17 Chinese Chicken Fried Rice Recipe Sanjeev Kapoor Video Delight In These Amazing Recipes!

Published on: Mar 23, 2024

Chinese chicken fried rice is a popular and delicious dish that is enjoyed by people all over the world. It is a staple in many Chinese restaurants and is also a favorite among home cooks. The combination of tender chicken, fragrant rice, and flavorful vegetables make this dish a crowd-pleaser. If you're looking to recreate this dish at home, then you're in luck. In this article, we will be sharing a Chinese chicken fried rice recipe from the renowned chef, Sanjeev Kapoor. Not only will we provide you with a step-by-step video, but we will also share some tips and tricks to make the perfect fried rice every time. So, get ready to impress your family and friends with this mouth-watering dish.

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1 of 20

Quick Fried Rice

Main Ingredients: Long Grain Rice, Vegetable Oil, Scallions, Green
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Fried rice is a staple in Chinese cuisine, and this quick and easy recipe is no exception. With just a few simple ingredients and minimal prep time, you can have a delicious meal on the table in no time. The key to making this dish so quick is using leftover rice. If you don't have any on hand, you can cook some up quickly while preparing the other ingredients.
2 of 20

One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
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If you're looking for a one pot meal that's full of flavor, this Chinese chicken fried rice is the perfect recipe for you. It combines tender pieces of chicken with a variety of vegetables and stir-fries them all together with cooked rice. This not only makes for a delicious and convenient meal, but it also means minimal clean-up afterwards.
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This recipe is a variation on the classic Chinese chicken fried rice, with the addition of a few extra ingredients to give it a unique flavor. The use of soy sauce, sesame oil, and oyster sauce gives this dish a rich umami taste that will have you coming back for more. Plus, the colorful mix of vegetables adds a pop of color and nutrients to the dish.
4 of 20

Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're a visual learner, this recipe is perfect for you. Not only does it provide a step-by-step written guide, but it also includes a video tutorial to help you along the way. This recipe uses chicken thighs, which are known for their tenderness and juicy flavor. Combined with the traditional ingredients of fried rice, this recipe is sure to be a hit.
5 of 20

Chinese Chicken Fried Rice I

Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
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This classic recipe is a must-try for any fried rice lover. It uses a combination of chicken breast and shrimp for added protein and texture. The use of garlic and ginger gives this dish a fragrant and savory taste, while the addition of green onions adds a fresh crunch.
6 of 20

Easy Chinese Chicken Fried Rice (Gluten Free Option)

Main Ingredients: Sesame Oil, Olive Oil, Boneless Skinless Chicken Thigh
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If you're following a gluten-free diet, this recipe is a great option for you. By using gluten-free soy sauce and ensuring that all other ingredients are also gluten-free, you can enjoy this delicious Chinese chicken fried rice without any worries. And with only a handful of ingredients and simple instructions, it's also an easy recipe to make.
7 of 20

Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This recipe is a twist on the traditional Chinese chicken fried rice, with the addition of Chinese sausage. This slightly sweet and savory sausage adds a depth of flavor to the dish, making it even more delicious. Combined with tender chicken and a variety of vegetables, this fried rice is a complete and satisfying meal.
8 of 20

Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this festive recipe. It incorporates traditional Chinese New Year ingredients such as Chinese sausage and dried shrimp, as well as a variety of colorful vegetables. The use of rice wine and oyster sauce gives this dish a unique flavor that will have you feeling lucky and prosperous.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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This classic recipe is a staple in Chinese cuisine and is a must-try for any fried rice lover. With just a few simple ingredients and basic cooking techniques, you can create a delicious and authentic Chinese fried rice at home. Feel free to add your own variations and adjust the seasonings to your taste.
Main Ingredients: Vegetables, Oil, Eggs, Green Onions, Minced Garlic
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If you're looking for a vegetarian option, this recipe is perfect for you. It uses a variety of colorful and nutritious vegetables, such as bell peppers, carrots, and peas, to create a flavorful and satisfying dish. The use of sesame oil and soy sauce gives this dish an authentic Chinese taste.
11 of 20

Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This recipe combines the flavors of both chicken and shrimp to create a delicious and protein-packed fried rice. The use of garlic and ginger adds a fragrant and savory taste, while the addition of egg gives the dish a fluffy and satisfying texture. This dish is a complete meal in itself and is sure to become a favorite in your household.
12 of 20

Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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If you're looking for a healthier version of Chinese chicken fried rice, this recipe is for you. By using brown rice instead of white rice and adding in a variety of colorful vegetables, this dish is packed with nutrients and flavor. The use of low-sodium soy sauce and minimal oil also makes this dish a healthier option.
13 of 20

Chili Chicken | How to make Chinese Chicken Chili

Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
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Spice up your Chinese chicken fried rice with this recipe for Chinese chicken chili. This dish combines tender pieces of chicken with a spicy and flavorful chili sauce. The use of chili paste and chili flakes gives this dish a kick, while the addition of vegetables adds a balance of nutrition and color.
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This recipe is a delicious variation on the traditional Chinese chicken fried rice, using pork instead of chicken. The combination of pork, vegetables, and rice creates a complete and satisfying meal. The use of hoisin sauce and five-spice powder gives this dish a unique and flavorful taste.
15 of 20

