15 Chinese Chicken Drumsticks Recipe In Urdu Dive Into Deliciousness!
Published on: Mar 23, 2024
Chinese cuisine is known for its diverse flavors and rich history. One dish that stands out in Chinese culture is the chicken drumstick. It is a staple in Chinese cuisine, with many different variations and recipes found across the country. If you're looking to add some Chinese flair to your cooking, then this Chinese chicken drumstick recipe in Urdu is the perfect place to start.
Main Ingredients: Honey, Vegetable Oil, Fresh Lemon Juice, Soy Sauce
Get ready to fire up your grill and try out this mouthwatering recipe for grilled honey soy glazed chicken! The combination of sweet honey and savory soy sauce creates the perfect marinade for tender and flavorful chicken. This recipe is sure to be a crowd-pleaser at your next barbecue or summer gathering. Serve it up with some fresh veggies and a side of rice for a complete and delicious meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
Love Chinese takeout but want to try making it at home? Look no further than this recipe for crispy Chinese-style chicken legs. With a crispy and flavorful coating made with cornstarch, ginger, and soy sauce, these chicken legs are a healthier and tastier alternative to deep-fried takeout. Plus, you can customize the spice level to your liking by adjusting the amount of chili flakes in the coating. Serve with some steamed rice and stir-fried veggies for a complete meal.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
If you're a fan of sticky, finger-licking good chicken, then you have to try this recipe for sticky Chinese chicken drumsticks. These drumsticks are coated in a sweet and tangy sauce made with honey, soy sauce, and rice vinegar, and then baked to perfection. The result is tender and juicy chicken with a sticky glaze that will have you going back for seconds. Serve with some steamed rice and a side of your favorite veggies.
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Oven Baked Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Drumsticks, Cornstarch, Garlic
If you don't have a grill or don't feel like firing it up, you can still enjoy the delicious flavors of Chinese-style chicken with this recipe for oven-baked sticky Chinese chicken. The chicken is coated in a similar sauce as the previous recipe, but this time it's baked in the oven for a quicker and easier cooking method. The result is still tender and flavorful chicken with a sticky glaze that will have everyone asking for the recipe. Serve with some steamed rice and your favorite veggies for a complete meal.
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Chinese Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Teriyaki Sauce, Hoisin Sauce
For a slightly different twist on the classic sticky chicken recipe, try out this Chinese honey chicken drumsticks recipe. The chicken is coated in a sweet and tangy sauce made with honey, soy sauce, and hoisin sauce, and then baked to perfection. The result is tender and juicy chicken with a delicious glaze that is sure to be a hit with both kids and adults. Serve with some steamed rice and your favorite veggies for a complete meal.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
Spice up your chicken game with this recipe for Chinese five spice chicken drumsticks. The combination of five spice powder, soy sauce, and rice vinegar creates a flavorful and aromatic marinade for the chicken. The chicken is then baked to perfection, resulting in tender and juicy meat with a delicious coating. Serve with some steamed rice and stir-fried veggies for a complete and satisfying meal.
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Paleo Chinese Salt and Pepper Chicken
Main Ingredients: Coconut Aminos, Garlic, Chicken Drumsticks, Tapioca
For those following a paleo diet, this recipe for Chinese salt and pepper chicken is a must-try. The chicken is coated in a gluten-free, paleo-friendly seasoning made with garlic powder, onion powder, sea salt, and black pepper, and then baked to perfection. The result is tender and flavorful chicken with a crispy coating that is sure to satisfy your taste buds. Serve with some cauliflower rice and steamed veggies for a complete paleo-friendly meal.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
Simplify your dinner routine with this recipe for one pot Chinese chicken and rice. This dish combines tender chicken, fragrant rice, and flavorful veggies all cooked together in one pot for easy clean-up. The chicken is coated in a sweet and savory sauce made with honey, soy sauce, and garlic, and then simmered with the rice and veggies for a hearty and satisfying meal. Serve with some steamed veggies on the side for a well-balanced meal.
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Chinese Sticky and Crispy Sous Vide Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Ground Black Pepper, White
For a unique and delicious cooking method, try out this recipe for Chinese sticky and crispy sous vide chicken drumsticks. The chicken is first marinated in a sweet and tangy sauce made with hoisin sauce, soy sauce, and rice vinegar, and then cooked to perfection in a sous vide machine. The result is tender and juicy chicken with a crispy exterior that will have you coming back for more. Serve with some steamed rice and your favorite veggies for a complete meal.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
Inspired by the popular Chinese dish, Hainanese chicken rice, this recipe for Chinese style one-pot chicken rice is a delicious and easy way to enjoy the flavors of this classic dish at home. The chicken is first marinated in a fragrant mixture of garlic, ginger, and soy sauce, and then cooked with the rice for a one-pot meal that is both flavorful and convenient. Serve with some steamed veggies on the side for a complete and satisfying meal.
