20 Chinese Chicken Foo Yung Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

Chinese chicken foo yung is a delicious and popular dish that can be found in many Chinese restaurants. It is a perfect blend of protein, vegetables, and savory sauce, making it a favorite among many food lovers. The dish is not only easy to make, but it also offers a healthy and balanced meal option for those looking to add more Chinese flavors to their diet. In this article, we will take a closer look at the ingredients and steps needed to make a tasty Chinese chicken foo yung right in the comfort of your own home.

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1 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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These Chinese-inspired chicken thighs are tender, juicy, and packed with flavor. Soy sauce, ginger, and garlic give this dish its signature taste. Simply marinate the chicken in the sauce and grill it to perfection. Serve with some steamed rice and veggies for a complete meal.
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This classic Chinese takeout dish gets a homemade twist in this recipe. Stir-fried chicken and broccoli are tossed in a homemade sauce made with oyster sauce, soy sauce, and sesame oil. Serve over rice for a delicious and healthy meal.
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Egg Foo Young

Main Ingredients: Eggs, Chicken Mince, Mince, Spring Onion, Carrot
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Egg Foo Young is a popular Chinese dish made with egg omelets stuffed with a variety of meats and vegetables. This recipe uses chicken and bean sprouts to create a flavorful and filling dish. Serve with some spicy soy sauce for a delicious meal.
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Easy Egg Foo Young

Main Ingredients: Chicken Stock, Oyster Sauce, Sugar, Soy Sauce
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If you're short on time but still want to enjoy a delicious Egg Foo Young, this recipe is for you. Frozen mixed vegetables and cooked chicken make this dish quick and easy to prepare. Top with a homemade gravy for a tasty finishing touch.
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Homemade Egg Foo Young

Main Ingredients: Eggs, Cooked Shrimp, Onion, Mushrooms, Bean Sprouts
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If you want to make your own Egg Foo Young from scratch, this recipe has got you covered. Shredded chicken, shrimp, and vegetables are combined with a flavorful egg mixture and cooked to perfection. Serve with some spicy soy sauce for a tasty kick.
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Chicken Egg Foo Young

Main Ingredients: Boneless Skinless Chicken Breast, Water, Soy Sauce
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This version of Egg Foo Young is made with chicken breast and crispy noodles for a unique twist on the classic dish. The chicken is marinated in a homemade sauce and then fried to perfection. Serve with some sweet and sour sauce for a delicious meal.
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Chicken Egg Foo Young with Gravy

Main Ingredients: Cooked Chicken, Bean Sprouts, Carrot, Onion, Green
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If you love Egg Foo Young with gravy, this recipe is for you. Shredded chicken, shrimp, and vegetables are combined with a flavorful egg mixture and cooked to perfection. Top with a homemade gravy for a delicious and comforting meal.
10 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe for Chinese Chicken is a family favorite passed down from generation to generation. Chicken thighs are pan-fried and then baked in a homemade sauce made with soy sauce, honey, and garlic. Serve with some steamed rice for a delicious meal.
11 of 20

6-Ingredient Chinese Chicken

Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're looking for a simple and easy Chinese chicken recipe, look no further. This dish only requires 6 ingredients and can be made in under 30 minutes. Serve over rice for a quick and tasty meal.
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Chinese Chicken Skewers

Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
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These Chinese-inspired chicken skewers are perfect for a summer BBQ. Chicken breast is marinated in a homemade sauce and then grilled to perfection. Serve with some sweet and sour sauce for a delicious dipping sauce.
13 of 20

Chinese Chicken Zoodles

Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
If you're trying to eat healthier, this recipe is for you. Zucchini noodles are tossed with stir-fried chicken and vegetables for a tasty and low-carb dish. Top with some sesame seeds for an added crunch.
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Sticky Chinese Chicken

Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
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This sticky and sweet Chinese chicken is a crowd-pleaser. Chicken thighs are baked in a homemade sauce made with hoisin sauce, honey, and soy sauce. Serve with some steamed vegetables for a complete meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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This recipe for Chinese Fried Noodles is better than takeout. Egg noodles are stir-fried with chicken and vegetables and tossed in a homemade sauce. Top with some chopped green onions for a delicious finishing touch.
16 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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This Chinese-inspired pork belly is sticky, sweet, and savory. Pork belly is baked in a homemade sauce made with hoisin sauce, honey, and soy sauce. Serve with some steamed rice for a delicious meal.
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This spicy Chinese chicken dish is perfect for those who love a little heat in their meals. Chicken breast is stir-fried with vegetables and tossed in a spicy sauce made with chili paste. Serve with some steamed rice for a complete meal.
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Chinese Chicken and Broccoli | Keto, Low Calorie

Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
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If you're following a keto or low-calorie diet, this recipe is perfect for you. Chicken breast and broccoli are stir-fried in a light and flavorful sauce. Serve over cauliflower rice for a delicious and healthy meal.
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Who says chicken nuggets have to be boring? These Chinese-inspired chicken nuggets are packed with flavor. Chicken breast is coated in a flavorful batter and then deep-fried. Serve with some spicy mustard sauce for a delicious dipping sauce.

Ingredients

For the omelette:

  • 4 eggs
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 teaspoon sesame oil
  • ½ teaspoon salt
  • 1 tablespoon vegetable oil
  • 1 cup cooked chicken breast, diced
  • ½ cup onion, diced
  • ½ cup carrot, diced
  • ½ cup green bell pepper, diced

For the sauce:

  • 1 cup chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 1 teaspoon sesame oil
  • ½ teaspoon sugar

Instructions

1. Make the omelette

To make the omelette, start by whisking the eggs in a bowl until well beaten. Add in the soy sauce, cornstarch, sesame oil, and salt, and mix until combined. Heat a large non-stick pan over medium heat and add in the vegetable oil. Once hot, pour in the egg mixture and tilt the pan to spread the eggs evenly. Cook for about 2-3 minutes until the bottom is set and the top is still slightly runny.

2. Add the filling

Once the omelette is set, add the cooked chicken, onion, carrot, and green bell pepper on one half of the omelette. Fold the other half over the filling and press down gently. Cook for another 2-3 minutes until the vegetables are slightly softened.

3. Make the sauce

In a small bowl, mix together the chicken broth, soy sauce, cornstarch, sesame oil, and sugar. Pour the sauce over the omelette and let it simmer for 2-3 minutes until the sauce thickens and coats the omelette.

4. Serve and enjoy

Once the sauce is thickened, remove the omelette from the pan and place it on a serving dish. Garnish with green onions and sliced red chili peppers for an added kick of flavor. Serve hot with steamed rice or your favorite noodles. Enjoy your homemade Chinese chicken foo yung!

With just a few simple ingredients and easy steps, you can create a delicious Chinese chicken foo yung right in your own kitchen. This dish is not only tasty and satisfying, but it also offers a healthy balance of protein and vegetables. So next time you're craving Chinese food, skip the takeout and try making this homemade version instead. Your taste buds and your wallet will thank you!

20 chinese chicken foo yung recipe You won't believe the taste!

Chinese Chicken Thighs

yield: 4 total time: 85 minutes
4.5 Stars (24 reviews)
View Recipe

Ingredients

  • 6 chicken thighs free range
  • 2 tablespoons olive oil
  • 1/2 teaspoon minced ginger
  • 2 cloves minced garlic
  • 3 tablespoons honey
  • 2 tablespoons dark soy sauce
  • 2 teaspoons sesame seeds
  • seasoning salt and pepper to taste

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 115 milligrams
  • Fat : 28 grams
  • Protein : 24 grams
  • SaturatedFat : 6 grams
  • Sodium : 550 milligrams
  • Sugar : 13 grams
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