17 Chinese Chicken Curry Recipe 15 Minute They're Simply Irresistible!
Published on: Mar 23, 2024
If you're a fan of flavorful and convenient meals, then this 15-minute Chinese chicken curry recipe is sure to become a staple in your kitchen. Not only is it quick and easy to make, but it also packs a punch of traditional Chinese flavors that will satisfy your taste buds. Whether you're a busy parent, a working professional, or just craving some delicious curry, this recipe is perfect for any occasion. In this article, we'll guide you through the steps to make this mouth-watering dish and share some tips and tricks to elevate its taste even further. So, let's get cooking!
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking for a delicious and unique way to cook your chicken, look no further than these Chinese fried wontons. These crispy and flavorful bites make for the perfect appetizer or snack and are sure to impress your guests. The best part? They only take 15 minutes to make and require minimal ingredients.
Start by mixing together ground chicken, soy sauce, ginger, and green onions in a bowl. Place a small spoonful of the mixture in the center of a wonton wrapper and fold the edges up to create a triangle. Heat oil in a pan and fry the wontons until they are golden brown. Serve with your favorite dipping sauce and enjoy!
If you're craving some comforting and flavorful Chinese food, then this Chinese chicken curry is the perfect dish for you. This easy and delicious recipe takes only 20 minutes to make and is packed with bold flavors and tender chicken.
In a pan, cook chicken in oil until browned. Add in garlic, ginger, and curry powder and cook until fragrant. Then add in coconut milk, chicken broth, and vegetables of your choice. Let it simmer for about 10 minutes until the vegetables are tender. Serve over rice and enjoy a taste of China in the comfort of your own home.
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Slimming World Chinese Chicken Curry
Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
If you're watching your calorie intake but still want to enjoy delicious Chinese food, then this Slimming World Chinese chicken curry is the perfect recipe for you. This healthy and flavorful dish is slimming-friendly and takes only 20 minutes to make.
Start by cooking chicken in a pan until golden brown. Then add in garlic, ginger, and curry powder and cook until fragrant. Stir in chicken broth, soy sauce, and vegetables and let it simmer until the vegetables are cooked and the sauce has thickened. Serve with cauliflower rice for a low-carb and guilt-free meal.
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15 Minute Fried Rice
Main Ingredients: Rice, Egg, Broccoli, Ham, Chicken, Carrot, Frozen Peas
No Chinese meal is complete without a side of fried rice. This quick and easy recipe takes only 15 minutes to make and is the perfect accompaniment to any Chinese dish.
In a pan, heat oil and sauté garlic and ginger until fragrant. Add in eggs and scramble until cooked. Then add in rice, soy sauce, green onions, and any other vegetables or protein of your choice. Stir-fry until everything is heated through and serve hot.
Put a twist on the classic curry by trying out this Chinese-style chicken curry. This flavorful and aromatic dish is packed with spices and tender chicken, and it only takes 20 minutes to make.
Cook chicken in a pan until browned and set aside. In the same pan, cook ginger, garlic, and curry powder until fragrant. Add in coconut milk, chicken broth, and vegetables and let it simmer until the vegetables are cooked and the sauce has thickened. Serve over rice and enjoy a fusion of Chinese and Indian flavors.
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15 Minute Kung Pao Chicken with Vegetables
Main Ingredients: Chicken Breast, Garlic Cloves, Fresh Ginger, Green
This 15-minute Kung Pao chicken with vegetables is the perfect balance of sweet, spicy, and savory. This quick and easy recipe is perfect for a busy weeknight meal and is packed with flavor.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in soy sauce, hoisin sauce, and vegetables and let it cook until the vegetables are tender. Toss in the chicken and let it heat through before serving over rice.
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15 Minute Spicy Kung Pao Chicken Skillet
Main Ingredients: Soy Sauce, Rice Wine Vinegar, Cornstarch, Boneless
This 15-minute spicy Kung Pao chicken skillet is a one-pan wonder that is bursting with flavor. This easy and quick recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in soy sauce, hoisin sauce, and vegetables and let it cook until the vegetables are tender. Toss in the chicken and let it heat through before serving over rice. Garnish with roasted peanuts for an extra crunch.
