16 Chinese Chicken Dumplings Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Chinese chicken dumplings, also known as jiaozi, are a popular dish in Chinese cuisine. These delicious and savory dumplings are a staple in Chinese households and are enjoyed by people all over the world. Making them at home may seem like a daunting task, but with the right ingredients and techniques, you can create authentic and mouth-watering dumplings that will impress your family and friends. In this article, we will share a tried and tested Chinese chicken dumplings recipe that will have you making these delectable treats in no time.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're craving the delicious flavors of Chinese cuisine, then these Chinese fried wontons are a must-try. These crispy and savory appetizers are filled with a tasty combination of ground pork, shrimp, and vegetables, and are sure to be a hit at any party or gathering.
Making Chinese fried wontons may seem intimidating, but with the right recipe and technique, you can easily recreate this restaurant favorite at home. Serve them with a side of sweet and sour sauce for dipping, and watch them disappear in seconds.
When it comes to Chinese dumplings, the possibilities are endless. But if you want to stick to a classic, then these Chinese chicken dumplings are a must-try. These dumplings are filled with a flavorful mixture of ground chicken, cabbage, and spices, and are then steamed to perfection.
These dumplings are perfect for a light and satisfying meal, or as an appetizer to share with friends and family. Serve them with a side of soy sauce and vinegar for dipping, and you'll have a crowd-pleasing dish that will keep everyone coming back for more.
Also known as xiao long bao, Chinese soup dumplings are a delicious and comforting dish that is perfect for any time of year. These delicate dumplings are filled with a savory mixture of pork, ginger, and green onions, and are then steamed until tender.
The secret to these soup dumplings is the burst of hot soup that is released when you take a bite. This adds an extra layer of flavor and warmth to the dish, making them the perfect comfort food on a cold day.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Who needs takeout when you can make your own delicious Chinese fried noodles at home? These noodles are stir-fried with a variety of vegetables, chicken, and a special homemade sauce that is both sweet and savory.
The best part about making your own Chinese fried noodles is that you can customize them to your liking. Add your favorite vegetables and protein, and adjust the seasoning to your taste. You'll never want to order takeout again after trying these homemade noodles.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of tender and flavorful meat, then you have to try this sticky Chinese pork belly recipe. This dish is made with succulent pork belly that is marinated in a delicious blend of soy sauce, honey, and spices, and then slow-cooked until it becomes melt-in-your-mouth tender.
The sticky glaze on this pork belly adds a sweet and savory element to the dish, making it a favorite among both kids and adults. Serve it with steamed rice and vegetables for a complete and satisfying meal.
This recipe for Chinese orange chicken is a healthier version of the popular takeout dish. The chicken is lightly breaded and then baked instead of fried, and is coated in a tangy orange sauce that is bursting with flavor.
Not only is this dish delicious, but it's also easy to make and can be on the table in under 30 minutes. Serve it with a side of steamed broccoli and rice for a well-rounded and tasty meal.
Spice up your dinner routine with this recipe for Chinese spicy chicken. This dish is made with tender chicken pieces that are stir-fried with a spicy sauce made from chili paste, soy sauce, and a variety of spices.
The key to this dish is finding the right balance of heat and flavor, so feel free to adjust the spice level to your liking. Serve it with some steamed vegetables and rice for a satisfying and flavorful meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're looking for a new way to enjoy chicken thighs, then this Chinese-inspired recipe is just what you need. These chicken thighs are marinated in a blend of soy sauce, honey, and spices, and are then baked until they are juicy and tender.
The marinade for this dish adds a wonderful depth of flavor to the chicken, making it a perfect main course for any occasion. Serve it with some roasted vegetables and rice for a complete and delicious meal.
This classic Chinese dish is a favorite among many, and for good reason. The combination of tender chicken and crisp broccoli, all coated in a savory brown sauce, is simply irresistible.
This recipe is simple to make and can be on the table in under 30 minutes, making it a great option for busy weeknights. Serve it with some steamed rice for a filling and tasty meal.
Main Ingredients: Chicken Thigh, Ginger, Cloves, White Pepper, Corn
If you're a fan of spicy food, then you have to try these Sichuan chicken dumplings. These dumplings are filled with a flavorful mixture of ground chicken, garlic, and spices, and are then pan-fried to perfection.
The spicy sauce that these dumplings are served with adds an extra kick of heat and flavor, making them a favorite among those who love bold and spicy dishes.
If you're up for a challenge, then this recipe for homemade chicken dumplings is a must-try. These dumplings are made completely from scratch, from the dough to the filling, and are then steamed until they are perfectly tender.
Making dumplings from scratch may seem daunting, but the end result is well worth it. Serve them with a side of soy sauce and vinegar for dipping, and impress your friends and family with your culinary skills.
Wontons are a staple in Chinese cuisine, and for good reason. These little pockets of dough are filled with a tasty mixture of ground pork, shrimp, and spices, and are then boiled until they are tender and ready to be served.
Wontons can be served in soup, fried, or steamed, making them a versatile and delicious option for any meal. Make them as an appetizer or a main course, and watch them disappear in no time.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
These Chinese sticky wings are a crowd-pleasing appetizer that is perfect for game day or any gathering. The chicken wings are marinated in a delicious blend of soy sauce, honey, and spices, and are then baked until they are sticky and flavorful.
