15 Chinese Chicken In Black Pepper Sauce Recipe Ignite Your Passion For Cooking!

Ingredients:

For the chicken marinade:

• 1 pound boneless, skinless chicken breast, cut into bite-sized pieces
• 1 tablespoon soy sauce
• 1 tablespoon Chinese cooking wine (or dry sherry)
• 1 teaspoon cornstarch

For the black pepper sauce:

• 2 tablespoons vegetable oil
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1 tablespoon black peppercorns, crushed
• 1/4 cup oyster sauce
• 1/4 cup chicken broth
• 1 tablespoon soy sauce
• 1 teaspoon sugar

For the stir-fry:

• 1 tablespoon vegetable oil
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 onion, sliced
• 1/2 cup sliced mushrooms

Instructions:

1. In a bowl, combine the chicken with soy sauce, cooking wine, and cornstarch. Mix well and let it marinate for 10 minutes.
2. In a separate bowl, mix together the oyster sauce, chicken broth, soy sauce, and sugar for the black pepper sauce.
3. In a wok or large skillet, heat 2 tablespoons of vegetable oil over high heat. Add the marinated chicken and stir-fry until it turns golden brown. Remove from the pan and set aside.
4. In the same wok or skillet, heat 1 tablespoon of vegetable oil over high heat. Add garlic and ginger, and stir-fry for a few seconds until fragrant.
5. Add the crushed black peppercorns and stir-fry for another few seconds.
6. Pour in the black pepper sauce and bring it to a boil. Add the stir-fried chicken back into the pan and mix well.
7. Add the sliced bell peppers, onion, and mushrooms. Continue to stir-fry for a few minutes until the vegetables are tender.
8. Once the sauce has thickened and the chicken and vegetables are fully cooked, your Chinese chicken in black pepper sauce is ready to be served.

This dish is best served over a bed of steamed rice, making it a complete and satisfying meal. The soy sauce and oyster sauce provide a rich umami flavor, while the black peppercorns add a spicy kick that will tantalize your taste buds. The combination of crunchy vegetables and tender chicken makes for a perfect texture in every bite. This Chinese chicken in black pepper sauce recipe is not only easy to make, but it is also a crowd-pleaser that will impress your family and friends. Give it a try and enjoy a taste of authentic Chinese cuisine in the comfort of your own home.