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15-Minute Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Vegetable Oil, Chinese Eggplants, Garlic, Red Chili
This 15-minute Chinese eggplant with spicy garlic sauce is a vegetarian's dream. This flavorful and spicy dish is perfect for those who love a little heat in their meals.
In a pan, cook eggplant until tender and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in soy sauce, hoisin sauce, and eggplant and let it cook until everything is well combined and heated through. Serve over rice for a delicious and satisfying vegetarian meal.
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Syn Free Chinese Chicken Curry
Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
If you're following a slimming-friendly diet, then this Syn-free Chinese chicken curry is the perfect recipe for you. This delicious and healthy dish is packed with flavor and takes only 20 minutes to make.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and curry powder until fragrant. Then add in chicken broth, soy sauce, and vegetables of your choice. Let it simmer until the vegetables are cooked and the sauce has thickened. Serve over rice and enjoy a guilt-free meal.
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15 Minute Easy Chicken Chow Mein
Main Ingredients: Egg Noodles, Boneless, Skinless Chicken Thigh
This 15-minute easy chicken chow mein is a classic Chinese dish that is quick, easy, and delicious. This recipe is perfect for those busy weeknights when you want a tasty meal without spending hours in the kitchen.
In a pan, cook chicken until browned and set aside. In the same pan, cook garlic, ginger, and vegetables until tender. Then add in cooked noodles and soy sauce and cook until everything is well combined and heated through. Serve hot for a filling and flavorful meal.
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15 Minute Sichuan-Style Chicken with Peanuts
Main Ingredients: Chicken Broth, Salt, Tomato Paste, Rice Vinegar, Sugar
This 15-minute Sichuan-style chicken with peanuts is a spicy and flavorful dish that is perfect for those who love a little heat in their meals. This quick and easy recipe is perfect for a busy weeknight dinner and is sure to impress your taste buds.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in soy sauce, hoisin sauce, and vegetables and let it cook until the vegetables are tender. Toss in the chicken and peanuts and let it heat through before serving over rice.
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15-Minute Chicken Chow Fun (Chicken Fried Rice Noodles)
Main Ingredients: Dried Rice Noodles, Chicken Breast, Oyster Sauce
This 15-minute chicken chow fun, also known as chicken fried rice noodles, is a quick and easy recipe that is packed with flavor. This dish is perfect for those who love noodles and want to try something new.
In a pan, cook chicken until browned and set aside. In the same pan, cook garlic, ginger, and vegetables until tender. Then add in cooked rice noodles and soy sauce and cook until everything is well combined and heated through. Serve hot for a delicious and satisfying meal.
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Slow Cooker Chinese Chicken Curry
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you want to come home to a delicious Chinese meal, then this slow cooker Chinese chicken curry is the perfect recipe for you. This easy and flavorful dish is perfect for those busy days when you want a home-cooked meal without the effort.
In a slow cooker, add chicken, garlic, ginger, curry powder, coconut milk, chicken broth, and vegetables. Let it cook on low for 4-6 hours or on high for 2-3 hours. Serve over rice for a comforting and delicious meal.
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15 Minute Spicy Ramen
Main Ingredients: Broth, Water, Ginger, Garlic, Miso Paste, Sambal Oelek
This 15-minute spicy ramen is a quick and easy recipe that is perfect for those who love a little heat in their meals. This flavorful dish is packed with vegetables, protein, and delicious ramen noodles.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in chicken broth, soy sauce, and vegetables and let it cook until the vegetables are tender. Then add in cooked ramen noodles and let it simmer for a few minutes until heated through. Garnish with green onions and serve hot.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
If you're a fan of Chinese takeout, then you'll love this recipe for homemade Chinese fried noodles. This easy and delicious recipe takes only 15 minutes to make and is packed with flavor and texture.
In a pan, cook chicken until browned and set aside. In the same pan, cook garlic, ginger, and vegetables until tender. Then add in cooked egg noodles and soy sauce and cook until everything is well combined and heated through. Serve hot for a tasty and satisfying meal.
