20 Chinese Chicken Egg Noodles Recipe Unlock Flavor Sensations!
Published on: Mar 20, 2024
Egg noodles are a staple in Chinese cuisine, and they can be used in a variety of dishes. One of the most popular ways to enjoy Chinese egg noodles is in a savory chicken noodle dish. This dish is not only delicious, but it is also quick and easy to make. In this article, we will share with you a professional and well-organized recipe for Chinese chicken egg noodles that will surely become a favorite in your household.
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Chinese Chicken with Noodles
Main Ingredients: Thin Spaghetti, Soy Sauce, Sesame Oil, Sugar, Green
Put a spin on your regular chicken and noodle dish with this Chinese chicken with noodles recipe. Made with tender chicken, vegetables, and flavorful sauces, this dish is a great way to add some variety to your meal routine. Customize it with your favorite vegetables and noodles for a personalized and delicious meal.
Ingredients You Will Need
For the Noodles:
8 ounces of Chinese egg noodles
1 tablespoon of sesame oil
1 tablespoon of vegetable oil
1 tablespoon of soy sauce
For the Chicken:
1 pound of boneless, skinless chicken breasts, cut into bite-sized pieces
2 cloves of garlic, minced
1 tablespoon of vegetable oil
1 tablespoon of soy sauce
1 teaspoon of Chinese five-spice powder
Instructions
Cook the Noodles
In a pot, bring water to a boil and cook the Chinese egg noodles according to the package instructions. Drain the noodles and rinse with cold water to prevent them from sticking together.
In a small bowl, mix together the sesame oil, vegetable oil, and soy sauce. Add the mixture to the noodles and toss to evenly coat them. Set aside.
Cook the Chicken
In a large skillet, heat the vegetable oil over medium-high heat. Add the minced garlic and cook until fragrant.
Add the chicken pieces to the skillet and cook until they are no longer pink.
Stir in the soy sauce and Chinese five-spice powder. Cook for an additional 1-2 minutes.
Combine the Noodles and Chicken
Add the cooked noodles to the skillet with the chicken and toss to combine everything together.
Cook for an additional 1-2 minutes to ensure that everything is heated through.
Serve and Enjoy!
Serve the Chinese chicken egg noodles hot and garnish with your choice of toppings, such as green onions, sesame seeds, or crushed red pepper flakes.
This recipe is a delicious and budget-friendly way to enjoy Chinese cuisine at home. The combination of the savory chicken and the flavorful noodles will surely have your taste buds dancing. Give it a try and let us know what you think!
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