17 Chinese Chicken Garlic Green Beans Recipe Delight In These Amazing Recipes!
Published on: Mar 23, 2024
The Chinese chicken garlic green beans recipe is a delicious and flavorful dish that combines tender chicken, savory garlic, and crisp green beans. This popular Chinese stir-fry dish is easy to make and is perfect for a quick weeknight dinner. In this article, we will provide you with a step-by-step guide on how to make this dish at home, so you can enjoy the authentic flavors of Chinese cuisine in the comfort of your own kitchen.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
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Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
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Main Ingredients: Noodles, Garlic, Oil, Homemade Chicken Broth, Water
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Chinese Chicken Coleslaw Stir Fry
Main Ingredients: Sesame Oil, Olive Oil, Chicken, Soy Sauce, Green
For a unique and tasty twist on coleslaw, try this Chinese chicken coleslaw stir fry. The traditional cabbage and carrot coleslaw is combined with tender chicken and a flavorful dressing, making for a refreshing and delicious side dish. Serve at your next barbecue or potluck for a dish that will stand out from the crowd.
Ingredients
To make this delicious Chinese chicken garlic green beans recipe, you will need the following ingredients:
For the chicken:
1 pound boneless chicken breast, cut into bite-sized pieces
1 tablespoon cornstarch
1 tablespoon soy sauce
1 tablespoon vegetable oil
1 teaspoon sesame oil
For the green beans:
1 pound fresh green beans, trimmed
1 tablespoon vegetable oil
2 cloves garlic, minced
1 tablespoon oyster sauce
1 teaspoon soy sauce
1 teaspoon sesame oil
Instructions
In a small bowl, mix together the cornstarch, soy sauce, vegetable oil, and sesame oil. Add the chicken pieces to the mixture and let it marinate for 10-15 minutes.
In a separate pan, heat 1 tablespoon of vegetable oil over medium-high heat. Add the marinated chicken and stir-fry until it is cooked through and slightly browned. Set aside.
In the same pan, add another tablespoon of vegetable oil and heat over medium-high heat. Add the green beans and stir-fry for 3-4 minutes until they are slightly softened.
Add the minced garlic to the green beans and continue to stir-fry for another minute.
Add the cooked chicken back to the pan with the green beans and mix together.
In a small bowl, mix together the oyster sauce, soy sauce, and sesame oil. Pour the mixture over the chicken and green beans and stir-fry for an additional 2-3 minutes.
Remove from heat and serve hot over rice or noodles.
Tips and Variations
For a vegetarian option, you can substitute the chicken with tofu or tempeh.
To add more vegetables to the dish, you can also add diced carrots, bell peppers, or mushrooms.
If you prefer a spicier dish, you can add some chili flakes or Sriracha to the sauce mixture.
This dish can also be made with other types of protein, such as shrimp, beef, or pork.
Conclusion
This Chinese chicken garlic green beans recipe is a simple and delicious way to enjoy the flavors of Chinese cuisine at home. With a few key ingredients and some basic cooking techniques, you can create a flavorful and satisfying meal in just a matter of minutes. So, the next time you're craving Chinese food, skip the takeout and try making this dish yourself. Your taste buds will thank you!