20 Chinese Chicken Lomein Recipe Try These Culinary Delights!

Published on: Mar 23, 2024

Chinese chicken lo mein is a popular dish that is loved by many for its flavorful and comforting taste. It is a stir-fry dish that originated from Chinese cuisine but has gained popularity all over the world. The dish is made with thin noodles, vegetables, and tender pieces of chicken, all tossed in a savory sauce. It is a perfect meal for any occasion, whether it's a casual family dinner or a special gathering with friends. In this article, we will be sharing a delicious chicken lo mein recipe that you can easily recreate at home. So, put on your apron and get ready to impress your loved ones with this authentic Chinese dish.

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If you're a fan of the classic Chinese chicken salad, then you'll love this beer can chicken version. Tender and flavorful chicken, tossed with crunchy vegetables, and topped with a tangy dressing, this salad is a perfect balance of flavors and textures. The secret to achieving the perfect chicken for this dish is to use a light beer, such as a lager or pilsner, to keep the flavors light and not overpower the dressing. Serve it as a light lunch or dinner, and you'll have everyone asking for seconds.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a more substantial meal, try this Chinese chicken thighs recipe. The dark meat of the chicken thighs adds a depth of flavor and stays incredibly juicy when cooked using the beer can method. Marinated in a flavorful blend of Chinese seasonings and spices, these chicken thighs are perfect for grilling or roasting in the oven. For an extra crispy exterior, finish them off on the grill for a few minutes after roasting in the oven. Serve with your favorite sides, and you'll have a delicious and satisfying meal that will have your taste buds dancing.
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One of the most beloved Chinese dishes is chicken and broccoli, and this beer can chicken recipe takes it to the next level. Tender and flavorful chicken, paired with crispy broccoli, and coated in a savory sauce, this dish is a crowd-pleaser. For the best results, use a flavorful beer, such as an IPA, to add depth to the dish. Serve over rice or noodles for a complete meal that is sure to become a household favorite.
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If you're looking for a quick and easy weeknight dinner, this Chinese chicken stir fry recipe is the way to go. With the help of the beer can method, the chicken stays incredibly juicy and flavorful, while the stir-fried vegetables add a delicious crunch. The key to a successful stir fry is to have all your ingredients prepped and ready to go before you start cooking. This way, everything comes together quickly, and you'll have a delicious meal on the table in no time.
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Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and has been passed down for generations. Daddy Wu's Chinese chicken is marinated in a flavorful blend of soy sauce, ginger, and garlic, then grilled to perfection using the beer can method. For an extra kick of flavor, sprinkle some Chinese five-spice powder on the chicken before grilling. Serve with your favorite sides, and you'll have a delicious and memorable meal that will have everyone coming back for more.
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6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
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If you're short on time and ingredients, this 6-ingredient Chinese chicken recipe is perfect for you. With just a few pantry staples, you can create a flavorful and delicious chicken dish that will impress your friends and family. The key to this recipe is to use a bold and flavorful beer, such as a stout or porter, to infuse the chicken with rich flavors. Serve with steamed rice and some stir-fried vegetables for a complete meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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For a fun and tasty appetizer, try these Chinese chicken skewers. Marinated in a sweet and savory sauce, the chicken is threaded onto skewers and grilled using the beer can method for a juicy and flavorful result. Garnish with some chopped scallions and sesame seeds for an extra pop of flavor and serve with a side of peanut sauce for dipping. These skewers are perfect for parties and gatherings and will have everyone asking for the recipe.
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Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This recipe is a classic Chinese takeout dish, but with a twist. The chicken is cooked using the beer can method, which infuses it with rich and flavorful notes, while the sticky and sweet sauce adds a delicious glaze. For a healthier option, use boneless, skinless chicken breasts instead of chicken thighs. Serve over rice and garnish with some green onions for a restaurant-worthy meal in the comfort of your own home.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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For a tasty and comforting meal, try this homemade Chinese fried noodles recipe. The chicken is cooked using the beer can method, then shredded and tossed with stir-fried vegetables and noodles in a flavorful sauce. To add a bit of crunch and texture, top with some fried wonton strips before serving. This dish is perfect for a cozy night in or a potluck gathering.
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you're a fan of pork belly, then you'll love this sticky Chinese pork belly recipe. The pork belly is cooked using the beer can method, which results in tender and succulent meat, then glazed with a sticky and sweet sauce. For added flavor and texture, sprinkle some sesame seeds and chopped green onions before serving. Serve with a side of rice or steamed buns for a drool-worthy meal.
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If you're a fan of spicy food, then this Chinese spicy chicken recipe is a must-try. Marinated in a spicy and flavorful sauce, the chicken is cooked using the beer can method, resulting in tender and juicy meat with a kick of heat. For a milder version, adjust the amount of chili paste used in the marinade. Serve with some steamed rice and your favorite stir-fried vegetables for a complete meal that will satisfy your spicy cravings.
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Chinese Chicken and Broccoli | Keto, Low Calorie

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Chinese Chicken Piccata

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This Chinese chicken piccata recipe is a delicious fusion of Italian and Chinese flavors. The chicken is cooked using the beer can method, then topped with a tangy and savory sauce made with capers and white wine. Serve with some steamed vegetables and mashed potatoes for a hearty and satisfying meal. This dish is perfect for a dinner party or a special occasion.
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Ingredients You Will Need

Noodles:

To make the perfect Chinese chicken lo mein, you will need egg noodles which can be found at any Asian grocery store or in the international aisle of your local supermarket. You can also use spaghetti or any other type of long and thin noodles as a substitute.

Vegetables:

The beauty of this dish lies in its versatility, so feel free to add any vegetables of your choice. Some popular options include carrots, bell peppers, broccoli, mushrooms, and bok choy. The key is to chop them in similar sizes so they cook evenly.

Chicken:

For the chicken, you can either use boneless, skinless chicken breasts or thighs. Cut them into thin strips to ensure they cook quickly and are evenly coated with the sauce.

Sauce:

The sauce is what ties all the ingredients together and gives the dish its signature flavor. To make the sauce, you will need soy sauce, oyster sauce, sesame oil, honey, garlic, ginger, and cornstarch. These ingredients are easily available and can be found at most grocery stores.

Instructions

Step 1: Cook the Noodles

Start by boiling a pot of water and cooking the noodles according to the package instructions. Once done, rinse them with cold water to prevent them from sticking together.

Step 2: Prepare the Sauce

In a small bowl, mix together soy sauce, oyster sauce, sesame oil, honey, minced garlic, grated ginger, and cornstarch. This will be the sauce for your lo mein.

Step 3: Stir-fry the Chicken and Vegetables

In a wok or large skillet, heat some oil over high heat. Add the chicken strips and cook until they are no longer pink. Remove the chicken from the pan and set it aside. In the same pan, add the chopped vegetables and stir-fry for a few minutes until they are slightly tender.

Step 4: Combine Everything Together

Add the cooked noodles and chicken back to the pan with the vegetables. Pour the prepared sauce over the noodles and toss everything together until well coated.

Step 5: Serve and Enjoy!

Transfer the chicken lo mein to a serving dish and garnish with chopped green onions and sesame seeds. Serve hot and enjoy this delicious and easy-to-make Chinese chicken lo mein with your loved ones.

Final Thoughts

Making Chinese chicken lo mein at home may seem daunting, but with this simple and authentic recipe, you will be able to recreate the flavors of your favorite takeout dish in no time. So, next time you're craving some tasty and comforting Chinese food, skip the takeout and try making this delicious chicken lo mein at home.
20 chinese chicken lomein recipe Try these culinary delights!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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