19 Chinese Chicken Liver Soup Recipe You Won't Believe The Taste!

Published on: Mar 23, 2024

If you're looking for a delicious and nutritious soup recipe to add to your meal rotation, look no further than Chinese chicken liver soup. This traditional dish is not only full of flavor, but also packed with essential vitamins and minerals. Not to mention, it's a great way to incorporate chicken liver into your diet, which is known for its high iron content. In this article, we'll walk you through the steps to create a professional and well-organized Chinese chicken liver soup that will surely become a family favorite.

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1 of 20

Kreplach Soup (Chicken Dumplings in Broth)

Main Ingredients: Flour, Kosher Salt, Olive Oil, Eggs, Garlic, Yellow
Easy Kreplach Recipe with Beef Filling | All Ways Delicious
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This hearty soup is a perfect comfort food for chilly days. The flavorful broth is made with chicken stock, carrots, and celery, and is filled with delicious chicken dumplings. Adding a beer can chicken to the broth gives it an extra boost of flavor and makes it even more satisfying.
2 of 20

Swiss Chard and Pasta Soup

Main Ingredients: Vegetable Oil, Orzo Pasta, White Onion, Garlic Cloves
Easy Swiss Chard Pasta
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This soup is a great way to use up leftover beer can chicken. The tender chicken, combined with swiss chard, pasta, and a flavorful broth, makes for a delicious and filling meal. Plus, it's a great way to sneak in some veggies for picky eaters.
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This Chinese-inspired soup is a must-try for all the egg lovers out there. The tender beer can chicken adds a unique twist to the traditional egg drop soup, making it more savory and satisfying. Plus, it's a quick and easy meal to whip up on busy weeknights.
4 of 20

Liver Dumplings Soup – Hungarian (Májgombócleves)

Main Ingredients: Chicken Liver, Bread Crumbs, Egg, Marjoram, Salt
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If you're feeling adventurous and want to try something new, this Hungarian soup is a must-try. The beer can chicken adds a delicious depth of flavor to the broth, while the liver dumplings give it a unique twist. It's a hearty and comforting meal that will warm you up from the inside out.
5 of 20

Pinoy Chicken Noodle Soup

Main Ingredients: Chicken, Small Cabbage, Noodles, Chicken Liver
Easy Sopas Recipe (Filipino Chicken Noodle Soup)
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This Filipino-style soup is a popular comfort food, and for good reason. The combination of tender beer can chicken, noodles, and flavorful broth makes it a crowd-pleaser. It's perfect for those chilly evenings when you need a warm and hearty meal.
6 of 20

How to Cook Lomi-Soup

Main Ingredients: Noodles, Boneless, Skinless Chicken Breast, Shrimp
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This Filipino dish is a cross between a soup and a stew, with its thick and creamy broth. Adding beer can chicken to the mix gives it a unique flavor that will have you going back for seconds. It's a perfect meal to whip up when you're craving something warm and comforting.
7 of 20

Quick & Easy Chinese Noodle Soup

Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
Quick & Easy Chinese Noodle Soup - Erren's Kitchen
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This quick and easy soup is perfect for those busy weeknights when you don't have much time to cook. The beer can chicken adds a delicious flavor to the broth, while the noodles and veggies make it a filling and satisfying meal. Plus, it's a great way to use up any leftover chicken you may have.
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This flavorful soup is a staple in Chinese cuisine, and for a good reason. The combination of hot and sour flavors, along with the tender beer can chicken, makes for a delicious and satisfying meal. It's a great way to warm up on a cold winter day.
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These homemade soup dumplings are a fun and unique way to enjoy beer can chicken. The juicy chicken, combined with the flavorful broth, is a match made in heaven when encased in a thin dough wrapper. It's a great option for a special occasion or when you want to impress your guests.
10 of 20

Chinese Napa Cabbage Soup

Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
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This light and refreshing soup is perfect for those days when you want something healthy and delicious. The beer can chicken adds a touch of heartiness to the broth, while the napa cabbage and veggies make it a guilt-free meal. It's a great option for a light lunch or dinner.
Sweet Corn Chicken Soup (Instant Pot and Stove Top)
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This classic Chinese soup is a crowd-pleaser and is loved by both kids and adults. The tender beer can chicken, combined with the sweet corn, creates a perfect balance of flavors that will have you craving for more. Plus, it's a great way to sneak in some veggies for picky eaters.
12 of 20

Quick and Easy Chinese Noodle Soup

Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
This quick and easy soup is perfect for those busy weeknights when you don't have much time to cook. The beer can chicken adds a delicious flavor to the broth, while the noodles and veggies make it a filling and satisfying meal. Plus, it's a great way to use up any leftover chicken you may have.
13 of 20

