18 Chinese Chicken Manchurian Recipe Sanjeev Kapoor Try These Culinary Delights!

Published on: Mar 23, 2024

Chinese chicken manchurian is a popular Indo-Chinese dish that has become a staple in many households across the world. This delectable combination of crispy fried chicken and tangy sauce is a favorite among both kids and adults. While there are many variations of this dish, one recipe that stands out is the Chinese chicken manchurian recipe by the renowned chef, Sanjeev Kapoor. In this article, we will take a closer look at this recipe and explore the secrets behind its mouth-watering flavors. So, get ready to tantalize your taste buds with this delicious dish!

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If you're looking for a refreshing and flavorful way to enjoy beer can chicken, then this Chinese chicken salad recipe is a must-try. The combination of tender chicken, crunchy vegetables, and zesty dressing creates a delicious and satisfying meal. Plus, it's a great way to use up any leftover beer can chicken from your barbecue.
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Chinese Chicken Thighs

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For a hearty and comforting meal, try these Chinese chicken thighs. The beer can chicken adds a unique twist to traditional Chinese flavors, making this dish a standout. The chicken thighs are coated in a flavorful marinade and then baked to perfection. Serve with rice and steamed vegetables for a complete meal.
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This classic Chinese dish gets a flavorful upgrade with the addition of beer can chicken. The tender chicken pairs perfectly with the crisp broccoli and savory sauce. It's a quick and easy meal to whip up on a busy weeknight, and it's sure to be a hit with the whole family.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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For a taste of authentic Chinese cooking, try this recipe for Daddy Wu's Chinese chicken. The beer can chicken adds a unique twist to this traditional dish, and the flavorful marinade creates tender and juicy chicken. Serve with noodles and vegetables for a filling and delicious meal.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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If you're short on time but still want a flavorful and satisfying meal, this 6-ingredient Chinese chicken recipe is the perfect solution. The beer can chicken adds depth of flavor to the dish, and the simple marinade creates tender and juicy chicken. Serve with rice and vegetables for a complete and hassle-free dinner.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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These Chinese chicken skewers are a fun and tasty way to enjoy beer can chicken. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic, and then threaded onto skewers with vegetables. Grill them up for a delicious and easy summer meal.
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Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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If you're looking for a healthier way to enjoy Chinese chicken, try this recipe for Chinese chicken zoodles. The beer can chicken adds a unique twist to this dish, and the zucchini noodles add a light and fresh element. It's a great low-carb and gluten-free option that doesn't skimp on flavor.
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This sticky Chinese chicken recipe is a crowd-pleaser. The beer can chicken adds a depth of flavor to the dish, and the sticky sauce creates a delicious glaze on the chicken. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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For a homemade take on Chinese takeout, try this recipe for homemade Chinese fried noodles. The beer can chicken adds a unique twist to this dish, and the crispy noodles are the perfect base for the flavorful sauce and tender chicken. It's a fun and delicious meal that the whole family will love.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you're a fan of pork belly, then you have to try this recipe for sticky Chinese pork belly. The beer can chicken adds a depth of flavor to this dish, and the sticky sauce creates a delicious glaze on the pork. Serve with rice and vegetables for a hearty and flavorful meal.
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If you like a little heat in your meals, then you have to try this recipe for Chinese spicy chicken. The beer can chicken adds a depth of flavor to this dish, and the spicy sauce creates a perfect balance of heat and flavor. Serve with rice and vegetables for a delicious and fiery meal.
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Chinese Chicken and Broccoli | Keto, Low Calorie

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If you're following a keto or low-calorie diet, this Chinese chicken and broccoli recipe is a great option. The beer can chicken adds a unique twist to this dish, and the flavorful sauce is low in carbs and calories. Serve with cauliflower rice for a complete and satisfying meal.
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Who says chicken nuggets are just for kids? This recipe for Chinese chicken nuggets is a fun and delicious way to enjoy beer can chicken. The tender and flavorful chicken is coated in a crispy batter and then fried to perfection. Serve with your favorite dipping sauce for a tasty and easy meal.
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Chinese Chicken Piccata

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The Secret to a Perfect Chinese Chicken Manchurian

Ingredients

The key to a delicious Chinese chicken manchurian lies in the ingredients used. Chef Sanjeev Kapoor's recipe calls for chicken, cornflour, all-purpose flour, ginger, garlic, soy sauce, vinegar, red chili sauce, and spring onions. Each of these ingredients plays a vital role in creating a perfect balance of flavors that will leave you craving for more.

Method

To start with, the chicken is marinated in a mixture of cornflour and all-purpose flour, which gives it a crispy texture when fried. The use of ginger and garlic adds a distinct aroma and flavor to the dish. The sauce, made with a combination of soy sauce, vinegar, and red chili sauce, gives the dish its characteristic tanginess and spice. The addition of spring onions not only adds a pop of color but also enhances the overall taste of the dish.

Tips and Tricks

While the ingredients and method are crucial, there are a few tips and tricks that can take your Chinese chicken manchurian to the next level. Chef Sanjeev Kapoor suggests using boneless chicken for this recipe as it cooks faster and is easier to eat. He also recommends adding a pinch of sugar to balance out the flavors and prevent the dish from becoming too spicy.

Final Thoughts

In conclusion, the Chinese chicken manchurian recipe by Sanjeev Kapoor is a must-try for all chicken lovers. With its perfect blend of crispy fried chicken and tangy sauce, this dish is sure to become a family favorite. So, why wait? Gather your ingredients and try out this recipe today to experience the deliciousness for yourself!
18 chinese chicken manchurian recipe sanjeev kapoor Try these culinary delights!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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