18 Chinese Chicken Fried Rice Wok Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
Chinese chicken fried rice is a classic dish that is beloved by many. The combination of tender chicken, fragrant rice, and flavorful vegetables makes for a delicious and satisfying meal. While it may seem intimidating to make at home, this wok recipe will guide you through the process step by step. With just a few key ingredients and some basic cooking techniques, you can easily recreate this popular Chinese takeout dish in the comfort of your own kitchen. Let's dive in and learn how to make the perfect Chinese chicken fried rice.
Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
Looking for a quick and easy meal that's packed with flavor? Look no further than this quick fried rice recipe. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. This recipe is perfect for busy weeknights or when you're craving some Chinese takeout but don't want to spend a fortune.
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One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
This one pot Chinese chicken fried rice recipe is a game changer. Not only does it save you time and dishes, but it also packs a ton of flavor into one skillet. The chicken, rice, and veggies all cook together in one pot, making this a perfect weeknight meal. Plus, it's a great way to use up any leftover veggies you have in the fridge.
This Chinese chicken fried rice recipe is a classic takeout dish that you can easily make at home. It's loaded with tender chicken, fluffy rice, and plenty of veggies for a well-rounded meal. The key to making this dish taste like restaurant quality is using day-old rice. This allows the rice to dry out a bit and become perfect for frying.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you've ever struggled with making perfect fried rice, this recipe is for you. This Chinese fried rice is loaded with flavor and is the perfect side dish for any Chinese meal. The key to making perfect fried rice is to use cold, day-old rice and cook it in a hot wok or skillet. This allows the rice to get crispy and prevents it from getting mushy.
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Chinese Chicken Fried Rice I
Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
This Chinese chicken fried rice recipe is a crowd-pleaser. With tender chicken, fluffy rice, and plenty of veggies, this dish has something for everyone. The key to making this dish stand out is using high-quality soy sauce. It adds a depth of flavor and richness to the dish that can't be replicated with lower quality sauces.
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Easy Chinese Chicken Fried Rice (Gluten Free Option)
Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
If you're looking for a gluten-free option for your Chinese fried rice, this recipe is for you. It uses cauliflower rice instead of traditional rice, making it a healthier and lower-carb alternative. But don't worry, you won't miss out on any flavor. This dish is just as delicious as traditional fried rice, but with a healthier twist.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're a fan of Chinese sausage, you'll love this chicken and Chinese sausage fried rice recipe. The combination of tender chicken and savory sausage adds a unique flavor to this dish. Plus, it's a great way to use up any leftover sausage you have in the fridge.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious chicken fried rice recipe. It's packed with traditional Chinese flavors and is a great way to ring in the new year. Plus, it's a great way to use up any leftover chicken you may have from your Chinese New Year feast.
If you're a fan of classic Chinese takeout, you'll love this Chinese fried rice recipe. It has all the familiar flavors of your favorite takeout dish, but you can make it at home for a fraction of the cost. Plus, you can customize it with your favorite veggies and protein for a personalized twist.
This Chinese vegetable fried rice recipe is perfect for vegetarians or anyone looking for a healthier option. It's loaded with a variety of veggies and packs a ton of flavor into every bite. Plus, it's a great way to use up any leftover veggies you have in the fridge.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Looking for a simple and delicious meal that the whole family will love? This chicken fried rice recipe is the answer. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. It's a great way to use up any leftover chicken you may have in the fridge.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
This healthy Chinese chicken egg fried rice recipe is a great way to get your Chinese food fix without all the guilt. It's packed with protein and veggies, making it a well-rounded and nutritious meal. Plus, it's a great way to use up any leftover chicken you have in the fridge.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
If you're a fan of spicy food, you'll love this chili chicken recipe. It's a Chinese take on a classic chili dish and packs a ton of heat and flavor. The key to making this dish stand out is using high-quality chili paste and plenty of fresh herbs and spices.
