20 Chinese Chicken Legs Recipe Ignite Your Passion For Cooking!
Published on: Mar 22, 2024
In addition to its rich culture and vibrant history, China is also known for its delicious and diverse cuisine. Chinese dishes are known for their bold flavors and use of fresh ingredients, making them a favorite among food lovers all over the world. One popular Chinese recipe that has gained widespread popularity is the Chinese chicken legs recipe. This dish is packed with flavors and is easy to make, making it a go-to choice for busy weeknight dinners or weekend gatherings with friends and family.
Main Ingredients: Honey, Vegetable Oil, Fresh Lemon Juice, Soy Sauce
This grilled honey soy glazed chicken recipe is the perfect combination of sweet and savory. The honey and soy sauce create a sticky glaze that is full of flavor, while the grilling method adds a delicious smoky taste. It's the perfect dish for a summer BBQ or a weeknight dinner.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a crispy and flavorful twist on traditional chicken legs, try this Chinese-style recipe. The combination of soy sauce, hoisin sauce, and five-spice powder creates a delicious marinade that infuses the chicken with a unique blend of flavors. The end result is a perfectly crispy and delicious dish that will have your taste buds singing.
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Oven Baked Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Drumsticks, Cornstarch, Garlic
If you're looking for an easy and flavorful chicken dish, this oven baked sticky Chinese chicken is the way to go. The combination of soy sauce, honey, and hoisin sauce creates a sticky glaze that coats the chicken and adds a burst of flavor. Plus, the convenience of baking it in the oven makes this dish a go-to for busy weeknights.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
These sticky Chinese chicken drumsticks are finger-licking good. The combination of soy sauce, honey, and Chinese five-spice powder creates a sticky glaze that is full of flavor. The drumsticks are baked in the oven until crispy on the outside and tender on the inside. It's a simple and delicious way to jazz up your chicken dinner.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
If you're a fan of Chinese five-spice powder, you'll love this recipe for chicken drumsticks. The combination of the five-spice powder with soy sauce, garlic, and honey creates a flavorful marinade that infuses the chicken with a delicious blend of spices. The drumsticks are then baked in the oven until crispy and golden brown on the outside.
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Chinese Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Teriyaki Sauce, Hoisin Sauce
For a sweet and savory twist on traditional chicken drumsticks, try this recipe for Chinese honey chicken. The combination of honey, soy sauce, and garlic creates a sticky glaze that coats the drumsticks and adds a delicious flavor. Plus, the convenience of baking them in the oven makes this dish a winner for busy weeknights.
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Paleo Chinese Salt and Pepper Chicken
Main Ingredients: Coconut Aminos, Garlic, Chicken Drumsticks, Tapioca
For those following a paleo diet, this Chinese salt and pepper chicken recipe is a must-try. The chicken is coated in a blend of spices and coconut flour, then pan-fried until crispy. The end result is a delicious and healthier take on the traditional Chinese salt and pepper chicken dish.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
If you're looking for a one-pot meal that is full of flavor and easy to make, this Chinese chicken and rice dish is the perfect option. The chicken is cooked in a flavorful sauce with vegetables and then added to rice to create a delicious and satisfying meal. Plus, with only one pot to clean up, it's a win-win situation.
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Chinese Sticky and Crispy Sous Vide Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Ground Black Pepper, White
If you have a sous vide machine, this recipe for Chinese sticky and crispy chicken drumsticks is a must-try. The chicken is cooked in a flavorful marinade and then finished off in the oven to create a crispy exterior. The result is tender and juicy chicken with a delicious sticky glaze.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This Chinese-style one-pot chicken rice dish is a comfort food favorite. The chicken is cooked in a flavorful sauce with ginger, garlic, and green onions, then added to rice to create a hearty and delicious meal. It's a simple and satisfying dish that is perfect for a cozy night in.
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Three Cup Chicken (三杯鸡)
Main Ingredients: Chicken Drumsticks, Baking Soda, Dark Sesame Oil, Old
This traditional Taiwanese dish, also known as "three cup chicken," is a must-try for any Chinese food lover. The chicken is cooked in a flavorful sauce made with soy sauce, sesame oil, and rice wine, giving it a unique and delicious flavor. Serve it over rice for a complete and satisfying meal.
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Honey-Glazed Chinese Chicken
Main Ingredients: Marinade Sauce, Kikkoman Hoisin Sauce, Honey, Chicken
For a sweet and sticky twist on traditional Chinese chicken, try this recipe for honey-glazed chicken. The combination of honey, soy sauce, and Chinese five-spice powder creates a delicious glaze that coats the chicken and adds a burst of flavor. It's a simple and delicious way to jazz up your chicken dinner.
