17 Chinese Chicken Ginger Wine Soup Recipe Try These Culinary Delights!
Published on: Mar 23, 2024
Chinese chicken ginger wine soup is a traditional dish that is known for its flavorful and nutritious properties. This recipe has been passed down for generations and is a staple in many Chinese households. The combination of tender chicken, fresh ginger, and aromatic wine creates a nourishing and satisfying soup that is perfect for any occasion.
Chinese soup dumplings, also known as xiao long bao, are a classic dish in Chinese cuisine. These steamed dumplings are filled with a flavorful broth and juicy filling, making them a popular choice for dim sum. To make your own at home, you'll need some basic ingredients like ground pork, ginger, and green onions, as well as some specialized ingredients like gelatin and dumpling wrappers. With a little bit of practice, you can master the art of making these delicious soup dumplings yourself.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're looking for a comforting and flavorful meal, look no further than one-pot Chinese chicken noodle soup. This dish is a popular comfort food in China and is often enjoyed during the colder months. Made with tender chicken, aromatic spices, and hearty noodles, this soup is sure to warm you up from the inside out. Plus, since it's all made in one pot, cleanup is a breeze!
This classic Chinese soup is a staple in many households. Made with chicken, sweetcorn, and a variety of vegetables and seasonings, this soup is hearty, flavorful, and perfect for a cold day. It's also a great way to use up any leftover chicken you may have on hand. Serve with some crispy wontons or a side of rice for a complete and satisfying meal.
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Skinny Chinese Chicken Soup
Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
If you're looking for a lighter option, try this skinny Chinese chicken soup. Made with lean chicken breast, plenty of vegetables, and low-sodium chicken broth, this soup is full of flavor without all the extra calories. You can also customize the vegetables to your liking and add in some rice or noodles for a heartier meal. This soup is a great option for anyone watching their waistline.
Mushroom lovers, this one's for you! This Chinese chicken mushroom soup is packed with umami flavor from a variety of mushrooms like shiitake, oyster, and button. The chicken adds some protein and the broth is filled with aromatics like ginger and garlic. This soup is perfect for a light lunch or as a starter for a Chinese-inspired dinner.
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Chinese Chicken Noodle Soup
Main Ingredients: Olive Oil, Bone In Skin On Chicken Thighs, Garlic
If you're a fan of classic chicken noodle soup, you'll love this Chinese-inspired version. Made with tender chicken, flavorful broth, and a variety of vegetables and seasonings, this soup is a comforting and delicious meal. The addition of Chinese egg noodles adds a nice chewy texture to the soup. Serve with some scallions and a sprinkle of chili flakes for a little extra kick.
This Chinese chicken corn soup is a popular dish in many Chinese restaurants. It's a simple and flavorful soup made with chicken, creamed corn, and chicken broth. The creamed corn gives the soup a nice creamy texture and the addition of egg whites adds some protein. This soup is perfect for anyone looking for a quick and easy meal.
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Chinese Black Chicken Soup with Goji Soup
Main Ingredients: Chicken Meat, Jujube, Goji, Onions, Ginger, Chicken
Black chicken, also known as silkie chicken, is a popular ingredient in Chinese cuisine. It's believed to have many health benefits and is often used in traditional Chinese medicine. This Chinese black chicken soup with goji berries is a flavorful and nutritious soup that's perfect for a chilly day. The goji berries add a nice sweetness to the broth and the black chicken gives it a unique and rich flavor.
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Dinner Time – Chinese Chicken Pot Sticker Soup
Main Ingredients: Green Onions, Reduced Sodium Chicken Broth, Water
If you love potstickers, you'll love this Chinese chicken pot sticker soup. It's a one-pot meal that combines all the flavors of traditional potstickers into a hearty and comforting soup. The chicken adds some protein, while the dumplings and vegetables make it a complete meal. This soup is perfect for a busy weeknight dinner.
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Easy Chinese Pasta Soup
Main Ingredients: Pork, Pasta, Cornflour, Light Soy Sauce, Sugar, Chinese
If you're in the mood for something a little different, try this Chinese pasta soup. Made with spaghetti, chicken broth, and a variety of vegetables and seasonings, this soup is a fusion of Italian and Chinese flavors. You can customize the vegetables to your liking, and even add in some tofu cubes for an extra boost of protein. This soup is perfect for anyone who loves noodles.
This Chinese braised beef noodle soup is a hearty and flavorful meal that's perfect for a cold day. The beef is slow-cooked until tender and then combined with a rich and fragrant broth. The noodles are added in at the end and soak up all the delicious flavors. This soup is a must-try for any beef lover.
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Yunnan Rice Noodle Soup (云南小锅米线)
Main Ingredients: Ground Pork, Shaoxing Wine, Dark Soy Sauce, Light Soy
Originating from Yunnan province in China, this rice noodle soup is a popular street food dish. The noodles are thin and chewy, and the broth is rich and flavorful. This soup is usually served with a variety of toppings like pork belly, pickled vegetables, and crispy fried peanuts. It's a unique and delicious dish that's perfect for trying something new.