This Chinese pork fried rice recipe is a great way to switch things up from the traditional chicken fried rice. The tender and flavorful pork adds a unique twist to this classic dish. Plus, it's a great way to use up any leftover pork you have in the fridge.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
Short on time but still want a delicious and satisfying meal? This 15-minute fried rice recipe is the answer. With just a few simple ingredients and minimal cooking time, you can have a flavorful and filling meal on the table in no time. It's perfect for busy weeknights or when you're craving some Chinese takeout without the wait.
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Chicken Fried Rice (雞絲蛋炒飯)
Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
This chicken fried rice recipe is a classic Chinese dish that is sure to satisfy your cravings. With tender chicken, fluffy rice, and plenty of veggies, it's a well-rounded meal that the whole family will love. Plus, the addition of scrambled eggs adds a delicious and creamy texture to the dish.
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How To Make the Best Chicken Fried Rice Without a Wok
Main Ingredients: White Rice, Water, Kosher Salt, Unsalted Butter
If you don't have a wok but still want to make delicious fried rice, this recipe is for you. With just a regular skillet, you can make the best chicken fried rice without sacrificing flavor. The key is to use high heat and cook the rice in batches to prevent it from getting mushy.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
This Chinese crispy chicken with honey garlic sauce is a game changer. The chicken is coated in a crispy and flavorful batter and then topped with a sweet and tangy honey garlic sauce. It's a great alternative to traditional fried chicken and is sure to become a family favorite.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This egg fried rice recipe is a simple and easy Chinese dish that is perfect for weeknight dinners. It's loaded with fluffy scrambled eggs, veggies, and protein for a well-rounded and satisfying meal. Plus, it's a great way to use up any leftover rice you have in the fridge.
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Chicken Fried Rice
Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
This chicken fried rice recipe is a classic takeout dish that you can easily make at home. With tender chicken, fluffy rice, and plenty of veggies, it's a well-rounded and delicious meal. Plus, it's a great way to use up any leftover chicken you have in the fridge.
Ingredients
For the chicken:
1 lb boneless, skinless chicken breast, cut into bite-sized pieces
1 tbsp soy sauce
1 tbsp rice wine
1 tsp cornstarch
1 tsp sesame oil
For the rice:
2 cups cooked white rice, preferably chilled
2 tbsp vegetable oil
3 cloves garlic, minced
1 inch fresh ginger, grated
1 cup frozen peas and carrots
2 eggs, lightly beaten
3 tbsp soy sauce
1 tsp sesame oil
Instructions
Step 1: Marinate the chicken
In a medium-sized bowl, combine the chicken with the soy sauce, rice wine, cornstarch, and sesame oil. Mix well and let it marinate for at least 15 minutes.
Step 2: Prepare the rice
Heat a wok or large skillet over high heat and add the vegetable oil. Once the oil is hot, add the garlic and ginger and stir-fry for 30 seconds. Add the frozen peas and carrots and stir-fry for another minute. Then, add the chilled rice and stir-fry for 2-3 minutes, breaking up any clumps with a spatula.
Step 3: Cook the chicken
Push the rice to the side of the wok and add the marinated chicken. Stir-fry until the chicken is fully cooked and no longer pink, about 5 minutes.
Step 4: Add the eggs
Push the chicken to the side of the wok and add the beaten eggs. Scramble the eggs until they are fully cooked and then mix them in with the rest of the ingredients in the wok.
Step 5: Season and serve
Add the soy sauce and sesame oil to the wok and stir-fry for another minute. Taste and adjust the seasoning if needed. Serve hot and enjoy your delicious Chinese chicken fried rice!
Conclusion
Making Chinese chicken fried rice at home is easier than you think. With this wok recipe, you can create a flavorful and satisfying dish that rivals your favorite Chinese takeout spot. So next time you're craving Chinese food, skip the delivery and try making it yourself with this easy and delicious recipe.
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