This Chinese orange chicken is a popular dish that is sweet, tangy, and oh-so-delicious. This easy recipe takes only 20 minutes to make and is perfect for those who love a little sweetness in their meals.
In a pan, cook chicken until browned and set aside. In the same pan, cook garlic, ginger, and orange juice until fragrant. Add in soy sauce, hoisin sauce, and vegetables and let it cook until the vegetables are tender. Toss in the chicken and let it heat through before serving over rice.
If you're a fan of spicy food, then this Chinese spicy chicken is the perfect recipe for you. This dish is packed with flavor and heat and takes only 20 minutes to make.
Cook chicken in a pan until browned and set aside. In the same pan, cook garlic, ginger, and red pepper flakes until fragrant. Add in soy sauce, hoisin sauce, and vegetables and let it cook until the vegetables are tender. Toss in the chicken and let it heat through before serving over rice. Garnish with green onions for a pop of color and flavor.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This sticky Chinese pork belly is a mouth-watering dish that is sure to be a hit at your dinner table. This easy and delicious recipe takes only 20 minutes to make and is perfect for a special occasion or a weeknight meal.
Cook pork belly in a pan until crispy and set aside. In the same pan, cook garlic, ginger, and Chinese five-spice powder until fragrant. Add in soy sauce, honey, and vegetables and let it cook until the vegetables are tender. Toss in the pork belly and let it heat through before serving over rice. Enjoy the perfect balance of sweet and savory in every bite.
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SLOW COOKER CHINESE CHICKEN CURRY
Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
If you want a flavorful and tender Chinese chicken curry without spending hours in the kitchen, then this slow cooker Chinese chicken curry is the perfect recipe for you. This easy and delicious dish takes minimal effort and is perfect for a busy day.
In a slow cooker, add chicken, garlic, ginger, curry powder, coconut milk, chicken broth, and vegetables. Let it cook on low for 4-6 hours or on high for 2-3 hours. Serve over rice for a comforting and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're tired of the same old chicken breast, then try this recipe for Chinese chicken thighs. This flavorful and juicy dish takes only 20 minutes to make and is perfect for a change of pace.
Cook chicken thighs in a pan until browned and set aside. In the same pan, cook garlic, ginger, and soy sauce until fragrant. Add in hoisin sauce, chicken broth, and vegetables and let it cook until the vegetables are tender. Toss in the chicken thighs and let it heat through before serving over rice.
15-Minute Chinese Chicken Curry Recipe
Ingredients:
- 1 pound chicken breast, cubed
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon curry powder
- 1 teaspoon cumin powder
- 1 teaspoon turmeric powder
- 1 teaspoon ginger powder
- 1 teaspoon paprika
- 1 can of coconut milk
- 1 cup chicken broth
- Salt and pepper, to taste
- Cooked rice for serving
Instructions:
Heat oil in a large skillet over medium-high heat. Add chicken breast and cook until browned, about 5 minutes.
Add onion and garlic to the skillet and cook for an additional 2 minutes.
Stir in curry powder, cumin powder, turmeric powder, ginger powder, and paprika. Cook for 1 minute until fragrant.
Pour in the coconut milk and chicken broth. Bring to a simmer and let it cook for 5 minutes.
Season with salt and pepper according to your taste.
Serve hot over cooked rice. Enjoy your delicious 15-minute Chinese chicken curry!
Tips and Tricks:
- For a spicier curry, add some chili flakes or hot sauce to the dish.
- For a healthier option, use coconut oil instead of vegetable oil and brown rice instead of white rice.
- For a heartier meal, add some vegetables like bell peppers, peas, or carrots to the curry.
- For a thicker curry, simmer the dish for a few more minutes until it reaches your desired consistency.
- For a creamy and indulgent taste, use coconut cream instead of coconut milk.
- For a meal prep option, make a bigger batch and store it in the fridge for up to 3 days or in the freezer for up to 3 months.
In conclusion, this 15-minute Chinese chicken curry recipe is the perfect solution for a quick and delicious meal. With simple ingredients and easy instructions, you can bring the flavors of traditional Chinese cuisine to your dinner table in no time. So why not give it a try and impress your family and friends with this flavorful dish? We guarantee it will become a favorite in your household.
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