16 Chinese Chicken Fish Sauce Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, then you've probably heard of the delicious and versatile condiment known as fish sauce. Originating from Southeast Asia, this savory sauce is made from fermented fish and has been a staple in Chinese cooking for centuries. But did you know that it can also be used in chicken recipes? In this article, we'll share with you a mouth-watering Chinese chicken fish sauce recipe that will surely elevate your home-cooked meals. So let's get started and discover the delicious world of Chinese cuisine!
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Looking for a new way to enjoy your favorite Chinese takeout dish? Try making it yourself at home with this delicious homemade Chinese fried noodle recipe. It's easy to make and packed with flavor, making it a perfect dinner option for any night of the week. Plus, you can customize it with your favorite veggies and protein for a truly personalized dish.
2of 20
Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
If you're following a keto or low-calorie diet, this Chinese chicken and broccoli dish is a must-try. It's packed with flavor and low in carbs and calories, making it a guilt-free option for your next meal. Plus, it's ready in just 30 minutes, making it a quick and easy dinner option for busy weeknights.
3of 20
One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
Nothing beats a warm bowl of soup on a cold day, and this one-pot Chinese chicken noodle soup is the perfect comfort food. It's loaded with tender chicken, veggies, and noodles, all simmered together in a flavorful broth. Plus, it's a one-pot meal, making cleanup a breeze.
4of 20
Chinese Chicken and Brussels Sprouts Egg Rolls with...
Main Ingredients: Sesame Oil, Boneless Skinless Chicken Breast, Soy
Put a twist on a classic Chinese dish by turning it into egg rolls! These Chinese chicken and Brussels sprouts egg rolls are filled with a delicious mixture of chicken, Brussels sprouts, and other veggies, then fried until crispy. They make a great appetizer or even a main dish when paired with some rice or noodles.
5of 20
Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a fan of Chinese takeout, you've probably had your fair share of fried rice. But have you ever tried making it at home? This recipe for perfect Chinese fried rice is easy to follow and produces a dish that's just as good, if not better, than what you can get at a restaurant. Plus, there's a helpful video to guide you along the way.
6of 20
Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
Get ready to spice up your soup game with this Chinese five spice chicken noodle soup recipe. The addition of five spice powder adds a unique and delicious flavor to this classic dish, making it stand out from other chicken noodle soups. Give it a try and see for yourself!
7of 20
Perfect Cashew Chicken
Main Ingredients: Cashews, Chicken, Green Onions, Avocado Oil, Garlic
If you're a fan of cashew chicken, you'll love this perfect cashew chicken recipe. It's easy to make and full of flavor, with tender chicken, crunchy cashews, and a delicious sauce. Serve it over rice or noodles for a satisfying and tasty meal.
8of 20
Chinese Chicken and Broccoli (Instant Pot)
Main Ingredients: Boneless Skinless Chicken Breasts, Chicken Broth
The Instant Pot has revolutionized the way we cook, and this Chinese chicken and broccoli recipe is a perfect example of that. It's a quick and easy one-pot meal that's packed with flavor and ready in just 20 minutes. Plus, it's a healthier version of the classic takeout dish, making it a great option for those trying to watch their calories.
9of 20
Gluten Free Chinese Chicken Noodle Soup
Main Ingredients: Fine Sea Salt, Pad Thai Noodles, Gluten Free Chicken
If you're following a gluten-free diet, you don't have to miss out on all the delicious Chinese dishes out there. This gluten-free Chinese chicken noodle soup is a perfect example of that. It's packed with flavor and free of gluten, making it a safe and tasty option for those with dietary restrictions.
10of 20
Chinese Chicken with Garlic and Cashew Nuts, Egg Fried...
Main Ingredients: Chicken Breasts, Egg, Cornflour, Garlic Powder, White
This Chinese chicken with garlic and cashew nuts dish is a crowd-pleaser, with tender chicken, crunchy cashews, and a flavorful garlic sauce. Serve it over a bed of egg-fried rice for a complete and satisfying meal that's sure to impress your family and friends.
11of 20
Chinese Chicken Salad with Sesame Ginger Dressing
Main Ingredients: Chicken Breasts, Coconut Aminos, Fresh Ginger, Extra
If you're looking for a lighter and healthier Chinese dish, this Chinese chicken salad with sesame ginger dressing is a great option. It's packed with fresh veggies and tender chicken, all topped with a delicious homemade dressing. It's a perfect meal for those hot summer days when you don't want to turn on the oven.
12of 20
Pad See Ew
Main Ingredients: Oil, Garlic, Boneless And Skinless Chicken Breast, Rice
Pad See Ew is a popular Thai dish that's made its way into Chinese cuisine. It's a stir-fry dish featuring wide rice noodles, tender chicken, and veggies, all tossed in a flavorful sauce. This homemade version is easy to make and just as delicious as what you'd get at a restaurant.
13of 20
Chicken Fried Rice Noodles with Black Bean Sauce (Chow...
Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
If you're a fan of chow fun, you'll love this homemade version made with chicken, rice noodles, and black bean sauce. It's a delicious and hearty dish that's perfect for a quick and easy weeknight dinner. Plus, it's a great way to use up leftover chicken from a previous meal.
14of 20
Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice is a flavorful and satisfying one-pot meal. The combination of chicken, Chinese sausage, and veggies creates a dish that's both hearty and delicious. It's a great way to use up any leftover rice you may have in your fridge.
15of 20
Chinese Five Spice Ginger Chicken
Main Ingredients: Oil, Red Chillies, Medium Onion, Garlic, Ginger, Dark
Spice up your usual chicken dinner with this Chinese five spice ginger chicken recipe. The five-spice powder and ginger add a unique and delicious flavor to the dish, making it a standout meal. Serve it with your favorite veggies and rice for a complete and satisfying dinner.
16of 20
Chinese-Style Chicken Wings
Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
Chicken wings are a classic appetizer, and this Chinese-style version is a must-try. The wings are marinated in a flavorful mixture of soy sauce, honey, and other seasonings, then baked to perfection. They make a great party snack or even a main dish when paired with some rice or noodles.
Orange chicken is a popular Chinese dish that's loved by many. This homemade version is easy to make and just as delicious as what you'd get at a restaurant. The tangy and sweet sauce pairs perfectly with the crispy chicken, making it a favorite for the whole family.
18of 20
Chinese (Charcoal) Steamboat
Main Ingredients: Pork Bones, Galangal, Garlic, Lemongrass, Spring Onion
If you're feeling adventurous, try making this Chinese charcoal steamboat at home. It's a unique and fun way to enjoy a hotpot meal, with a variety of meats, seafood, and veggies cooked in a flavorful broth. Plus, the charcoal adds an extra depth of flavor to the dish.
19of 20
Whole30 Chinese Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Sesame Oil, Avocado
If you're following a Whole30 diet, you don't have to give up your favorite Chinese dishes. This Whole30 Chinese orange chicken is a healthier version of the classic dish, made with simple and clean ingredients. It's just as delicious and satisfying as the original, making it a great option for those on a diet.
20of 20
Paleo Chinese Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
This paleo Chinese sesame chicken is a healthier take on the classic dish, made without any refined sugars or grains. The chicken is coated in a delicious sesame sauce that's both sweet and tangy, making it a perfect meal for those following a paleo diet.
The Versatility of Fish Sauce in Chinese Cuisine
Fish sauce is a staple ingredient in many Chinese dishes, and for good reason. Its umami flavor adds a depth of complexity to any dish it's added to. In Chinese cooking, fish sauce is typically used as a seasoning or marinade for meats, seafood, and vegetables. It's also a key ingredient in many dipping sauces, such as the popular hoisin sauce. But today, we'll be focusing on how to use fish sauce in a Chinese chicken recipe.
The Secret Ingredient in Our Chinese Chicken Fish Sauce Recipe
The star ingredient in our Chinese chicken fish sauce recipe is none other than the Red Boat Fish Sauce. This premium fish sauce is made from only two ingredients – black anchovies and sea salt – and is fermented for over a year in traditional wooden barrels. This results in a rich, complex flavor that is the perfect addition to our Chinese chicken dish.
The Recipe: Chinese Chicken with Fish Sauce
Now onto the main event – our Chinese chicken fish sauce recipe. To make this dish, you'll need:
- 4 boneless, skinless chicken breasts
- 2 tablespoons of Red Boat Fish Sauce
- 2 tablespoons of soy sauce
- 2 tablespoons of oyster sauce
- 2 tablespoons of honey
- 1 tablespoon of sesame oil
- 2 cloves of minced garlic
- 1 teaspoon of grated ginger
- 1/4 teaspoon of red pepper flakes (optional)
- 1 tablespoon of vegetable oil
- Sesame seeds and green onions for garnish
To start, mix the fish sauce, soy sauce, oyster sauce, honey, sesame oil, garlic, ginger, and red pepper flakes (optional) in a bowl. Add the chicken breasts to the marinade and let it marinate for at least 30 minutes, or up to 2 hours for maximum flavor.
Heat a tablespoon of vegetable oil in a pan over medium-high heat. Once hot, add the marinated chicken breasts and cook for 4-5 minutes on each side, until fully cooked. Remove the chicken from the pan and let it rest for a few minutes before slicing it into strips.
To serve, place the sliced chicken on a bed of rice and top with sesame seeds and chopped green onions. You can also drizzle some extra marinade over the chicken for added flavor. And there you have it – a Chinese chicken fish sauce dish that is easy to make and packed with flavor.
In conclusion, fish sauce is a versatile and delicious ingredient that can elevate any Chinese dish, including chicken. With this Chinese chicken fish sauce recipe, you'll be able to impress your family and friends with your cooking skills. So next time you're in the mood for some Chinese cuisine, don't forget to reach for the fish sauce!
+copy.jpg)
