19 Chinese Chicken Curry And Egg Fried Rice Recipe Elevate Your Taste Buds!

Published on: Mar 23, 2024

Chinese chicken curry and egg fried rice are two classic dishes in Chinese cuisine that are loved by people all over the world. The combination of tender chicken, flavorful curry, and perfectly cooked rice creates a delicious and satisfying meal. While many may think that making these dishes at home is a daunting task, with the right recipe and techniques, it can be easy and enjoyable. In this article, we will share our favorite recipe for Chinese chicken curry and egg fried rice, providing step-by-step instructions and tips for achieving the perfect balance of flavors and textures.

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Who says you can't enjoy a classic Chinese dish with beer can chicken? This recipe combines tender chicken marinated in a flavorful curry sauce and cooked to perfection on a beer can. Perfect for those who love a little heat in their meals. Serve with a side of steamed rice for a complete and satisfying meal.
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Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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If you're looking for a healthier alternative to your usual fried rice, give this recipe a try. Loaded with protein and veggies, this dish is perfect for those trying to watch their waistline. The combination of chicken and eggs makes it a complete and filling meal, while the added vegetables add a delicious crunch.
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Three Teacup Chicken

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This Chinese-inspired recipe gets its name from the three key ingredients that give it its unique flavor - soy sauce, rice wine, and sesame oil. Marinating the chicken in these three ingredients gives it a rich and savory taste that pairs perfectly with a cold beer. Serve with steamed rice and some steamed vegetables for a complete meal.
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Perfect Chinese Fried Rice + Video

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Who doesn't love a good fried rice? This recipe takes it up a notch by using flavorful ingredients like Chinese sausage, shrimp, and eggs. The secret to achieving the perfect fried rice is using cold rice and high heat to ensure that the rice doesn't turn mushy. Serve with some beer can chicken for a delicious and satisfying meal.
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Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This simple and easy recipe is perfect for those busy weeknights when you want a quick and tasty meal. The key to achieving the perfect egg fried rice is ensuring that the eggs are cooked separately and then added in at the end. Serve with some beer can chicken for a complete and delicious meal.
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Thai Red Curry Fried Rice

Main Ingredients: Eggs, Vegetable Oil, Curry, Garlic Cloves, Onion
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For those who love a little spice in their meals, this Thai-inspired fried rice is a must-try. The combination of red curry paste, coconut milk, and fish sauce gives this dish a delicious and unique flavor. Serve with some beer can chicken for a perfect balance of flavors.
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Gold on Gold Curry Fried Rice

Main Ingredients: Ground Beef, Soy Sauce, Corn Starch, Ginger, Garlic
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If you're a fan of curry, you'll love this recipe that combines two types of curry - red and yellow. The combination of these two curries gives this dish a unique and delicious flavor that pairs perfectly with beer can chicken. Serve with some steamed vegetables for a complete and satisfying meal.
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Healthy Chinese chicken egg fried rice

Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
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If you're looking for a healthier alternative to your usual fried rice, give this recipe a try. Loaded with protein and veggies, this dish is perfect for those trying to watch their waistline. The combination of chicken and eggs makes it a complete and filling meal, while the added vegetables add a delicious crunch.
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Indo Chinese Egg Fried Rice

Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
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This fusion recipe combines the flavors of Chinese and Indian cuisine to create a unique and delicious dish. The addition of Indian spices like cumin and coriander gives this dish a flavorful twist. Serve with some beer can chicken for a complete and satisfying meal.
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Katsu Curry (Japanese Curry with Chicken Cutlet)

Main Ingredients: Onion, Potato, Carrot, Oil, Curry, Water, Cooked Rice
This Japanese-inspired recipe combines crispy chicken cutlets with a flavorful curry sauce. The combination of these two elements creates a delicious and satisfying meal that is perfect for any occasion. Serve with some steamed rice and beer can chicken for a complete and tasty meal.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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This classic Chinese dish is a staple in many households and for good reason. The combination of chicken, eggs, and vegetables makes it a delicious and complete meal that pairs perfectly with a cold beer. Serve with some beer can chicken for a satisfying and flavorful meal.
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If you're a fan of garlic and cashews, this recipe is a must-try. The combination of these two ingredients gives this dish a delicious and unique flavor that pairs perfectly with beer can chicken. Serve with some steamed rice for a complete and satisfying meal.
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Chicken and Chinese Sausage Fried Rice

Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
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This recipe combines the flavors of chicken and Chinese sausage to create a delicious and unique dish. The addition of Chinese sausage gives this dish a rich and savory taste that pairs perfectly with beer can chicken. Serve with some steamed vegetables for a complete and satisfying meal.
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Chinese New Year Chicken Fried Rice

Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
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Celebrate Chinese New Year with this delicious and flavorful fried rice recipe. The combination of chicken, shrimp, and Chinese sausage makes it a complete and satisfying meal that is perfect for any celebration. Serve with some beer can chicken for a delicious and festive meal.
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Khao Pad Sopparot AKA Thai Pineapple Fried Rice

Main Ingredients: Chicken, Shrimp, Eggs, Seasoning, Tapioca Flour
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This Thai-inspired recipe combines the sweetness of pineapple with the savory flavors of chicken and shrimp to create a unique and delicious dish. The addition of cashews gives it a delicious crunch, while the pineapple adds a refreshing touch. Serve with some beer can chicken for a complete and flavorful meal.
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For those who prefer a simple and classic fried rice, this recipe is a must-try. The combination of chicken, eggs, and vegetables makes it a complete and satisfying meal that pairs perfectly with beer can chicken. Serve with some steamed vegetables for a balanced and tasty meal.
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If you're looking for a vegetarian option, this recipe is perfect for you. The combination of fresh vegetables and eggs makes it a healthy and delicious meal that is perfect for any occasion. Serve with some beer can chicken for a complete and satisfying meal.
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Chinese Noodles With Chicken

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Chinese Egg Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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This classic Chinese dish is a must-try for any fried rice lover. The combination of eggs, shrimp, and Chinese sausage makes it a flavorful and satisfying meal that is perfect for any occasion. Serve with some beer can chicken for a complete and delicious meal.
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For those who prefer pork over chicken, this recipe is perfect for you. The addition of pork gives this dish a rich and savory taste that pairs perfectly with beer can chicken. Serve with some steamed vegetables for a complete and tasty meal.

Preparing the Chicken Curry

To make the perfect Chinese chicken curry, you will need the following ingredients: chicken breast, onions, garlic, ginger, curry powder, chicken broth, coconut milk, soy sauce, brown sugar, cornstarch, and vegetable oil. Begin by cutting the chicken breast into small, bite-sized pieces and marinating them in a mixture of soy sauce and cornstarch for about 30 minutes. This will help to tenderize the meat and give it a nice texture. Next, heat a large pan or wok over medium-high heat and add a tablespoon of vegetable oil. Once the oil is hot, add the marinated chicken pieces and cook until they are browned and slightly crispy on the outside. Remove the chicken from the pan and set it aside. In the same pan, add another tablespoon of vegetable oil and sauté the chopped onions, garlic, and ginger until they are softened and fragrant. Then, add curry powder and cook for another minute to bring out the flavor. Now, it's time to add the remaining ingredients to the pan. Pour in chicken broth, coconut milk, and brown sugar, and bring the mixture to a simmer. Let it cook for about 5 minutes to allow the flavors to come together. Finally, add the cooked chicken back into the pan and let it simmer for another 10 minutes, stirring occasionally. The curry should thicken and become fragrant. If it's too thin, you can mix a tablespoon of cornstarch with water and add it to the pan to thicken the sauce.

Pro tip:

For a healthier option, you can use light coconut milk instead of the regular one. You can also add vegetables like carrots, bell peppers, or potatoes to make it a more filling meal.

Making the Egg Fried Rice

The key to making perfect egg fried rice is using leftover rice. Freshly cooked rice will be too moist and won't give you the desired texture. So, if you have leftover rice from the previous night's dinner, this is the perfect recipe to use it. Start by heating a large pan or wok over medium-high heat and adding a tablespoon of vegetable oil. Once the oil is hot, add chopped onions, minced garlic, and grated ginger. Sauté until they are softened and fragrant. Next, push the cooked vegetables to one side of the pan and add two beaten eggs to the other side. Scramble the eggs until they are cooked, and then mix them with the vegetables. Now, add the leftover rice to the pan and mix it well with the eggs and vegetables. Make sure to break up any clumps of rice. Then, add a tablespoon of soy sauce and stir to evenly coat the rice.

Pro tip:

For an extra flavor boost, you can also add a teaspoon of oyster sauce or a dash of sesame oil to the fried rice.

Serving and Enjoying the Meal

To serve, place a generous portion of egg fried rice on a plate and top it with a ladle of the chicken curry. Garnish with some chopped green onions or cilantro for a pop of color and freshness. Serve hot and enjoy the delicious combination of flavors and textures. Now that you have the recipe for Chinese chicken curry and egg fried rice, you can easily recreate this classic Chinese dish at home. Impress your family and friends with your cooking skills and enjoy a delicious and satisfying meal. Happy cooking!
19 chinese chicken curry and egg fried rice recipe Elevate your taste buds!

Chinese Chicken Curry

yield: 4 total time: 35 minutes
4.6 Stars (5 reviews)
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Ingredients

  • 4 skinless, boneless chicken thighs cut in bite sized pieces
  • 1 teaspoon soy sauce
  • 2 teaspoons corn starch
  • 1 tablespoon vegetable oil
  • 1 onion chopped
  • 1 tablespoon grated ginger
  • 3 cloves garlic
  • 1 tablespoon curry powder
  • 1 teaspoon turmeric
  • 1/2 teaspoon Chinese 5 spice powder
  • 1 11/16 cups chicken stock
  • 2 potatoes medium
  • 1 red pepper sliced
  • 2 3/8 cups sugar snap peas
  • salt to taste
  • chopped cilantro /coriander for serving

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 70 milligrams
  • Fat : 8 grams
  • Fiber : 5 grams
  • Protein : 30 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 550 milligrams
  • Sugar : 7 grams
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