15 Chinese Chicken Curry Recipe You Won't Believe The Taste!

Published on: Mar 19, 2024

Chinese chicken curry is a beloved dish that has become a staple in many households. The combination of tender chicken, flavorful vegetables, and aromatic spices makes it a delicious and comforting meal. Whether you are a seasoned cook or a beginner in the kitchen, this easy-to-follow recipe will have you creating a mouthwatering Chinese chicken curry in no time.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
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If you're a fan of Chinese cuisine and love a good appetizer, then these Chinese fried wontons are a must-try. These crispy, flavorful bites are filled with a delicious mixture of ground pork and vegetables, and are perfect for snacking on while sipping on a cold beer. Plus, they're easy to make and can be served as a party appetizer or enjoyed as a snack anytime.
Chinese Chicken Curry (VIDEO) - Vikalinka
Chinese Chicken Curry (VIDEO) - Vikalinka
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Curry lovers, rejoice! This Chinese chicken curry recipe is a delicious twist on the classic Indian dish. Made with tender chicken, aromatic spices, and creamy coconut milk, this curry is full of flavor and will leave you wanting more. Serve it over rice or with some crispy fried wontons on the side for a complete meal that will satisfy your taste buds.
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Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
Syn Free Chinese Chicken Curry | Slimming World Recipes
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If you're looking for a healthier version of Chinese chicken curry, then this recipe is for you. Made with lean chicken breast, plenty of vegetables, and a homemade curry sauce, this slimming world Chinese chicken curry is a delicious and guilt-free option. It's easy to make and is perfect for those following a slimming world or weight loss journey.
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Syn Free Chinese Chicken Curry

Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
Slimming Eats Syn Free Chinese Chicken Curry - gluten free, dairy free ...
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For those following a syn-free diet, this Chinese chicken curry recipe is a must-try. Made with fresh ingredients and a homemade curry paste, this curry is full of flavor without any added syns. It's a great option for those following the Slimming World or Weight Watchers program, and is perfect for a low-calorie meal.
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Slow Cooker Chinese Chicken Curry

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
Slow Cooker Chinese Chicken Curry Recipe | Hint Of Helen
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Slow Cooker Chinese Chicken Curry - BakingQueen74
For a hands-off approach to making Chinese chicken curry, try this slow cooker recipe. Simply add all the ingredients to your slow cooker and let it cook to perfection. The end result is tender, flavorful chicken in a rich and creamy curry sauce that will have your taste buds dancing.
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SLOW COOKER CHINESE CHICKEN CURRY

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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If you want to take the slow cooker Chinese chicken curry up a notch, try this recipe that adds a touch of spice to the mix. With the addition of red pepper flakes and Sriracha sauce, this curry has a kick that will keep you coming back for more. Plus, it's still just as easy to make in the slow cooker.
Main Ingredients: Chicken, Salt, Shallots, Garlic, Ginger, Lemon Grass
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Chinese Style Chicken Curry (Thermal Cooker Recipe) - Souper Diaries
If you're a fan of Chinese takeout, then you'll love this Chinese-style chicken curry recipe. It has all the flavors of your favorite takeout dish, but made at home with fresh ingredients. This curry is perfect for a quick and easy weeknight meal, and is sure to become a family favorite.
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Gluten Free Chinese Chicken Curry - Takeaway Style!

Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
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If you have a gluten intolerance or simply want to avoid gluten, this gluten-free Chinese chicken curry recipe is a great option. It's made with gluten-free ingredients and has all the flavors of your favorite Chinese takeaway. Serve it over rice or with some crispy fried noodles for a delicious and satisfying meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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If you're a fan of crispy noodles at Chinese restaurants, then you'll love this homemade version. These Chinese fried noodles are easy to make and can be served as a side dish or added to your favorite Chinese dishes. Plus, they're gluten-free and can be made in just 20 minutes.
10 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
This Chinese pork belly recipe is a delicious and indulgent option for meat lovers. The pork is slow-cooked until tender and then coated in a sticky and flavorful sauce. Serve it with some steamed rice and vegetables for a complete meal that will impress your family and friends.
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Orange chicken is a popular dish at Chinese restaurants, and now you can make it at home with this easy recipe. Tender chicken is coated in a sweet and tangy orange sauce, and served with steamed rice and vegetables. It's a delicious and satisfying meal that will transport you to your favorite Chinese restaurant.
Chinese Hot and Spicy Chicken (Ma La Tze Gee) - MuffinsandMeat
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If you love spicy food, then this Chinese spicy chicken recipe is a must-try. The chicken is marinated in a spicy sauce and then stir-fried with vegetables for a flavorful and satisfying dish. Adjust the spice level to your liking and serve it over rice for a complete meal.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a budget-friendly and flavorful meal, try these Chinese-style chicken thighs. The chicken is marinated in a delicious sauce and then baked in the oven until tender and juicy. Serve it with some steamed rice and vegetables for a quick and easy meal that the whole family will love.
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For a healthier option, try this Chinese chicken and broccoli recipe. The chicken is stir-fried with fresh broccoli and a homemade sauce, creating a delicious and nutritious meal. Serve it with some steamed rice or noodles for a complete and satisfying dinner.
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Chinese Wontons Recipe • Oh Snap! Let's Eat!
Wontons are a classic Chinese dish that can be served as an appetizer or a main course. These Chinese wontons are filled with a flavorful mixture of ground pork and vegetables and are then boiled or fried until crispy and delicious. Serve them with a dipping sauce or add them to a soup for a complete meal.
Soup dumplings, also known as xiao long bao, are a popular Chinese dish that is both flavorful and fun to eat. These dumplings are filled with a savory broth and a delicious pork filling, making them a delicious and satisfying option for any meal. Serve them with a dipping sauce and enjoy the burst of flavor in every bite.
17 of 20

Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
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If you're short on time but still want to enjoy a delicious Chinese curry, then this easy recipe is for you. Made with pre-made curry paste and a few simple ingredients, this Chinese curry chicken is perfect for a quick and easy weeknight meal. Serve it with rice or noodles for a complete and satisfying dinner.
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For a flavorful and finger-licking good option, try these Chinese sticky wings. The chicken wings are coated in a sweet and savory sauce and then baked until crispy and delicious. Serve them as an appetizer or as a main course with some steamed rice and vegetables.
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Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Crispiest Chinese Sesame Chicken (in 30 mins!) - Dinner, then Dessert ...
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If you love fried chicken, then you'll love this crispy Chinese-style chicken leg recipe. The chicken legs are coated in a flavorful mixture of spices and then fried until crispy and golden brown. Pair them with some homemade fried rice for a complete and delicious meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Spicy Fried Chicken Wings - Chinese Takeout Style - The Woks of Life
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For a taste of your favorite Chinese takeout at home, try these fried chicken wings. These wings are coated in a delicious batter and then fried until crispy and golden. Serve them with some steamed rice and a side of sweet and sour sauce for a delicious and satisfying meal.

Ingredients:

Chicken

The star ingredient of this dish is, of course, the chicken. For the best results, use boneless, skinless chicken thighs. They are more flavorful and tender compared to breast meat. Cut the chicken into bite-sized pieces and marinate it with some soy sauce, rice wine, and cornstarch for at least 30 minutes. This will infuse the chicken with flavor and help keep it moist during cooking.

Vegetables

Vegetables add a pop of color and nutrition to the dish. Some popular choices for Chinese chicken curry include bell peppers, onions, carrots, and potatoes. Cut them into similar-sized pieces so they cook evenly. You can also add in other vegetables such as mushrooms, broccoli, or snow peas, depending on your preference.

Curry Sauce

The curry sauce is what brings all the flavors together. It is a combination of spices, aromatics, and liquids. The most important spice in this recipe is curry powder, which gives the dish its distinct flavor and color. Other common spices used in Chinese chicken curry include ginger, garlic, and chili flakes. For the liquids, you will need coconut milk, chicken broth, and soy sauce. These ingredients will create a creamy and flavorful sauce that coats the chicken and vegetables perfectly.

Instructions:

1. Heat a large pan or wok over high heat and add some oil.
2. Add the marinated chicken and stir-fry until it is fully cooked and slightly browned. Remove from the pan and set aside.
3. In the same pan, add more oil and sauté the vegetables until they are slightly softened.
4. Add the cooked chicken back into the pan with the vegetables.
5. Pour in the curry sauce and stir until everything is well coated. Bring it to a simmer and let it cook for a few more minutes until the sauce thickens.
6. Serve hot with steamed rice and enjoy your delicious homemade Chinese chicken curry.

Final Thoughts:

Making Chinese chicken curry at home may seem intimidating, but with this easy and tasty recipe, you'll be a pro in no time. Don't be afraid to experiment with different vegetables and spices to create your own unique version of this classic dish. Impress your family and friends with this flavorful and comforting meal, and they'll be asking for seconds.
15 chinese chicken curry recipe You won't believe the taste!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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