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Sesame Oil Chicken (麻油鸡)
Main Ingredients: Chicken Drumsticks, Ginger, Soy Sauce, Oyster Sauce
This Chinese sesame oil chicken is a flavorful and aromatic dish that is sure to impress. The chicken is cooked in a flavorful sauce made with sesame oil, soy sauce, and Chinese five-spice powder, giving it a unique and delicious flavor. Serve it over rice for a complete and satisfying meal.
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Healthy Chicken Stir Fry
Main Ingredients: Chicken Drumsticks, Boneless Chicken Breast, Stir Fry
If you're looking for a healthier option for your Chinese chicken dish, this healthy chicken stir fry is the way to go. The chicken is cooked in a flavorful sauce with vegetables, making it a nutrient-packed and delicious meal. Plus, it's a great way to use up any leftover vegetables you have in your fridge.
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Steamed Chicken with Black Bean Sauce
Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
This Chinese steamed chicken with black bean sauce is a classic and flavorful dish that is sure to please. The chicken is marinated in a blend of soy sauce, ginger, and black bean sauce, then steamed to perfection. The result is tender and juicy chicken with a delicious and savory sauce.
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Five-spice roast chicken drumsticks / Hot and sour...
Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
These five-spice roast chicken drumsticks are a delicious and easy dish that is perfect for entertaining. The combination of five-spice powder, soy sauce, and honey creates a flavorful marinade that infuses the chicken with a unique blend of spices. Plus, the hot and sour dipping sauce adds a delicious kick to the dish.
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Twice-cooked Soy Sauce Chicken
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Garlic Cloves, Red
This Chinese twice-cooked soy sauce chicken is a flavorful and unique dish that is sure to impress. The chicken is first marinated in a blend of soy sauce and Chinese five-spice powder, then cooked in a wok with vegetables and a tasty sauce. The end result is a delicious and satisfying meal.
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Hoisin Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Light Soy
For a sweet and savory twist on traditional chicken drumsticks, try this recipe for hoisin chicken. The combination of hoisin sauce, soy sauce, and garlic creates a flavorful marinade that coats the drumsticks and adds a burst of flavor. Plus, the convenience of baking them in the oven makes this dish a winner for busy weeknights.
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Braised chicken in shacha sauce (沙茶鸡), Fujian style
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Medium Onion
This braised chicken in shacha sauce is a traditional dish from the Fujian province of China. The chicken is cooked in a flavorful sauce made with shacha sauce, soy sauce, and Chinese five-spice powder, giving it a unique and delicious flavor. Serve it over rice for a complete and satisfying meal.
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EXTRA CRISPY Taiwanese Fried Chicken
Main Ingredients: Chicken Drumsticks, Soy Sauce, Sugar, Minced Garlic
This extra crispy Taiwanese fried chicken is a popular street food dish that is sure to satisfy your cravings. The chicken is marinated in a blend of soy sauce and spices, then coated in a special flour mixture and fried to perfection. The result is a crispy and flavorful dish that will have you coming back for more.
The Perfect Balance of Sweet and Savory
When it comes to Chinese cuisine, the perfect balance between sweet and savory is key. This is evident in the Chinese chicken legs recipe, which uses a combination of soy sauce, honey, and ginger to create a delicious marinade for the chicken legs. The sweetness of the honey pairs perfectly with the saltiness of the soy sauce, while the ginger adds a subtle kick of flavor. This balance of flavors is what makes this dish so irresistible and a must-try for any food enthusiast.
Marinating for Maximum Flavor
One of the secrets to creating the perfect Chinese chicken legs is marinating the chicken for a few hours before cooking. This allows the flavors to fully penetrate the chicken, resulting in a juicy and flavorful dish. To make the marinade, simply mix together the soy sauce, honey, ginger, and other seasonings of your choice. Then, place the chicken legs in a ziplock bag and pour in the marinade. Let it sit in the fridge for at least two hours, or even overnight for maximum flavor.
Easy Cooking Method
Aside from its delicious flavors, the Chinese chicken legs recipe is also loved for its simple and easy cooking method. After marinating, you can either grill or bake the chicken legs, depending on your preference. The grilling method will give the chicken a smoky and charred flavor, while baking will result in a more tender and juicy texture. Whichever method you choose, make sure to baste the chicken with the remaining marinade for an extra boost of flavor.
In conclusion, the Chinese chicken legs recipe is a must-try for any food lover looking for a flavorful and easy-to-make dish. Its perfect balance of sweet and savory flavors, along with its simple cooking method, make it a go-to choice for any occasion. So, next time you're craving Chinese cuisine, give this recipe a try and impress your taste buds with its deliciousness.
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