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Lamb Soup with Diced Chinese Bread
Main Ingredients: Lamb Leg, Free Range Chicken, Ginger Root, Green Onion
This lamb soup with diced Chinese bread is a traditional dish from the northern regions of China. The lamb is simmered in a flavorful broth along with some Chinese bread cubes, which give the soup a nice texture. You can also add in some vegetables like carrots and potatoes for a heartier meal. This soup is a must-try for anyone looking for a taste of northern Chinese cuisine.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
If you're a fan of seafood, you'll love these Chinese soup dumplings filled with pork and crab. The combination of these two proteins creates a flavorful and juicy filling that's sure to please. The dumpling wrappers are filled with a mixture of pork, crab, and aromatic seasonings, and then steamed until tender. Serve with some black vinegar for dipping and enjoy!
This Chinese corn soup is a simple and comforting dish that's perfect for anyone looking for a quick and easy meal. Made with chicken broth, corn, and egg, this soup is full of flavor and texture. You can also add in some shredded chicken for some extra protein. This soup is a great option for a light lunch or a side dish for a Chinese-inspired dinner.
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Chinese Chicken Stock (Thermal Cooker Recipe)
Main Ingredients: Chicken, Scallions, Ginger, Cold Water
If you're looking to make your own homemade Chinese chicken stock, this recipe is for you. Using a thermal cooker, you can create a rich and flavorful stock in just a few hours without the need for constant monitoring. This stock is perfect for adding to soups, stews, and other Chinese dishes for an extra boost of flavor. Plus, you can freeze any extra stock for future use.
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Chinese Braised Abalone
Main Ingredients: Abalone, Minced Garlic, Minced Ginger, Light Soy Sauce
Abalone is a popular ingredient in Chinese cuisine, known for its delicate and slightly sweet flavor. This Chinese braised abalone recipe is a traditional dish that's often served at special occasions or banquets. The abalone is braised in a flavorful sauce until tender, and then served with some vegetables and noodles. This dish is sure to impress any seafood lover.
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Wonton Noodle Soup
Main Ingredients: Pork Bones, Chicken, Dried Shrimps, Ginger, Water
Wonton noodle soup is a classic Chinese dish that's popular all over the world. The wontons are filled with a flavorful mixture of pork, shrimp, and seasonings, and then served in a rich and fragrant broth. The noodles are added in at the end and soak up all the delicious flavors. This soup is a must-try for anyone looking for a taste of authentic Chinese cooking.
Main Ingredients: Beef Shank, Kosher Salt, Chinese Five Spice, Yellow
Sichuan cuisine is known for its bold and spicy flavors, and this red-braised beef noodle soup is no exception. The beef is simmered in a spicy and aromatic sauce until tender, and then served with chewy Chinese noodles and a ladle of rich broth. This soup is perfect for anyone who loves a little heat in their meals.
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Chinese Chicken/Vegetables Noodle Soup
Main Ingredients: Noodles, Chicken Breast, Salt, Stock, Sesame Oil
This Chinese chicken and vegetables noodle soup is a great way to use up any leftover chicken or vegetables you may have on hand. The noodles are cooked in a flavorful broth along with tender chicken and a variety of vegetables like bok choy, mushrooms, and carrots. This soup is a complete and satisfying meal that's perfect for a busy weeknight dinner.
The Health Benefits of Chinese Chicken Ginger Wine Soup
Boosts Immunity
Chinese chicken ginger wine soup is packed with immune-boosting ingredients such as ginger and chicken. Ginger is known for its anti-inflammatory and antibacterial properties, while chicken is a great source of protein, zinc, and iron, all of which are essential for a strong immune system. This soup is a delicious and natural way to keep your body healthy and fight off any illnesses.
Improves Digestion
Ginger is also known for its ability to aid digestion. It contains compounds that help stimulate the production of digestive enzymes, making it easier for your body to break down and absorb nutrients. This soup is a great option for those with digestive issues or anyone looking for a digestive boost.
Anti-Inflammatory Properties
Ginger has powerful anti-inflammatory properties that can help reduce inflammation in the body. This is especially beneficial for those with arthritis or other inflammatory conditions. The combination of ginger and wine in this soup creates a soothing and healing effect for the body.
How to Make Chinese Chicken Ginger Wine Soup
To make this delicious soup, you will need:
1 whole chicken, cut into pieces
1 large piece of ginger, sliced
2 tablespoons of Chinese cooking wine
8 cups of water
Salt and pepper to taste
Step 1: Prepare the Chicken and Ginger
Start by cleaning and cutting the chicken into small pieces. Then, slice the ginger into thin pieces.
Step 2: Boil the Chicken and Ginger
In a pot, add the chicken and ginger slices. Pour in the Chinese cooking wine and water. Bring the mixture to a boil, then reduce the heat and let it simmer for 30 minutes.
Step 3: Season and Serve
Once the chicken is cooked, season the soup with salt and pepper to taste. You can also add other seasonings such as green onions or soy sauce for added flavor. Serve the soup hot and enjoy!
In Conclusion
Chinese chicken ginger wine soup is a delicious and nutritious dish that has been enjoyed by many for centuries. With its numerous health benefits and simple preparation, this soup is a must-try for anyone looking for a comforting and nourishing meal. Give this recipe a try and see for yourself how delicious and beneficial it can be for your body and mind.
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