18 Chinese Chicken Cucumber Salad Recipe Unleash Your Inner Chef!

Published on: Mar 23, 2024

The Chinese chicken cucumber salad is a refreshing and flavorful dish that is perfect for any occasion. It is a popular recipe in Chinese cuisine and has gained popularity all over the world. This salad is not only delicious but also packed with nutrients, making it a healthy and satisfying meal option. In this article, we will take a closer look at the ingredients and steps to make this mouthwatering Chinese chicken cucumber salad.

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If you're looking for a refreshing and flavorful side dish to accompany your beer can chicken, look no further than this Chinese Cucumber Salad. This light and tangy salad is the perfect balance of sweet, salty, and spicy flavors, making it a great complement to the rich and savory taste of beer can chicken. Plus, it's incredibly easy to make and can be prepared in advance for a quick and convenient side dish.
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This Chinese Shredded Chicken and Cucumber Salad is a delicious and unique twist on the classic Chinese Chicken Salad. The combination of shredded chicken and cucumber creates a refreshing and satisfying dish that is perfect for a hot summer day. The addition of a vinaigrette dressing brings all the flavors together and adds a tangy kick to the dish.
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Chinese Chicken Salad with Vinaigrette Dressing

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If you're a fan of tangy and zesty flavors, then this Chinese Chicken Salad with Vinaigrette Dressing is the perfect choice for you. The combination of soy sauce, vinegar, and honey in the dressing creates a deliciously tangy and sweet flavor that pairs perfectly with the crunchy vegetables and tender chicken in the salad. It's a crowd-pleasing dish that is sure to be a hit at any gathering.
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Chinese Chicken Salad with Ginger Sesame Dressing

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This Chinese Chicken Salad with Ginger Sesame Dressing is a flavorful and satisfying option for those looking for a healthy and delicious side dish. The ginger sesame dressing adds a spicy and savory flavor to the dish, while the fresh vegetables and shredded chicken provide a satisfying crunch. It's a great option for those looking for a low-carb alternative to traditional Chinese Chicken Salad.
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Chinese Chicken and Cucumber Salad

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The Hirshon Chinese Smashed Cucumber Salad – 拍黄瓜

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This Hirshon Chinese Smashed Cucumber Salad is a flavorful and authentic take on the traditional Chinese Smashed Cucumber Salad. The combination of rice vinegar, sesame oil, and chili oil creates a tangy and spicy flavor that pairs perfectly with the smashed cucumber. This dish is sure to impress your guests and add a delicious and unique element to your beer can chicken meal.
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Chinese Smashed Cucumber Chicken Salad

Main Ingredients: English Cucumbers, Salt, Cooked Chicken, Sesame Seeds
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Chinese Chicken and Noodle Salad with Peanut Sauce

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Not-Chinese Chicken Salad

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Vegan Chinese Chicken Salad

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Don't let the name fool you, this Vegan Chinese Chicken Salad is a delicious and satisfying dish that doesn't actually include any chicken. The combination of tofu, cucumbers, and peanuts creates a protein-packed and flavorful dish that is perfect for vegans and non-vegans alike. It's a great option to pair with your beer can chicken for a complete and well-rounded meal.

Ingredients for Chinese Chicken Cucumber Salad

1. Chicken breast

The star of this dish is undoubtedly the chicken breast. It is a lean and healthy source of protein that adds a meaty texture to the salad. The chicken breast is cooked and shredded before being added to the salad, making it easier to eat and ensuring that each bite is filled with flavor.

2. Cucumbers

The cucumbers are a crucial component of this recipe as they provide a refreshing and crunchy texture. They are also packed with vitamins and minerals, making this salad not only delicious but also nutritious.

3. Carrots

The addition of carrots adds a pop of color to the salad and provides a boost of nutrients. They are a great source of antioxidants and add a sweet and earthy flavor to the dish.

4. Sesame seeds

Sesame seeds are a staple in Chinese cuisine and add a nutty and toasty flavor to the salad. They also provide a satisfying crunch and are a good source of healthy fats.

5. Soy sauce

Soy sauce is a key ingredient in Chinese cooking and adds a savory and umami flavor to this salad. It also serves as the base for the dressing, which brings all the flavors of the salad together.

Steps to Make Chinese Chicken Cucumber Salad

1. Cook and shred the chicken breast

Start by cooking the chicken breast until it is fully cooked and no longer pink. Let it cool before shredding it with a fork or your hands.

2. Prepare the vegetables

Peel and thinly slice the cucumbers and carrots. You can also use a vegetable peeler to create thin ribbons of carrots for added texture.

3. Make the dressing

In a small bowl, mix together soy sauce, sesame oil, rice vinegar, and honey to create a flavorful dressing.

4. Assemble the salad

In a large bowl, combine the shredded chicken, sliced cucumbers, and carrots. Pour the dressing over the salad and toss to coat evenly.

5. Serve and enjoy

Garnish the salad with sesame seeds and serve immediately. This Chinese chicken cucumber salad can be enjoyed as a light lunch or as a side dish with your favorite Chinese dishes. With its refreshing flavors and nutritious ingredients, this Chinese chicken cucumber salad is a must-try recipe. It is a simple and easy dish to make, and the end result is a delicious and healthy meal that will leave you wanting more. Give this recipe a try and impress your friends and family with your Chinese cooking skills.
18 chinese chicken cucumber salad recipe Unleash your inner chef!

Chinese Cucumber Salad

yield: 4 total time: 40 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 cucumbers medium sized
  • 2 tablespoons sea salt for soaking water
  • black sesame seeds for garnishing salad, optional but fun
  • 4 tablespoons red wine vinegar
  • 4 tablespoons soy sauce I used low-sodium,]; use gluten-free soy sauce like Tamari if needed.
  • 3 tablespoons sugar Stevia in the Raw Granulated, or Splenda, use Stevia or Splenda for South Beach Diet
  • 4 teaspoons sesame oil
  • 2 teaspoons Sriracha sauce or other hot sauce of your choice
  • salt original recipe had, in the dressing, but I left it out this time
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