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Three Cup Chicken (San Bei Ji)
Main Ingredients: Chicken Drumsticks, Baking Soda, Dark Sesame Oil, Old
For a traditional Taiwanese dish that is full of flavor, try this recipe for three cup chicken, also known as San Bei Ji. This dish gets its name from the three main ingredients in the sauce: soy sauce, rice wine, and sesame oil. The chicken is cooked with these ingredients along with garlic, ginger, and basil for a delicious and aromatic dish that is perfect served over rice. Give it a try for a taste of authentic Taiwanese cuisine.
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Honey-Glazed Chinese Chicken
Main Ingredients: Marinade Sauce, Kikkoman Hoisin Sauce, Honey, Chicken
If you're a fan of the classic combination of honey and chicken, then you have to try this recipe for honey-glazed Chinese chicken. The chicken is coated in a sweet and tangy sauce made with honey, soy sauce, and hoisin sauce, and then baked to perfection. The result is tender and flavorful chicken with a sticky glaze that is sure to please your taste buds. Serve with some steamed rice and your favorite veggies for a complete meal.
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Sesame Oil Chicken (麻油鸡)
Main Ingredients: Chicken Drumsticks, Ginger, Soy Sauce, Oyster Sauce
For a dish that is full of flavor and easy to make, try this recipe for sesame oil chicken, also known as Ma You Ji. The chicken is first marinated in a savory mixture of sesame oil, soy sauce, and garlic, and then cooked until tender and flavorful. The result is a dish that is rich in flavor and perfect served over rice. Garnish with some sesame seeds for an extra crunch and flavor boost.
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Healthy Chicken Stir Fry
Main Ingredients: Chicken Drumsticks, Boneless Chicken Breast, Stir Fry
For a healthier take on Chinese-style chicken, try this recipe for a healthy chicken stir fry. The chicken is cooked in a light and flavorful sauce made with soy sauce, rice vinegar, and chili sauce, and then stir-fried with an array of colorful veggies for a nutritious and delicious meal. Serve with some steamed rice for a well-balanced and satisfying dish.
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Steamed Chicken with Black Bean Sauce
Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
For a dish that is both healthy and full of flavor, try this recipe for steamed chicken with black bean sauce. The chicken is first marinated in a savory mixture of black bean sauce, soy sauce, and rice wine, and then steamed until tender and juicy. The result is a dish that is packed with flavor and perfect served over some steamed rice. Add some steamed veggies on the side for a complete and well-rounded meal.
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Five-spice roast chicken drumsticks / Hot and sour...
Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
For a unique and flavorful twist on traditional roast chicken, try out this recipe for five-spice roast chicken drumsticks. The chicken is first marinated in a spice mixture made with five spice powder, garlic, and soy sauce, and then roasted to perfection. The result is juicy and flavorful chicken with a delicious crispy skin. Serve with some hot and sour sauce on the side for an extra kick of flavor.
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Twice-cooked Soy Sauce Chicken
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Garlic Cloves, Red
For a dish that is full of flavor and easy to make, try this recipe for twice-cooked soy sauce chicken. The chicken is first marinated in a savory mixture of soy sauce, rice wine, and ginger, and then cooked until tender and flavorful. The chicken is then tossed in a spicy and tangy sauce made with chili paste, hoisin sauce, and rice vinegar. Serve with some steamed rice and your favorite veggies for a complete and delicious meal.
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Hoisin Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Light Soy
For a flavorful and easy dish that the whole family will love, try this recipe for hoisin chicken drumsticks. The chicken is first marinated in a sweet and savory sauce made with hoisin sauce, soy sauce, and garlic, and then baked to perfection. The result is tender and juicy chicken with a delicious glaze that is perfect served over some steamed rice. Add some steamed veggies on the side for a complete and well-balanced meal.
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Braised chicken in shacha sauce (沙茶鸡), Fujian style
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Medium Onion
For a taste of traditional Fujian cuisine, try out this recipe for braised chicken in shacha sauce. Shacha sauce is a popular Chinese condiment made with soybean oil, garlic, shallots, and chili peppers. The chicken is first marinated in this flavorful sauce and then braised until tender and juicy. Serve with some steamed rice and your favorite veggies for an authentic and delicious meal.
