18 Chinese Chicken Lo Mein Recipe Savor The Mouthwatering Goodness!
Published on: Mar 20, 2024
Chinese chicken lo mein is a popular and beloved dish in Chinese cuisine. This flavorful and satisfying noodle dish has become a staple in many households, and for good reason. Not only is it quick and easy to make, but it also offers a perfect balance of protein, vegetables, and carbohydrates. In this article, we will share with you an authentic chicken lo mein recipe that will surely impress your taste buds and your family. So, put on your apron and let's get cooking!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Looking for a delicious and healthy twist on traditional Lo Mein? Try this Vegetable Lo Mein recipe that features a medley of colorful veggies and protein-packed tofu. It’s a perfect way to satisfy your craving for Chinese takeout while still getting all your essential nutrients. Plus, it’s super easy to make at home!
2of 20
Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Oyster Sauce, Low Sodium Soy Sauce
This classic Chicken Lo Mein recipe is a must-try for any Chinese food lover. Tender chicken, veggies, and noodles are tossed in a savory sauce for the ultimate comfort food dish. It’s the perfect meal to whip up for a family dinner or to impress your friends at a dinner party. Trust us, they’ll be begging for the recipe!
Take your taste buds on a journey to the streets of China with this authentic Chinese Lo Mein recipe. Made with traditional ingredients like oyster sauce, sesame oil, and dark soy sauce, this dish is bursting with rich and savory flavors. Serve it with some hot tea and you’ll feel like you’re dining in a local Chinese restaurant.
4of 20
Easy Chicken Lo Mein
Main Ingredients: Egg Noodles, Vegetable Oil, Boneless Skinless Chicken
If you’re short on time but still craving some delicious Lo Mein, this Easy Chicken Lo Mein recipe is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time. It’s a great dish to have in your back pocket for those busy weeknights.
5of 20
Chinese Restaurant-Style Chicken Lo Mein
Main Ingredients: Boneless, Skinless Chicken Breast, Ginger, Green Onion
Want to recreate the delicious flavors of your favorite Chinese restaurant at home? This Chinese Restaurant-Style Chicken Lo Mein recipe will do just that! Loaded with tender chicken, veggies, and noodles, it’s a dish that will have you coming back for seconds. And the best part? You can customize it to your liking by adding your favorite vegetables or proteins.
6of 20
Chicken Lo Mein Restaurant Style
Main Ingredients: Boneless Skinless Chicken Thighs, Cornstarch, Water
If you’re a fan of restaurant-style Chinese food, then you’ll love this Chicken Lo Mein recipe. It’s made with all the classic ingredients like hoisin sauce, rice vinegar, and garlic, giving it that authentic taste you know and love. It’s a dish that will have you feeling like you’re dining out without having to leave the comfort of your own home.
7of 20
Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Vegetarians rejoice! This Vegetable Lo Mein recipe is packed with flavor and protein thanks to a variety of colorful vegetables like bell peppers, carrots, and mushrooms. The best part? You can easily make it vegan by omitting the eggs and using vegan oyster sauce. It’s a dish that everyone at the table can enjoy.
8of 20
Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
If you’re a fan of seafood, this Shrimp Lo Mein recipe is a must-try. Succulent shrimp, crunchy veggies, and chewy noodles are tossed in a sweet and savory sauce for a dish that will have your taste buds dancing. It’s a great way to switch up your usual chicken or beef lo mein and add some variety to your meal rotation.
9of 20
Chicken Zoodle “Lo Mein” For Two
Main Ingredients: Reduced Sodium Chicken Broth, Reduced Sodium Soy Sauce
If you’re looking for a healthier alternative to traditional Lo Mein, this Chicken Zoodle “Lo Mein” recipe is the perfect choice. Spiralized zucchini takes the place of noodles, making it a low-carb and veggie-packed dish. Don’t worry, the flavors are still just as delicious and satisfying as the original dish.
10of 20
Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
Beef lovers, this one’s for you! This Beef Lo Mein recipe features tender strips of beef, crunchy veggies, and chewy noodles all coated in a delicious sauce. It’s a hearty and filling meal that’s perfect for a cold winter night or anytime you’re craving some comfort food.
There’s no such thing as too much Lo Mein, right? This Chinese Lo-Mein recipe is another tasty variation that’s sure to please. It’s made with a combination of pork and shrimp for a flavorful and protein-packed dish. Serve it with some hot and sour soup for the ultimate Chinese takeout experience.
12of 20
Lo Mein Noodles
Main Ingredients: Garlic Cloves, Onion, Chicken, Medium Carrots, Batons
Looking for the perfect Lo Mein noodles to use in your homemade dish? Look no further! This Lo Mein Noodles recipe will show you how to make your own noodles from scratch using just flour and water. It’s a fun and satisfying cooking project that will take your Lo Mein game to the next level.
13of 20
Perfect Chinese Noodles {Lo Mein}
Main Ingredients: Chinese Noodles, Vegetable Oil, Garlic Cloves, Fresh
If you’re a perfectionist when it comes to your food, you’ll love this Perfect Chinese Noodles recipe. It breaks down the process of making Lo Mein noodles step by step, ensuring you get the perfect texture and flavor every time. It’s a great resource for anyone looking to improve their Chinese cooking skills.
