18 Chinese Chicken Curry Recipe Uk Get Ready To Indulge!
Published on: Mar 22, 2024
Chinese chicken curry is a popular dish among UK residents, and for good reason. The fragrant and flavorful combination of spices, tender chicken, and hearty vegetables make for a delicious and satisfying meal. While it may seem intimidating to make at home, this chinese chicken curry recipe is actually quite simple and can be easily recreated in your own kitchen. In this article, we will take a closer look at this beloved dish and provide you with a step-by-step guide on how to make it yourself.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
What better way to start off our list than with a crispy, savory appetizer? These Chinese Fried Wontons are filled with a flavorful mixture of ground pork, shrimp, and seasonings, then deep-fried to perfection. Serve them as an appetizer or as a side dish to your beer can chicken for a complete Chinese-inspired meal.
This classic Chinese dish is a staple in many households, and for good reason. Tender chunks of chicken are cooked in a rich and creamy coconut milk-based curry sauce, flavored with traditional Chinese spices. Serve it over rice and pair it with a cold beer for a satisfying and comforting meal.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're watching your waistline, this Slimming World Chinese Chicken Curry is the perfect dish to satisfy your cravings without the guilt. Made with lean chicken breast, plenty of vegetables, and a flavorful curry sauce, this dish is both delicious and healthy.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
For all our Slimming World friends out there, this Syn Free Chinese Chicken Curry is a must-try. Made with a blend of spices and fragrant aromatics, this curry is full of flavor without adding any syns to your daily allowance. Serve it over cauliflower rice for an even healthier option.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
For those busy days when you don't have time to stand over the stove, this Slow Cooker Chinese Chicken Curry is a lifesaver. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender, flavorful chicken in a rich and creamy curry sauce.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you're looking for a different take on the slow cooker chicken curry, try this recipe. It uses a variety of Chinese spices and a splash of soy sauce for a unique and delicious flavor. Plus, cooking it in the slow cooker ensures the chicken stays juicy and tender.
This Chinese-style chicken curry is a blend of traditional Chinese flavors with a touch of Indian influence. The result is a rich and flavorful curry that pairs perfectly with a cold beer and some steamed rice. It's also a great way to introduce new flavors to picky eaters.
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Gluten Free Chinese Chicken Curry - Takeaway Style!
Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
For those with gluten sensitivities, this Gluten Free Chinese Chicken Curry is a great way to enjoy your favorite takeout dish at home. It uses gluten-free ingredients and still packs a punch of flavor with the perfect balance of spices and aromatics.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
These crispy and flavorful Homemade Chinese Fried Noodles are the perfect addition to your beer can chicken meal. They're made with simple ingredients and can be customized with your favorite vegetables and protein. Serve them as a side dish or toss them with your chicken for a complete meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Sticky Chinese Pork Belly is a showstopper dish that will impress your dinner guests. The pork belly is marinated in a blend of Chinese spices and slow-roasted until it's melt-in-your-mouth tender. Serve it alongside your beer can chicken for a feast fit for a king.
For those who love a bit of sweet and tangy in their meals, this Chinese Orange Chicken is a must-try. The chicken is coated in a sticky orange sauce and then fried until crispy. Serve it alongside your beer can chicken for a burst of flavor and texture.
If you like your food with a kick, this Chinese Spicy Chicken is the recipe for you. The chicken is marinated in a spicy mixture of chili paste, garlic, and ginger, then stir-fried until crispy. Serve it as a side dish or add it to your beer can chicken for an extra kick of heat.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For those who prefer dark meat, these Chinese Chicken Thighs are a great alternative to traditional chicken breast. They're marinated in a blend of Chinese spices and then cooked until juicy and flavorful. Serve them as a main dish or alongside your beer can chicken for a complete meal.
This classic Chinese dish is a simple yet flavorful way to add some vegetables to your beer can chicken meal. Tender chicken is stir-fried with broccoli and a savory sauce, making it a perfect side dish to pair with your juicy chicken.
These Chinese Wontons are a fun and delicious way to add some variety to your beer can chicken meal. They're filled with a flavorful mixture of ground pork and seasonings, then boiled until tender. Serve them as an appetizer or alongside your chicken for a complete meal.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want a flavorful and satisfying meal, this Easy Chinese Curry Chicken is the recipe for you. It uses pre-made curry paste and a few simple ingredients to create a delicious and easy meal. Serve it with your beer can chicken for a complete Chinese-inspired feast.
If you're feeling adventurous, these Chinese Soup Dumplings are a fun and unique addition to your beer can chicken meal. They're filled with a flavorful mixture of ground pork and broth, creating a burst of flavor with every bite. Serve them as an appetizer or alongside your chicken for a complete meal.
Wings are always a hit, and these Chinese Sticky Wings are no exception. They're marinated in a flavorful blend of Chinese spices and then baked until crispy. Serve them as an appetizer or alongside your beer can chicken for a finger-licking good meal.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For those who prefer dark meat and a crispy skin, these Crispy Chinese-style chicken legs are a must-try. They're marinated in a blend of Chinese spices and then baked until crispy and juicy. Serve them alongside your beer can chicken for a delicious and satisfying meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
These Fried Chicken Wings are a classic Chinese takeout dish that you can easily make at home. They're coated in a flavorful batter and fried until crispy and golden brown. Serve them as an appetizer or alongside your beer can chicken for a complete meal.
The Origins of Chinese Chicken Curry
A fusion of flavors
Chinese chicken curry, also known as "Gong Bao Ji Ding,” originated from the Sichuan province of China. It is a popular dish in Chinese cuisine, but its unique blend of spices and ingredients has made its way to the UK and has become a staple in many households. The dish is a fusion of Chinese and Indian flavors, combining the use of traditional Chinese spices with the addition of curry powder, a staple in Indian cooking.
The Ingredients
Key components for a flavorful dish
The key to making a delicious Chinese chicken curry is using fresh and high-quality ingredients. In addition to chicken, which is the main protein in the dish, you will need a variety of vegetables such as bell peppers, onions, and carrots. To give the dish its signature flavor, you will need a mix of spices including ginger, garlic, cumin, coriander, and of course, curry powder. The use of coconut milk adds a creamy texture to the dish and balances out the spices.
The Cooking Process
A step-by-step guide
To start, marinate the chicken with a mixture of soy sauce, cornstarch, and sesame oil. While the chicken is marinating, heat up a wok or a large pan with some oil. Add in the ginger, garlic, and onions, followed by the chicken. Once the chicken is cooked, add in the vegetables and spices. Stir-fry everything together until the vegetables are slightly softened. Then, add in the coconut milk and let the curry simmer for a few minutes until it thickens. Serve hot over a bed of rice or with noodles for a complete meal.
Customization and Tips
Making it your own
One of the great things about this Chinese chicken curry recipe is that it is easily customizable. You can add in more vegetables or adjust the amount of spice according to your preference. You can also substitute the chicken with tofu or shrimp for a vegetarian or seafood version. For a healthier option, you can use light coconut milk instead of the regular version. Additionally, if you want to make a larger batch, you can easily double the ingredients.
In Conclusion
A delicious and easy-to-make dish
In summary, Chinese chicken curry is a flavorful and satisfying dish that can be made in the comfort of your own home. With fresh ingredients and a simple cooking process, you can recreate this popular dish and impress your family and friends. So, next time you're craving a taste of Chinese cuisine, give this homemade Chinese chicken curry a try and enjoy the fusion of flavors in every bite.
