19 Chinese Chicken Drumsticks Recipe Get Cooking And Enjoy!
Published on: Mar 20, 2024
For many people, Chinese cuisine is a go-to for delicious and flavorful meals. One dish that often stands out is Chinese chicken drumsticks. These succulent and tender pieces of meat are not only easy to make but also packed with bold flavors and spices. In this article, we'll share with you a professional and well-organized recipe for Chinese chicken drumsticks that will surely impress your family and friends.
Main Ingredients: Honey, Vegetable Oil, Fresh Lemon Juice, Soy Sauce
Get ready to fire up the grill and impress your friends and family with this delicious and easy-to-make grilled honey soy glazed chicken recipe. Marinated in a mouthwatering blend of honey, soy sauce, and spices, this chicken is guaranteed to be a hit at any barbecue.
To make this recipe, start by combining honey, soy sauce, garlic, ginger, and a touch of sriracha in a bowl. Add the chicken and let it marinate for at least an hour, or overnight for maximum flavor. Grill the chicken until it's perfectly cooked and baste with the remaining marinade for a sticky and sweet glaze. Serve with your favorite grilled vegetables for a complete meal.
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Sticky Chinese Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Olive Oil, Chilli Powder, Fresh
This recipe is a twist on the classic Chinese takeout favorite, but with a homemade touch. These sticky Chinese chicken drumsticks are marinated in a sweet and savory sauce and then baked until they are juicy, tender, and caramelized on the outside.
Start by making the marinade with soy sauce, honey, rice vinegar, garlic, and ginger. Let the chicken drumsticks soak in the marinade for at least 30 minutes before baking in the oven. The result is a finger-licking good dish that will have everyone asking for seconds.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
If you love fried chicken, then this crispy Chinese-style chicken legs recipe is a must-try. The secret to the perfect crispy coating is marinating the chicken in a mixture of buttermilk and Chinese five-spice powder before coating in flour and frying until golden and crispy.
This recipe is perfect for a weekend dinner or a game-day snack, and it's sure to satisfy any cravings for fried chicken. Serve with spicy mayo for dipping and enjoy every crispy, flavorful bite.
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Oven Baked Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Drumsticks, Cornstarch, Garlic
This oven-baked sticky Chinese chicken recipe is a healthier alternative to the traditional deep-fried version, but it's just as delicious. The chicken is coated in a mixture of cornstarch and Chinese five-spice powder and baked until crispy and golden brown.
For the sticky and sweet glaze, combine soy sauce, hoisin sauce, honey, garlic powder, and ginger in a saucepan and let it simmer until thickened. Toss the baked chicken in the glaze and serve with rice and steamed vegetables for a complete meal.
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Chinese Honey Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Teriyaki Sauce, Hoisin Sauce
If you're looking for a quick and easy dinner option, this Chinese honey chicken drumsticks recipe is the perfect choice. The chicken is marinated in a simple and flavorful sauce made with honey, soy sauce, and Chinese 5-spice powder for at least 30 minutes before being baked in the oven.
The result is tender, juicy chicken with a sticky and irresistible glaze. Serve with stir-fried vegetables and rice for a complete and satisfying meal.
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Chinese Five Spice Chicken Drumsticks
Main Ingredients: Olive Oil, Soy Sauce, Chinese Five Spice Powder
This Chinese five spice chicken drumsticks recipe is perfect for those who love bold and aromatic flavors. The chicken is marinated in a mixture of Chinese five-spice powder, soy sauce, honey, and garlic before being baked in the oven until crispy and flavorful.
This dish is perfect for a weeknight dinner and can be served with steamed rice and stir-fried vegetables for a complete and delicious meal. The leftovers also make for a tasty lunch the next day.
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Paleo Chinese Salt and Pepper Chicken
Main Ingredients: Coconut Aminos, Garlic, Chicken Drumsticks, Tapioca
If you're following a Paleo diet, you don't have to miss out on all the delicious Chinese chicken recipes. This Paleo Chinese salt and pepper chicken recipe is grain-free, dairy-free, and packed with flavor.
The chicken is coated in a blend of almond flour, coconut flour, and Chinese five-spice powder before being pan-fried until crispy and golden brown. The result is a crunchy and flavorful dish that's perfect for a healthy and satisfying meal.
