17 Chinese Chicken Fried Brown Rice Recipe Get Cooking And Enjoy!
Published on: Mar 23, 2024
Chinese chicken fried brown rice is a classic dish that is loved by many for its flavorful combination of chicken, vegetables, and rice. This recipe is a healthier and more nutritious version of the traditional fried rice, as it uses brown rice instead of white rice. Not only is it packed with protein and essential nutrients, but it is also a great way to incorporate more whole grains into your diet. Plus, it's easy to make and perfect for a quick and satisfying meal.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Take your taste buds on a trip to China with this flavorful dish. These crispy wontons are filled with a combination of ground chicken, ginger, garlic, and soy sauce, and fried to perfection. They make the perfect appetizer or snack for any occasion.
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Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth, Soy
This crockpot recipe is a lifesaver for busy weeknights. Simply prepare the ingredients in advance and freeze them for a quick and easy meal. The combination of tender chicken, broccoli, and a savory sauce make this dish a family favorite.
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Fried Brown Rice
Main Ingredients: Cooked Brown Rice, Beef, Water, Dark Mushroom Soy
Looking for a healthier alternative to traditional fried rice? This recipe uses brown rice for added fiber and nutrients, and is packed with flavor from ginger, garlic, and sesame oil. Add some diced chicken for a complete meal.
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Main Ingredients: Boneless Skinless Chicken Breasts, Sesame Oil, Soy
This simple yet delicious dish is a staple in Chinese cuisine. Tender chicken and crisp broccoli are stir-fried in a savory sauce made with oyster sauce, hoisin sauce, and rice vinegar. Serve over rice for a satisfying meal.
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Main Ingredients: White Wine Vinegar, Chicken Broth, Soy Sauce
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Main Ingredients: Long Grain Brown Rice, Water, Salt, Olive Oil, Onions
This recipe puts a clean eating spin on a classic Chinese dish. It uses quinoa instead of rice and is packed with fresh vegetables like carrots, peas, and onions. The result is a nutritious and delicious meal for the whole family.
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Vegan Indo Chinese "Egg" Fried Rice
Main Ingredients: Long Grain Rice, Brown Rice, Vegetable Oil, Garlic
Looking for a vegan option? This recipe uses tofu instead of eggs to create a flavorful and protein-packed fried rice. The combination of Indian spices and Chinese flavors make this dish a unique and tasty meal.
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Main Ingredients: Reduced Sodium Chicken Broth, Mushrooms, Reduced Sodium
This soup is the ultimate comfort food. It's loaded with vegetables and chicken broth and flavored with ginger, garlic, and soy sauce. It's perfect for those cold winter nights or when you're feeling under the weather.
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Quick General Tso's Chicken
Main Ingredients: Chicken Breast, Green Onions, Arrowroot Powder, Fresh
This recipe puts a twist on the popular takeout dish. It uses boneless chicken thighs for added tenderness and is coated in a sweet and spicy sauce made with honey, soy sauce, and chili flakes. Serve over rice for a filling and flavorful meal.
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Main Ingredients: Orange Juice, Chicken Stock, Gluten Free Flour Blend
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Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
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Homemade Chinese Fried Noodles
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This classic combination is popular for a reason. Tender chicken and crisp broccoli are tossed in a savory sauce made with oyster sauce and hoisin sauce. Serve over rice for a quick and easy meal that will satisfy your cravings.
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Main Ingredients: Sesame Oil, Fresh Ginger, Crushed Red Pepper Flakes
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Main Ingredients: Boneless Skinless Chicken Breast, Salt, Pepper, Low
This recipe is a crowd-pleaser. It combines grilled chicken with a homemade teriyaki sauce made with soy sauce, honey, and rice vinegar. Serve over rice and top with your favorite vegetables for a delicious and customizable meal.
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Main Ingredients: Cauliflower, Brown Rice, Frozen Peas, Corn, White
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Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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General Tso Chicken
Main Ingredients: Chicken Tenders, Low Sodium Soy Sauce, Sambal Oelek
This recipe is a must-try for anyone who loves the popular Chinese takeout dish. It uses boneless chicken thighs for added tenderness and is coated in a sweet and spicy sauce made with honey, soy sauce, and chili flakes. Serve over rice for a tasty and filling meal.
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Instant Pot Chinese Fried Rice
Main Ingredients: Brown Rice, Vegetable Stock, Garlic Puree, Ginger
Short on time? This recipe is for you. It uses white rice and is cooked in an Instant Pot for a quick and easy meal. Add some diced chicken, vegetables, and a homemade sauce for a delicious and customizable dish.
The Health Benefits of Brown Rice
Brown rice is a whole grain that has not been stripped of its outer layer, or bran, during processing. This means that it retains more of its natural nutrients, including fiber, vitamins, and minerals, compared to white rice. In fact, a cup of cooked brown rice contains 3.5 grams of fiber, which can help improve digestion and promote a healthy gut.
Research also shows that consuming whole grains like brown rice can lower the risk of chronic diseases such as heart disease, diabetes, and certain types of cancer. This is due to the high levels of antioxidants and phytonutrients found in brown rice, which help protect the body against free radicals and inflammation.
The Benefits of Adding Chicken to Your Fried Rice
In addition to the health benefits of brown rice, this Chinese chicken fried brown rice recipe also provides a good source of protein from the chicken added. Protein is essential for building and repairing muscle, as well as for maintaining a healthy immune system.
Chicken is also a good source of vitamins and minerals, such as B vitamins and selenium, which help support overall health and well-being. Incorporating chicken into your meals can also help keep you feeling full and satisfied, making it a great option for those trying to manage their weight.
How to Make Chinese Chicken Fried Brown Rice
Now that we know the health benefits of the main ingredients in this recipe, let's take a look at how to make it. You will need brown rice, chicken breast, vegetables of your choice, eggs, soy sauce, and sesame oil.
Start by cooking the brown rice according to package instructions. While the rice is cooking, sauté the chicken and vegetables in a pan until they are cooked through. Then, push the ingredients to one side of the pan and scramble the eggs on the other side.
Once the rice is done, add it to the pan with the chicken, vegetables, and eggs. Drizzle with soy sauce and sesame oil, and stir until everything is well combined and heated through. Serve and enjoy!
This Chinese chicken fried brown rice recipe is not only delicious, but it is also a nutritious and wholesome meal that the whole family will love. Give it a try and see for yourself!