15 Minute Fried Rice

Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
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Craving Chinese chicken fried rice but short on time? This recipe is perfect for you. With just 15 minutes of cooking time, you can have a delicious and filling meal on the table in no time. This recipe uses a variety of frozen vegetables, making it even quicker and easier to prepare.
16 of 20

Chicken Fried Rice (雞絲蛋炒飯)

Main Ingredients: Chicken, Rice, Egg, Pea, Garlic, Scallion, Soy Sauce
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This traditional Chinese recipe may look intimidating, but it's actually quite simple to make. The key is to have all your ingredients prepared and ready to go before you start cooking. The use of chicken breast and eggs gives this dish a high protein content, making it a satisfying and nutritious meal.
17 of 20

Chinese Crispy Chicken With Honey Garlic Sauce

Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
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If you're a fan of crispy fried chicken, this recipe is a must-try. The combination of crispy chicken and a sweet and savory honey garlic sauce is a match made in heaven. This dish makes for a delicious main course, or you can serve it alongside your Chinese chicken fried rice for a complete meal.
18 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This classic Chinese dish is simple yet delicious. The use of eggs and a variety of vegetables creates a fluffy and flavorful fried rice. This dish is also a great way to use up leftover rice and vegetables, making it an economical and convenient option for any meal.
19 of 20

Chicken Fried Rice

Main Ingredients: Chicken, Egg White, Soy Sauce, Rice Wine, Chicken
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If you're a fan of spicy food, this recipe is for you. By using chili paste and chili flakes, this Chinese chicken fried rice takes on a bold and fiery flavor. The use of chicken breast and a variety of vegetables also makes this dish a nutritious and balanced meal.
20 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and is sure to become one of yours too. The combination of chicken, vegetables, and rice creates a complete and satisfying meal. The use of soy sauce, oyster sauce, and sesame oil gives this dish an authentic Chinese taste that will have you feeling like a pro in the kitchen.

Ingredients:

For the chicken marinade:

- 1 pound boneless, skinless chicken breast, cut into bite-size pieces - 1 tablespoon soy sauce - 1 tablespoon cornstarch - 1 teaspoon sesame oil - 1 teaspoon grated ginger - 1 teaspoon minced garlic

For the fried rice:

- 3 cups cooked rice - 1 tablespoon sesame oil - 2 eggs, lightly beaten - 1 onion, diced - 1 carrot, diced - 1 cup frozen peas - 2 tablespoons soy sauce - Salt and pepper, to taste - 2 green onions, chopped for garnish

Instructions:

Step 1: Marinate the chicken

1. In a bowl, mix together the chicken, soy sauce, cornstarch, sesame oil, ginger, and garlic. 2. Cover and let it marinate for at least 30 minutes.

Step 2: Cook the rice

1. In a pot, bring 6 cups of water to a boil. 2. Add the rice and cook for 15 minutes, until the rice is fully cooked. 3. Drain and set aside.

Step 3: Prepare the vegetables

1. In a pan, heat 1 tablespoon of sesame oil over medium heat. 2. Add the beaten eggs and scramble until fully cooked. 3. Remove from the pan and set aside. 4. In the same pan, add the diced onion and carrot. 5. Cook for 2-3 minutes until slightly softened. 6. Add the frozen peas and cook for another 2 minutes.

Step 4: Fry the rice

1. Push the vegetables to one side of the pan and add the marinated chicken to the other side. 2. Cook until the chicken is fully cooked, about 5-7 minutes. 3. Mix in the cooked rice with the vegetables and chicken. 4. Add soy sauce, salt, and pepper to taste. 5. Stir to combine all the ingredients.

Step 5: Serve and garnish

1. Transfer the fried rice to a serving dish. 2. Garnish with chopped green onions. 3. Serve hot and enjoy your homemade Chinese chicken fried rice. With this recipe and video tutorial from Sanjeev Kapoor, you can now easily make your own Chinese chicken fried rice at home. The combination of tender chicken, fluffy rice, and flavorful vegetables will surely be a hit with your family and friends. Remember to use high-quality ingredients and follow the marination process for the perfect flavorful chicken. So, why wait? Try this recipe today and impress everyone with your cooking skills!
17 chinese chicken fried rice recipe sanjeev kapoor video Delight in these amazing recipes!

Quick Fried Rice

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups long-grain rice microwavable, *, cooked
  • 1 spray vegetable oil
  • 4 scallions finely sliced
  • 2 green peppers long, finely sliced
  • 1 red bell pepper seeded and cut into thin strips
  • 4 ounces green beans extra fine, cut into 1-inch pieces
  • 1/3 cup frozen green peas defrosted
  • 1/4 head savoy cabbage washed and shredded
  • 12 ounces chicken skinless, diced
  • 1 tablespoon dark brown sugar
  • 1/2 chicken stock cube crumbled
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons sweet chili sauce
  • 1/2 bunch cilantro roughly chopped

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 92 grams
  • Cholesterol : 55 milligrams
  • Fat : 3.5 grams
  • Fiber : 7 grams
  • Protein : 28 grams
  • SaturatedFat : 1 grams
  • Sodium : 600 milligrams
  • Sugar : 10 grams
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