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One Pot Chinese Chicken and Rice
Main Ingredients: Shiitake Mushrooms, Chicken Drumsticks, Jasmine Rice
If you're looking for a hassle-free dinner option, try this one-pot Chinese chicken and rice recipe. Everything is cooked in one pot, making cleanup a breeze.
The chicken is cooked with rice, soy sauce, ginger, garlic, and Chinese five-spice powder for a flavorful and convenient meal. Serve with steamed vegetables for a complete and nutritious dinner.
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Chinese Sticky and Crispy Sous Vide Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, Ground Black Pepper, White
If you have a sous vide machine, you have to try this Chinese sticky and crispy sous vide chicken drumsticks recipe. The chicken is cooked in a sous vide bath with soy sauce, honey, garlic, and Chinese five-spice powder, resulting in juicy and flavorful chicken.
After cooking, the chicken is coated with a crispy and sticky glaze and placed under the broiler for a few minutes until golden brown. This dish is perfect for a special occasion or when you want to impress your dinner guests.
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Chinese Style One-pot Chicken Rice (葱油鸡饭)
Main Ingredients: Chicken Drumsticks, Shaoxing Rice Wine, White Pepper
This Chinese-style one-pot chicken rice, also known as 葱油鸡饭, is a popular dish in many Chinese households. Tender chicken pieces are cooked with aromatic Chinese sausage, shiitake mushrooms, green onions, and rice in a flavorful broth.
This dish is perfect for a family meal and can be served with a simple vegetable stir fry for a complete and satisfying dinner.
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Baked Chinese Chicken Drumsticks
Main Ingredients: Olive Oil, Chicken Drumsticks, Sea Salt, Black Pepper
If you're looking for a healthier alternative to fried chicken, try this baked Chinese chicken drumsticks recipe. The chicken is coated in a mixture of cornstarch and Chinese five-spice powder and baked until crispy and golden brown.
For the sauce, combine soy sauce, honey, rice vinegar, garlic, and ginger in a saucepan and let it simmer until thickened. Toss the baked chicken in the sauce and serve with steamed rice and vegetables for a complete and delicious meal.
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Three Cup Chicken (三杯鸡)
Main Ingredients: Chicken Drumsticks, Baking Soda, Dark Sesame Oil, Old
This traditional Taiwanese dish is called three cup chicken because it's made with a cup each of soy sauce, rice wine, and sesame oil. The chicken is cooked with garlic, ginger, and basil leaves, resulting in a flavorful and fragrant dish.
This recipe can be made in a wok or a slow cooker, and it's perfect for meal prep or serving to a crowd. Serve with steamed rice and stir-fried vegetables for a complete and authentic meal.
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Honey-Glazed Chinese Chicken
Main Ingredients: Marinade Sauce, Kikkoman Hoisin Sauce, Honey, Chicken
This honey-glazed Chinese chicken recipe is a simple and delicious dish that's perfect for a weeknight dinner. The chicken is coated in a honey and soy sauce marinade before being baked in the oven until golden and caramelized.
The result is tender and juicy chicken with a sweet and sticky glaze. Serve with steamed vegetables and rice for a complete and satisfying meal.
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Sesame Oil Chicken (麻油鸡)
Main Ingredients: Chicken Drumsticks, Ginger, Soy Sauce, Oyster Sauce
Sesame oil chicken, or 麻油鸡, is a popular Chinese dish that's full of flavor and aroma. The chicken is cooked with ginger, garlic, soy sauce, and sesame oil, resulting in a tender and fragrant dish.
This recipe can be made in a wok or a pressure cooker, and it's perfect for a quick and easy dinner. Serve with steamed rice and stir-fried vegetables for a complete and satisfying meal.
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Healthy Chicken Stir Fry
Main Ingredients: Chicken Drumsticks, Boneless Chicken Breast, Stir Fry
This healthy chicken stir fry is a nutritious and delicious option for a quick weeknight dinner. The chicken is cooked with vegetables of your choice and a flavorful sauce made with soy sauce, honey, garlic, and ginger.
For an extra healthy twist, serve this stir fry over cauliflower rice instead of regular rice. It's a light and satisfying meal that's perfect for those trying to eat healthier.