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EXTRA CRISPY Taiwanese Fried Chicken
Main Ingredients: Chicken Drumsticks, Soy Sauce, Sugar, Minced Garlic
Last but certainly not least, we have a recipe for extra crispy Taiwanese fried chicken. This popular street food dish is made by marinating chicken pieces in a spicy and flavorful mixture, coating them in a crispy batter, and then deep-frying until golden brown and crispy. Serve with some spicy mayo or your favorite dipping sauce for a delicious and indulgent treat. Enjoy as a snack or serve with some steamed rice and veggies for a complete meal.
The Perfect Blend of Spices
The Secret to Delicious Chicken Drumsticks
One of the key factors that make this Chinese chicken drumstick recipe stand out is its use of traditional Chinese spices. The marinade consists of five-spice powder, soy sauce, and rice wine vinegar, which gives the chicken a unique and delectable flavor. These spices have been used in Chinese cooking for centuries and are known for their savory and aromatic qualities.
Marinating for Maximum Flavor
To make the most out of these flavors, it is essential to marinate the chicken for at least two hours before cooking. This allows the spices to penetrate the meat and infuse it with their distinctive taste. The longer you marinate the chicken, the more flavorful it will be.
Crispy and Tender Texture
Another aspect that makes this Chinese chicken drumstick recipe stand out is its texture. The use of cornstarch in the marinade gives the chicken a crispy and golden exterior while keeping the inside tender and juicy. This combination of textures adds a delightful crunch to each bite.
A Healthy Option
Not only is this recipe packed with flavor, but it is also a healthier option compared to deep-fried chicken. By baking the chicken drumsticks, you can enjoy a guilt-free meal without compromising on taste.
Bring the Taste of China to Your Table
Easy and Simple Steps
This Chinese chicken drumstick recipe is not only delicious but also effortless to make. With simple ingredients and easy-to-follow steps, you can recreate the authentic taste of Chinese cuisine in your own kitchen.
Perfect for Any Occasion
Whether you're planning a family dinner or a get-together with friends, this Chinese chicken drumstick recipe is perfect for any occasion. The combination of flavors and textures will leave everyone wanting more.
In conclusion, this Chinese chicken drumstick recipe in Urdu is a must-try for anyone looking to add some Chinese flavor to their cooking. With its perfect blend of spices, crispy and tender texture, and simple steps, it is a professional and well-organized introduction to the world of Chinese cuisine. So why not bring the taste of China to your table and try this delicious recipe today?
HTML Code:
<intro>
Chinese cuisine is known for its diverse flavors and rich history. One dish that stands out in Chinese culture is the chicken drumstick. It is a staple in Chinese cuisine, with many different variations and recipes found across the country. If you're looking to add some Chinese flair to your cooking, then this Chinese chicken drumstick recipe in Urdu is the perfect place to start.
</intro>
<h2>The Perfect Blend of Spices</h2>
<h3>The Secret to Delicious Chicken Drumsticks</h3>
One of the key factors that make this Chinese chicken drumstick recipe stand out is its use of traditional Chinese spices. The marinade consists of <b>five-spice powder, soy sauce, and rice wine vinegar</b>, which gives the chicken a unique and delectable flavor. These spices have been used in Chinese cooking for centuries and are known for their savory and aromatic qualities.
<h3>Marinating for Maximum Flavor</h3>
To make the most out of these flavors, it is essential to marinate the chicken for at least two hours before cooking. This allows the spices to penetrate the meat and infuse it with their distinctive taste. The longer you marinate the chicken, the more flavorful it will be.
<h3>Crispy and Tender Texture</h3>
Another aspect that makes this Chinese chicken drumstick recipe stand out is its texture. The use of <b>cornstarch</b> in the marinade gives the chicken a crispy and golden exterior while keeping the inside tender and juicy. This combination of textures adds a delightful crunch to each bite.
<h3>A Healthy Option</h3>
Not only is this recipe packed with flavor, but it is also a healthier option compared to deep-fried chicken. By baking the chicken drumsticks, you can enjoy a guilt-free meal without compromising on taste.
<h2>Bring the Taste of China to Your Table</h2>
<h3>Easy and Simple Steps</h3>
This Chinese chicken drumstick recipe is not only delicious but also effortless to make. With simple ingredients and easy-to-follow steps, you can recreate the authentic taste of Chinese cuisine in your own kitchen.
<h3>Perfect for Any Occasion</h3>
Whether you're planning a family dinner or a get-together with friends, this Chinese chicken drumstick recipe is perfect for any occasion. The combination of flavors and textures will leave everyone wanting more.
<p>In conclusion, this Chinese chicken drumstick recipe in Urdu is a must-try for anyone looking to add some Chinese flavor to their cooking. With its perfect blend of spices, crispy and tender texture, and simple steps, it is a professional and well-organized introduction to the world of Chinese cuisine. So why not bring the taste of China to your table and try this delicious recipe today?</p>
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