19 Chinese Chicken Mayo Recipe Cook Up Something Special!

Published on: Mar 20, 2024

Looking for a delicious and easy-to-make Chinese-inspired dish? Look no further than this mouth-watering Chinese chicken mayo recipe! With just a few simple ingredients and steps, you can recreate the flavors of your favorite Chinese takeout at home. Not only is this recipe budget-friendly, but it's also perfect for a quick and satisfying meal. So, grab your apron and let's get cooking!

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Looking for a refreshing and tasty way to enjoy your beer can chicken? Look no further than this Chinese chicken salad recipe. Tender and juicy chicken is mixed with crunchy vegetables and a tangy dressing for a delicious and healthy dish. If you're tired of traditional Western-style dishes, this Chinese chicken salad is a great way to switch things up. The combination of flavors and textures will have your taste buds dancing with delight.
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Chinese Chicken Steam Buns

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Get a taste of Chinese street food with these delicious chicken steam buns. Tender beer can chicken is stuffed inside fluffy steamed buns along with savory hoisin sauce, cucumbers, and green onions for a mouthwatering treat. These buns are perfect for a quick and easy meal or as party appetizers. Plus, they're great for using up any leftover chicken from your beer can chicken recipe.
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Chinese Chicken Thighs

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For a flavorful and budget-friendly dinner, try these Chinese-style chicken thighs. Marinated in a mixture of soy sauce, honey, and spices, these chicken thighs are baked until tender and juicy. They're perfect for a weeknight meal and can easily be doubled or tripled for a crowd. Serve with rice and your favorite vegetables for a complete and satisfying meal.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This Chinese chicken recipe is a family favorite and is sure to become one of yours too. Marinated in a sweet and savory sauce, this chicken is baked until tender and juicy for a delicious and easy meal. The marinade for this chicken can also be used as a dipping sauce or glaze for other meats. It's a versatile and flavorful addition to any kitchen.
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6-Ingredient Chinese Chicken

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Short on time and ingredients? This 6-ingredient Chinese chicken recipe has got you covered. With a simple marinade of soy sauce, honey, and garlic, this chicken is bursting with flavor and can be on your table in under 30 minutes. Feel free to add in some ginger or chili flakes for an extra kick of flavor. Serve with rice and steamed vegetables for a complete and delicious meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This sticky Chinese chicken recipe is a crowd-pleaser and for good reason. Tender chicken is coated in a sweet and savory sauce for a delicious and addictive dish. For an extra kick of flavor, add in some five-spice powder or chili paste. Serve with steamed rice and your favorite vegetables for a complete and satisfying meal.
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Homemade Chinese Fried Noodles

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Sticky Chinese Pork Belly

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If you're a fan of pork belly, you have to try this sticky Chinese pork belly recipe. Tender and flavorful pork belly is coated in a sticky sauce and baked until crispy on the outside and tender on the inside. This dish is perfect for a special occasion or when you're craving something indulgent. Serve with rice and your favorite vegetables for a delicious and satisfying meal.
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Chinese Chicken and Broccoli | Keto, Low Calorie

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Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/2 cup mayonnaise
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon black pepper
  • 1 tablespoon vegetable oil
  • Green onions, chopped (for garnish)

Instructions:

  1. In a small bowl, mix together the mayonnaise, soy sauce, honey, garlic powder, ground ginger, and black pepper to create the marinade.
  2. Add the chicken breasts to the marinade and make sure they are evenly coated. Marinate for at least 30 minutes, or up to 2 hours, in the refrigerator.
  3. In a large skillet, heat the vegetable oil over medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
  4. Cook the chicken in the skillet for about 5-6 minutes on each side, or until fully cooked and the juices run clear.
  5. Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. Slice the chicken into strips or cubes.
  6. In the same skillet, add the sliced chicken back in and stir in the remaining marinade. Cook for an additional 2-3 minutes, or until the sauce thickens and coats the chicken.
  7. Remove the skillet from heat and let the chicken cool down slightly.
  8. Serve the Chinese chicken mayo over rice or noodles and garnish with chopped green onions for an extra pop of flavor and freshness.
This Chinese chicken mayo recipe is a perfect balance of savory and sweet, with a hint of spice from the garlic and ginger. The marinade made with mayonnaise adds a creamy and rich texture to the chicken, making it incredibly tender and flavorful. Plus, by using boneless, skinless chicken breasts, you can cut down on cooking time and make this dish even more convenient to prepare. Not only is this dish delicious, but it's also a budget-friendly option for those looking to save some money on takeout. You can easily customize this recipe by adding your favorite vegetables, such as bell peppers or broccoli, to make it a complete meal. It's also a great way to use up leftover chicken in a tasty and creative way. In conclusion, this Chinese chicken mayo recipe is a must-try for anyone looking to add some Asian-inspired flavors to their dinner rotation. With minimal ingredients and simple steps, you can enjoy a restaurant-quality dish in the comfort of your own home. So, give it a try and impress your family and friends with this delicious and easy-to-make meal.
19 chinese chicken mayo recipe Cook up something special!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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