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Steamed Chicken with Black Bean Sauce
Main Ingredients: Chicken Drumsticks, Chinese Cooking Wine, Light Soy
This steamed chicken with black bean sauce recipe is a classic Chinese dish that's full of flavor. The chicken is marinated in black bean sauce, soy sauce, sugar, and rice wine, and then steamed until tender and juicy.
This dish is perfect for a healthy and flavorful dinner option. Serve with steamed vegetables and rice for a complete and satisfying meal.
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Five-spice roast chicken drumsticks / Hot and sour...
Main Ingredients: Groundnut Oil, Garlic, Fresh Root Ginger, Shaoxing Rice
This five-spice roast chicken drumsticks recipe is perfect for those who love bold and spicy flavors. The chicken is marinated in a blend of Chinese five-spice powder, chili flakes, garlic, and ginger before being roasted until crispy and irresistible.
This dish is perfect for a weekend dinner or a game-day snack, and it's sure to satisfy any cravings for spicy and flavorful food.
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Twice-cooked Soy Sauce Chicken
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Garlic Cloves, Red
This twice-cooked soy sauce chicken recipe is a simple and delicious dish that's perfect for a weeknight dinner. The chicken is first marinated in a mixture of soy sauce, honey, garlic, and ginger, and then pan-fried until crispy and golden brown.
The result is tender and flavorful chicken with a crispy and irresistible crust. Serve with steamed rice and stir-fried vegetables for a complete and satisfying meal.
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Hoisin Chicken Drumsticks
Main Ingredients: Chicken Drumsticks, Salt, White Pepper, Light Soy
If you love the sweet and savory flavor of hoisin sauce, then this hoisin chicken drumsticks recipe is a must-try. The chicken is marinated in a hoisin and soy sauce mixture before being baked until sticky and irresistible.
This dish is perfect for a family dinner and can be served with rice and steamed vegetables for a complete and satisfying meal. The leftovers also make for a tasty lunch the next day.
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Braised chicken in shacha sauce (沙茶鸡), Fujian style
Main Ingredients: Chicken Drumsticks, Vegetable Oil, Medium Onion
This braised chicken in shacha sauce recipe is a traditional Fujian dish that's full of flavor. The chicken is cooked in a savory and spicy sauce made with shacha sauce, soy sauce, rice wine, and garlic.
This dish is perfect for a family dinner or a special occasion. Serve with steamed rice and vegetables for a complete and authentic meal.
Ingredients You'll Need
Marinade:
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 tablespoon minced garlic
1 tablespoon grated ginger
1 teaspoon Chinese five-spice powder
1/2 teaspoon red pepper flakes (optional)
Chicken Drumsticks:
8 chicken drumsticks
2 tablespoons vegetable oil
1/4 cup chicken broth
Sliced green onions for garnish (optional)
Instructions
In a bowl, mix together all the marinade ingredients until well combined.
Place the chicken drumsticks in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken, making sure to coat each drumstick. Refrigerate for at least 2 hours, or overnight for maximum flavor.
Preheat your oven to 375°F (190°C). Line a baking sheet with foil and lightly grease it with oil.
Remove the chicken drumsticks from the marinade and place them on the prepared baking sheet. Reserve the marinade.
Bake the chicken drumsticks for 30 minutes, then flip them over and bake for an additional 15-20 minutes, or until the internal temperature reaches 165°F (74°C).
In a small saucepan, bring the reserved marinade and chicken broth to a boil. Reduce the heat and let it simmer for 5-7 minutes, or until it thickens and becomes slightly syrupy.
Brush the glaze onto the chicken drumsticks and return them to the oven for 5 minutes.
Garnish with sliced green onions, if desired, and serve hot.
Why You'll Love This Recipe
This Chinese chicken drumsticks recipe is perfect for those who love bold and flavorful dishes. The marinade, with its combination of soy sauce, honey, and spices, gives the chicken a deliciously sweet and savory flavor. Plus, by baking the drumsticks, you'll get a healthier version of this dish without sacrificing any of the taste. And let's not forget about the glaze - it adds an extra layer of flavor and a beautiful glossy finish to the chicken. Serve it as a main dish with rice and veggies, or as a crowd-pleasing appetizer at your next gathering.
Get ready to impress your taste buds and your loved ones with this Chinese chicken drumsticks recipe. Try it out and let us know how it turns out for you!
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