Jjamppong (Spicy Seafood Noodle Soup)

Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
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If you're a fan of spicy food, then this Korean soup is a must-try. The combination of spicy broth, seafood, and tender beer can chicken makes for a delicious and flavorful meal. It's perfect for those days when you want something with a kick.
14 of 20

Chinese Nine-Vegetable Hot and Sour Soup

Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
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This soup is a great way to get your daily dose of veggies in a tasty and delicious way. The combination of nine different vegetables, along with the tender beer can chicken, creates a flavorful and nutritious broth. It's a great option for a light and healthy meal.
15 of 20

Egg Drop Soup

Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
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This Chinese soup is a classic and is loved by many for its simplicity and delicious flavors. The addition of beer can chicken takes it to the next level and makes it more hearty and satisfying. It's a great option for a quick and easy meal that doesn't compromise on taste.
16 of 20

One-Pot Chinese Chicken Noodle Soup

Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
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This one-pot meal is perfect for those days when you don't want to spend too much time in the kitchen. The tender beer can chicken, combined with the noodles and veggies, makes for a delicious and filling meal. Plus, it's a great way to use up any leftover chicken you may have.
17 of 20

Brothy Chinese Noodles

Main Ingredients: Sesame Oil, Lean Ground Turkey, Scallions, Garlic
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This simple and flavorful soup is perfect for a light lunch or dinner. The tender beer can chicken, combined with the broth and noodles, creates a delicious and satisfying meal. You can also add your favorite veggies to make it even more nutritious.
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If you love a good spicy soup, then this Chinese hot and sour soup is a must-try. The tender beer can chicken, combined with the spicy broth, creates a perfect balance of flavors that will have you going back for more. It's a great way to warm up on a cold day.
19 of 20

Chinese Beef and Broccoli Soup

Main Ingredients: Flank Steak, Cornstarch, Soy Sauce, Coconut Oil, Yellow
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This soup is a great way to switch things up and enjoy the flavors of beef and broccoli in a delicious and hearty broth. The addition of beer can chicken adds a unique twist to this classic Chinese dish. It's a great option for meat lovers.
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If you're a fan of mushrooms, then this soup is a must-try. The combination of tender beer can chicken and flavorful mushrooms creates a delicious and hearty broth that will warm you up from the inside out. It's a great option for a cozy night in.

Ingredients

When it comes to making the perfect Chinese chicken liver soup, the ingredients are key. You will need chicken livers, chicken broth, and Chinese herbs such as goji berries, astragalus, and dried shiitake mushrooms. These ingredients not only add depth and flavor to the soup, but also provide numerous health benefits. Chicken livers are a great source of protein and iron, while Chinese herbs are known for their immune-boosting properties. You can find these ingredients at your local Asian market or specialty grocery store.

Preparation

Before cooking, it's important to prepare the chicken livers properly. Start by rinsing them in cold water and removing any excess fat or membranes. Then, soak the livers in a mixture of rice wine and soy sauce for at least 30 minutes. This will help to remove any potential bitterness and add a savory flavor to the livers. While the livers are marinating, you can begin preparing the rest of the soup ingredients.

Cooking Instructions

To start, heat a large pot over medium heat and add in your Chinese herbs. Let them toast for a few minutes until fragrant, then pour in the chicken broth and bring it to a boil. Once boiling, add in the chicken livers and let them cook for about 5-7 minutes, or until they are fully cooked and tender. Then, add in any additional vegetables or noodles of your choice to make the soup heartier. Let everything simmer for a few more minutes, adjusting the seasoning to taste. And that's it! Your Chinese chicken liver soup is ready to be served.

Final Thoughts

Chinese chicken liver soup may not be a dish that you've tried before, but it's definitely worth adding to your recipe collection. Not only is it a delicious and comforting soup, but it also provides numerous health benefits. Plus, it's a great way to incorporate chicken liver into your diet, which is often overlooked as an important source of iron. So next time you're in the mood for soup, give this Chinese chicken liver soup recipe a try and experience the flavors and benefits for yourself.
19 chinese chicken liver soup recipe You won't believe the taste!

Chinese Egg Drop Soup

yield: 4 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 6 shiitake mushrooms thinly sliced
  • 6 cups chicken stock
  • 1 tablespoon chinese rice wine or dry sherry
  • 1 teaspoon fresh ginger grated
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon ground white pepper or to taste
  • 1 tablespoon cornstarch dissolved in 3 tablespoons water
  • 1 large egg
  • green onion handful thinly sliced

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 65 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • Sodium : 830 milligrams
  • Sugar : 7 grams
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