The best part about these wings is that they can be made in advance and reheated for easy entertaining. Serve them with a side of ranch or blue cheese dressing for dipping, and enjoy the compliments from your guests.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you love fried chicken, then you have to try this Chinese-style version. These chicken legs are coated in a crispy and flavorful batter and then fried to perfection.
The secret to these chicken legs is the Chinese five-spice powder, which adds a unique and delicious flavor to the dish. Serve them with some fried rice and vegetables for a complete and satisfying meal.
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Xiao long bao – Shanghai Soup Dumplings
Main Ingredients: Chicken Wings, Chicken, Pork, Ginger, Green Onions
Another take on Chinese-style chicken wings, this recipe recreates the flavors of your favorite takeout joint. These wings are coated in a crispy batter and then fried until they are golden and delicious.
The homemade sauce for these wings is made from a blend of honey, soy sauce, and spices, and adds a sweet and savory element to the dish. Serve them with a side of steamed rice and vegetables for a filling and tasty meal.
Xiao long bao, also known as Shanghai soup dumplings, are a must-try for any dumpling lover. These delicate dumplings are filled with a flavorful mixture of pork, ginger, and green onions, and are then steamed until they are tender and juicy.
The key to these soup dumplings is the burst of hot soup that is released when you take a bite. This adds an extra layer of flavor and warmth to the dish, making them the perfect comfort food on a cold day.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
This Chinese chicken salad is a light and refreshing option for those looking for a healthier meal. The salad is made with a variety of vegetables, crispy wonton strips, and a homemade soy-ginger dressing.
The addition of grilled chicken adds protein and makes this salad a satisfying and filling meal. Serve it as a main course or as a side dish, and enjoy the burst of flavors in every bite.
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Jiaozi - Chinese Dumplings
Main Ingredients: Baby Bok Choy, Chinese Chives, Ground Chicken, Chinese
If you're a fan of egg rolls, then you have to try making them at home with this recipe. These Chinese egg rolls are filled with a tasty combination of ground pork, cabbage, and spices, and are then fried until they are golden and crispy.
The key to perfect egg rolls is the filling, and this recipe doesn't disappoint. Serve them with a side of sweet and sour sauce for dipping, and enjoy the homemade goodness in every bite.
Jiaozi, also known as Chinese dumplings, are a popular dish in Chinese cuisine. These dumplings are filled with a flavorful mixture of ground pork, cabbage, and spices, and are then boiled until they are tender and ready to be served.
Jiaozi can be served in soup or fried, making them a versatile and delicious option for any meal. Make them as an appetizer or a main course, and enjoy the authentic flavors of Chinese cuisine.
Last but not least, no list of Chinese recipes would be complete without a classic stir fry dish. This Chinese chicken stir fry is made with tender chicken, a variety of vegetables, and a homemade sauce that is both sweet and savory.
The best part about stir fry dishes is that they are quick and easy to make, making them perfect for busy weeknights. Serve it with some steamed rice for a complete and satisfying meal that the whole family will love.
With these 20 Chinese-inspired recipes, you'll never have to order takeout again. Impress your friends and family with your culinary skills and enjoy the delicious flavors of Chinese cuisine in the comfort of your own home.
Ingredients
For the dumpling filling:
1 lb ground chicken
1 cup finely chopped cabbage
1/2 cup finely chopped carrots
1/4 cup chopped green onions
2 cloves of garlic, minced
1 tbsp grated ginger
1 tbsp soy sauce
1 tsp sesame oil
1/4 tsp black pepper
1/4 tsp salt
For the dumpling wrappers:
2 cups all-purpose flour
1/2 cup boiling water
1/2 cup cold water
Instructions
Step 1: Make the dumpling filling
To make the filling, mix all the ingredients in a bowl and let it marinate for 15-20 minutes. This will allow the flavors to blend together and make the filling more flavorful.
Step 2: Prepare the dumpling wrappers
In a large mixing bowl, add the flour and slowly pour in the boiling water while stirring with a wooden spoon. Once the water is fully incorporated, add the cold water and continue to stir until the dough comes together.
Knead the dough for about 5 minutes until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
Step 3: Assemble the dumplings
Divide the dough into small balls and roll them out into thin circles on a floured surface. Place a spoonful of the filling in the center of the wrapper and fold it in half, pressing the edges together to seal the dumpling. You can also use a fork to crimp the edges for a decorative touch.
Step 4: Cook the dumplings
Bring a large pot of water to a boil and carefully add the dumplings, making sure they don't stick to the bottom. Let them cook for about 5 minutes or until they float to the surface.
Step 5: Serve and enjoy
Once the dumplings are cooked, you can serve them in a bowl with some soy sauce or your favorite dipping sauce. They can also be pan-fried for a crispy texture. Enjoy these delicious Chinese chicken dumplings with your loved ones!
With this recipe, you can create restaurant-quality dumplings in the comfort of your own home. Impress your friends and family with your newfound dumpling making skills and satisfy your cravings for authentic Chinese cuisine. Give this recipe a try and you won't be disappointed!
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