14of 20
Chicken Lo Mein - Homemade Takeout Style!
Main Ingredients: Lo Mein Noodles, Matchstick Carrots, Snow Peas
Craving some takeout but don’t want to leave the house? This Chicken Lo Mein recipe is the perfect solution. It’s made with simple and easy-to-find ingredients, so you can whip up a delicious homemade version of your favorite takeout dish in no time. Plus, it’s a great way to save some money and avoid the delivery fees!
15of 20
Takeout-Style Chicken Lo Mein
Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
This Takeout-Style Chicken Lo Mein recipe takes it up a notch with the addition of sweet and spicy flavors. The combination of soy sauce, honey, and chili paste creates a delicious balance of flavors that will have you hooked. It’s a great way to add some excitement to your usual Lo Mein dish.
Love beef Lo Mein but don’t have a recipe you can rely on? This Beef Lo Mein recipe is a tried and true favorite that you’ll want to keep on repeat. The secret to its deliciousness is marinating the beef in a flavorful mixture before cooking, ensuring every bite is packed with flavor.
17of 20
Gluten-Free Chicken Lo Mein
Main Ingredients: Chicken Breasts, Gluten Free Tamari, Cornstarch, White
Just because you have a gluten intolerance or allergy doesn’t mean you have to miss out on delicious Lo Mein. This Gluten-Free Chicken Lo Mein recipe uses gluten-free noodles and soy sauce for a dish that’s safe for everyone to enjoy. It’s the perfect way to satisfy your Chinese food cravings without any of the worry.
18of 20
Chicken and Vegetable Lo Mein
Main Ingredients: Vegetable Oil, Egg Noodles, Sesame Oil, Skinless
This Chicken and Vegetable Lo Mein recipe is a great way to use up any leftover veggies you have in your fridge. You can mix and match with whatever you have on hand, making it a versatile and customizable dish. Plus, it’s a great way to sneak in some extra veggies and get your daily dose of nutrients.
19of 20
Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you’re a fan of authenticity, this Shrimp Lo Mein recipe is for you. It features all the classic ingredients and cooking techniques used in Chinese takeout restaurants, ensuring you get that true restaurant-style flavor at home. Plus, it’s a great way to impress your guests at your next dinner party.
20of 20
Gluten Free Chinese Lo Mein
Main Ingredients: Noodles, Spaghetti, Gluten, Snow Peas, Onion, White
Another great option for those with gluten sensitivities, this Gluten Free Chinese Lo Mein recipe is made with rice noodles and gluten-free soy sauce. It’s a dish that’s safe for everyone to enjoy and won’t leave anyone feeling left out at the dinner table. Plus, it’s just as delicious as the original dish, so no one will even notice the difference.
Ingredients You Will Need:
1. Lo Mein Noodles
The star of this dish, lo mein noodles are soft and chewy Chinese-style wheat noodles. You can easily find them in the Asian section of your local grocery store or at an Asian market. If you can't find lo mein noodles, you can substitute with spaghetti or linguine noodles.
2. Chicken
For the protein in this dish, we will be using chicken breast that has been thinly sliced. You can also use chicken thighs if you prefer. Make sure to marinate the chicken beforehand to infuse it with flavor.
3. Vegetables
Carrots, bell peppers, and bok choy are the vegetables that give this dish its vibrant colors and crunch. You can also add other vegetables like mushrooms, snow peas, or broccoli for more variety.
4. Sauce
The sauce is what ties everything together in this dish. For our chicken lo mein recipe, we will be using a combination of soy sauce, oyster sauce, sesame oil, and other seasonings to create a savory and slightly sweet flavor.
Instructions:
1. Cook the Noodles
Start by boiling a pot of water and cooking the lo mein noodles according to the package instructions. Drain and rinse with cold water to prevent them from sticking together.
2. Marinate the Chicken
In a bowl, mix together the thinly sliced chicken with soy sauce, oyster sauce, and sesame oil. Let it marinate for at least 30 minutes to allow the flavors to develop.
3. Stir-Fry the Vegetables
In a wok or large pan, heat some oil and stir-fry the carrots, bell peppers, and bok choy until they are slightly tender. Remove from the pan and set aside.
4. Cook the Chicken
In the same pan, add more oil and stir-fry the marinated chicken until it is fully cooked and slightly browned.
5. Combine Everything Together
Add the cooked noodles and vegetables back into the pan with the chicken. Pour in the sauce and toss everything together until well combined and heated through.
6. Serve and Enjoy!
Garnish with some chopped green onions and sesame seeds, and your chicken lo mein is ready to be served. Enjoy this delicious and satisfying dish with your loved ones!
Now that you have an authentic chicken lo mein recipe, you can impress your family and friends with your cooking skills. This dish is perfect for a quick weeknight dinner or for a weekend gathering. Give it a try and let us know how it turns out!
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein