pot. The result is a rich and comforting meal that is sure to please the whole family.
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Crockpot Chicken Cacciatore
Main Ingredients: Chicken Breasts, Spaghetti Sauce, Green Bell Pepper
This slow-cooked dish is a great option for a busy day when you still want a delicious and flavorful meal. Tender chicken, mushrooms, and vegetables are cooked in a savory tomato sauce and served over a bed of fragrant rice. The dish is cooked in a clay pot, allowing all of the flavors to meld together for a hearty and satisfying meal.
Preparing the Chicken and Mushrooms
Cutting the Chicken
Before we dive into the recipe, it's important to note that the type of chicken used in this dish is crucial to its success. It is recommended to use bone-in chicken thighs as they have more flavor and moisture compared to other cuts. Start by trimming off any excess fat and then proceed to cut the chicken into bite-sized pieces. This will ensure that the chicken cooks evenly and absorbs all the flavors of the dish.
Choosing the Mushrooms
The key ingredient in this dish is, of course, the mushrooms. While there are many varieties of mushrooms available, the traditional recipe calls for shiitake mushrooms. These mushrooms have a meaty texture and a distinct umami flavor that pairs perfectly with the chicken. Make sure to clean the mushrooms thoroughly before slicing them into thin strips.
Cooking the Dish
Marinating the Chicken
To infuse the chicken with flavor, it is important to marinate it before cooking. In a bowl, mix together soy sauce, oyster sauce, and Shaoxing wine. You can also add other aromatics such as garlic, ginger, and spring onions for an extra kick of flavor. Add the chicken to the marinade and let it sit for at least 30 minutes.
Building the Layers
Now comes the fun part - assembling the claypot! Start by heating up the claypot over medium heat. Add a layer of sliced onions to the bottom of the pot, followed by a layer of mushrooms. Next, add the marinated chicken pieces on top of the mushrooms. Repeat this process until you have used up all the ingredients, making sure to end with a layer of mushrooms on top.
Covering and Cooking
Once all the layers are in, cover the claypot with a lid and let it cook for about 20 minutes. The lid will help trap in the steam, allowing the flavors to intensify and the chicken to cook in its own juices. After 20 minutes, check on the dish and add a splash of water or chicken broth if it looks too dry. Cover and let it cook for another 10 minutes.
Serving and Presentation
Garnishing
Once the dish is fully cooked, it's time to add the finishing touches. Garnish with some fresh herbs such as coriander or spring onions for a pop of color and freshness.
Serving Suggestions
The Chinese chicken mushroom claypot is best served over a bed of steamed rice. You can also add some vegetables like bok choy or Chinese broccoli to make it a complete meal. For an added kick, serve with some spicy chili sauce on the side.
In conclusion, the Chinese chicken mushroom claypot is a classic dish that is packed with flavor and simple to make. With a few ingredients and some basic cooking techniques, you can recreate this traditional dish in your own kitchen. So why not give it a try and impress your family and friends with your culinary skills!
Jiyou Jun Bao Ji (Clay-Pot Chicken with Chanterelles)
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