18 Chinese Chicken Mince Balls Recipe Unlock Flavor Sensations!
Published on: Mar 23, 2024
One of the most beloved Chinese dishes is the chicken mince balls. These bite-sized delicacies are packed with savory flavors and are a staple in many Chinese households. They are not only easy to make but also versatile, making them a perfect dish for any occasion. Whether you're hosting a dinner party or looking for a quick and delicious meal for your family, this Chinese chicken mince balls recipe is sure to impress. So, let's get started and learn how to make these delectable mince balls.
These flavorful dumplings are a staple in Chinese cuisine and are a perfect appetizer for any party. The combination of chicken, vegetables, and spices makes for a delicious and satisfying bite. Serve with soy sauce for dipping and enjoy these dumplings hot and fresh.
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Main Ingredients: Zucchini Flowers, Chicken Mince, Shitake Mushrooms
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Chicken, Leek & Mushroom Dumplings
Main Ingredients: Chicken Mince, Leek, Garlic Cloves, Soy Sauce
For a twist on traditional dumplings, try this recipe featuring a combination of chicken, leeks, and mushrooms. The flavors of these ingredients complement each other perfectly, making for a delicious and satisfying bite. Serve with some soy sauce for dipping and enjoy!
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Steamed Chicken Dumplings In Broth
Main Ingredients: Chicken Mince, Green Onions, Water Chestnuts, Fresh
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Ground Chicken and Rice Stir-fry
Main Ingredients: Chicken Mince, Broccoli, Button Mushrooms, Red Chilli
For a quick and easy weeknight meal, try this ground chicken and rice stir-fry. The combination of chicken, vegetables, and spices creates a flavorful and satisfying meal. Plus, it's a great way to use up leftover rice.
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Chicken Momo
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This Nepalese dish is similar to Chinese dumplings and is a favorite in the Himalayan region. The combination of chicken, spices, and vegetables creates a delicious and unique dish that is perfect for a family meal or entertaining. Serve with some spicy chutney for dipping and enjoy!
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Chinese Chicken Thighs
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Yuk Sung
Main Ingredients: Vegetable Oil, Chicken Mince, Carrots, Mushrooms, Water
This classic Chinese dish is made with a combination of ground chicken, vegetables, and spices, all served in a crispy lettuce cup. It's a great way to get your veggies in and makes for a tasty and healthy meal. Serve with some soy sauce for dipping and enjoy this flavorful dish.
Ingredients Needed:
For the Mince Balls:
- 1 pound ground chicken
- 1/4 cup breadcrumbs
- 1 egg
- 2 cloves of garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon five-spice powder
- 1/2 teaspoon black pepper
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
To make the mince balls, start by combining the ground chicken, breadcrumbs, egg, minced garlic, soy sauce, sesame oil, five-spice powder, and black pepper in a mixing bowl. Mix all the ingredients together until well combined. Then, add in the chopped green onions and cilantro and mix again.
Step 2: Shape the Mince Balls
Take a small amount of the chicken mixture and roll it into a ball using your hands. Repeat this process until all the mixture is used up. You should have about 20-25 mince balls.
Step 3: Cook the Mince Balls
Heat a large non-stick pan over medium heat. Add a tablespoon of oil to the pan and swirl to coat the surface. Carefully place the mince balls in the pan and cook for about 8-10 minutes, turning occasionally, until they are golden brown and cooked through.
Step 4: Prepare the Sauce
While the mince balls are cooking, prepare the sauce. In a small bowl, mix together the soy sauce, rice vinegar, honey, sesame oil, grated ginger, and minced garlic.
Step 5: Serve and Enjoy
Once the mince balls are cooked, remove them from the pan and place them on a serving platter. Drizzle the sauce over the top of the mince balls or serve it on the side as a dipping sauce. Serve hot and enjoy!
These Chinese chicken mince balls are a delicious and easy dish that will impress your guests and satisfy your cravings. The combination of the savory mince balls and the sweet and tangy sauce is simply irresistible. Plus, with the added health benefits of using lean ground chicken, this recipe is a guilt-free indulgence. So, next time you're in the mood for some Chinese cuisine, give this recipe a try and delight your taste buds with these flavorful mince balls.
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