20 Chinese Chicken Curry Recipe By Sanjeev Kapoor Unleash Your Inner Chef!
Published on: Mar 23, 2024
If you're a fan of Chinese cuisine, chances are you've come across the delicious and aromatic dish of Chinese chicken curry. This popular dish is a staple in many households and has gained international recognition for its flavorful combination of Chinese and Indian spices. And who better to learn the authentic recipe from than the renowned chef, Sanjeev Kapoor? In this article, we'll take a look at Chef Kapoor's take on this classic dish and learn how to make it at home in just a few simple steps.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Start off your Chinese-inspired beer can chicken feast with these delicious fried wontons. These crispy pockets of flavor are filled with a savory mixture of chicken, ginger, garlic, and soy sauce. Serve them as an appetizer or alongside your beer can chicken for a complete meal.
Take your taste buds on a journey with this delicious Chinese chicken curry. Made with tender pieces of chicken, vegetables, and a fragrant blend of Chinese spices, this curry is sure to be a hit at your next barbecue. Serve it over rice or enjoy it on its own.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're looking for a healthier version of the classic Chinese chicken curry, look no further than this Slimming World recipe. Made with lean chicken, plenty of vegetables, and a lighter sauce, this curry is a guilt-free option that doesn't skimp on flavor.
For a more authentic Chinese curry experience, try this recipe that uses classic Chinese ingredients like star anise, Szechuan peppercorns, and Shaoxing wine. The result is a rich and flavorful curry that will transport you to the streets of China.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
If you're following a syn-free diet, this Chinese chicken curry is the perfect option for you. Made with a combination of spices, vegetables, and coconut milk, this curry is packed with flavor and won't derail your diet.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
For those days when you don't want to stand over a hot grill, this slow cooker Chinese chicken curry is the perfect solution. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful curry that will have everyone coming back for seconds.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
What's a Chinese-inspired meal without some noodles? These homemade fried noodles are the perfect side dish for your beer can chicken. Made with a simple combination of noodles, vegetables, and a homemade sauce, these noodles are sure to be a hit with your family and friends.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking to switch things up from chicken, try this sticky Chinese pork belly recipe. Marinated in a delicious blend of Chinese spices and glazed with a sweet and sticky sauce, this pork belly will be a showstopper at your next barbecue.
Bring some tangy citrus flavors to your beer can chicken with this Chinese orange chicken recipe. The chicken is coated in a crispy batter and then tossed in a sweet and tangy orange sauce that will leave your taste buds dancing.
If you like a little heat in your meals, this Chinese spicy chicken recipe is the one for you. The chicken is marinated in a spicy blend of Chinese spices and then grilled to perfection. Serve it with a side of cooling cucumber salad to balance out the heat.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you loved the slow cooker Chinese chicken curry, then you have to try this slow cooker version of the spicy chicken recipe. Simply add all the ingredients to your slow cooker and let it cook for a few hours. The result is tender and flavorful chicken that falls off the bone.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly option, try this recipe that uses chicken thighs instead of a whole chicken. Marinated in a blend of Chinese flavors and grilled to perfection, these chicken thighs are a delicious and affordable alternative to the classic beer can chicken.
Looking to add some greens to your meal? This Chinese chicken and broccoli recipe is the perfect way to incorporate some healthy vegetables into your beer can chicken feast. The chicken is coated in a flavorful sauce and served over a bed of tender broccoli.
These Chinese wontons are the perfect appetizer to serve alongside your beer can chicken. Filled with a savory mixture of chicken and vegetables and steamed to perfection, these wontons are a light and delicious addition to your meal.
For a unique twist on Chinese flavors, try these Chinese soup dumplings. Filled with a savory broth and tender pieces of chicken, these dumplings are sure to impress your guests and add some variety to your beer can chicken feast.
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Easy Chinese Curry Chicken
Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
If you're short on time but still want to enjoy some Chinese-inspired flavors, this easy Chinese curry chicken recipe is the perfect solution. Made with simple ingredients and a quick cooking time, this curry is still packed with delicious flavors that will have everyone asking for the recipe.
Take your love for chicken wings to the next level with these Chinese sticky wings. Marinated in a sweet and spicy sauce and then grilled to perfection, these wings are sure to be a hit at your next barbecue.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a twist on the classic beer can chicken, try this recipe that uses chicken legs instead. The chicken is coated in a flavorful blend of Chinese spices and then grilled to crispy perfection. Serve it with some steamed rice and vegetables for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're craving some Chinese takeout, try this recipe that gives you all the flavors of your favorite takeout joint with the added bonus of grilled chicken. These fried chicken wings are coated in a delicious blend of Chinese spices and served with a tangy dipping sauce.
End your Chinese-inspired beer can chicken feast on a light and refreshing note with this Chinese chicken salad. Made with a mix of crunchy vegetables, tender chicken, and a tangy dressing, this salad is the perfect way to balance out the rich flavors of your meal.
Ingredients You'll Need
Gather all the necessary ingredients to make this mouth-watering Chinese chicken curry:
1 kg boneless chicken, cut into bite-sized pieces
2 tbsp vegetable oil
2-3 dried red chilies
1 tsp whole peppercorns
4-5 garlic cloves, chopped
1 inch ginger, grated
2 onions, finely chopped
2 tomatoes, finely chopped
1 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp red chili sauce
1 tsp sugar
1 tsp vinegar
1 tsp black pepper powder
1 cup chicken stock
2 tbsp cornflour, mixed with water
Salt to taste
Coriander leaves for garnish
Method
Follow these simple steps to make the perfect Chinese chicken curry:
In a deep-bottomed pan, heat oil and add dried red chilies and peppercorns. Sauté for a few seconds.
Add chopped garlic and ginger and cook until fragrant.
Next, add finely chopped onions and cook till they turn translucent.
Once the onions are cooked, add chopped tomatoes and cook till they turn mushy.
Add the boneless chicken pieces and cook until they turn white on the outside.
Now add soy sauce, oyster sauce, red chili sauce, sugar, vinegar, black pepper powder, and salt. Mix well.
Pour in the chicken stock and let the curry simmer for 8-10 minutes.
In a separate bowl, mix cornflour with water to make a slurry. Add this to the curry to thicken it.
Cook for another 2-3 minutes until the curry reaches the desired consistency.
Garnish with coriander leaves and serve hot with steamed rice or noodles.
And just like that, you have a mouth-watering Chinese chicken curry ready to be devoured. This recipe by Chef Sanjeev Kapoor is not only easy to follow but also yields the most delicious results. So why wait? Gather your ingredients and give this recipe a try today!
In Conclusion
Chinese chicken curry is a dish that brings together the best of Chinese and Indian flavors. With Chef Sanjeev Kapoor's recipe, you can recreate this classic at home and impress your family and friends. So put on your apron and get cooking, and don't forget to add your own twist to make this dish truly your own. Happy cooking!
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