18 Chinese Chicken Corn Soup Minced Pork Recipe Discover Culinary Perfection!

Published on: Mar 23, 2024

Chinese chicken corn soup with minced pork is a classic and comforting dish that is easy to make at home. This recipe combines tender chunks of chicken, sweet corn, and flavorful minced pork in a rich and hearty broth. It is a popular dish in Chinese households and is often served as a starter or main course. The combination of ingredients creates a delicious and harmonious balance of flavors, making it a perfect dish for any occasion.

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The Perfect Blend of Ingredients

Chicken

The star of this soup is the tender chunks of chicken, which add protein and depth to the dish. Chicken is a versatile meat that is low in fat and high in protein, making it a healthy choice for any meal.

Sweet Corn

The addition of sweet corn provides a burst of sweetness and texture to the soup. It is a good source of fiber and essential nutrients, making it a nutritious and delicious addition to the dish.

Minced Pork

The use of minced pork in this soup adds a savory and flavorful element. Pork is a staple in Chinese cuisine and is often used in soups for its tender and juicy texture.

Broth

The broth is the base of this soup and is what ties all the ingredients together. It is typically made from a combination of chicken stock, vegetables, and spices, creating a rich and flavorful broth that is the heart of the dish.

Simple Steps to Make Chinese Chicken Corn Soup with Minced Pork

Now that you know the key ingredients, here is a simple and easy-to-follow recipe for Chinese chicken corn soup with minced pork.

Ingredients:

  • 1 lb boneless chicken, cut into bite-size pieces
  • 1 cup sweet corn
  • 1/2 cup minced pork
  • 6 cups chicken stock
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 tbsp soy sauce
  • 1 tbsp oyster sauce
  • Salt and pepper to taste
  • Green onions, chopped for garnish

Instructions:

  1. In a large pot, heat oil over medium heat. Add onion, garlic, and ginger and sauté until fragrant.
  2. Add minced pork to the pot and cook until browned.
  3. Add chicken, corn, chicken stock, soy sauce, oyster sauce, salt, and pepper to the pot. Bring to a boil, then reduce heat and let simmer for 15 minutes.
  4. Garnish with chopped green onions before serving.

The Versatility of Chinese Chicken Corn Soup with Minced Pork

This soup is not only delicious on its own, but it can also be used as a base for other dishes. Add noodles for a heartier meal, or top it with crispy wonton strips for a crunchy texture. You can also customize the ingredients to your liking by adding other vegetables such as mushrooms or bok choy. In conclusion, Chinese chicken corn soup with minced pork is a classic and versatile dish that can be enjoyed in many ways. Whether you are looking for a comforting and nutritious meal or a flavorful starter, this soup is sure to satisfy your taste buds. So why not give this recipe a try and experience the delicious blend of flavors for yourself?
18 chinese chicken corn soup minced pork recipe Discover culinary perfection!

Chinese Chicken Corn Soup

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 chicken
  • 10 cups water
  • salt to taste
  • 1 celery stick
  • 1 green onion
  • 1 carrot
  • 1 corn
  • 2 tablespoons soya sauce
  • 1 tablespoon vinegar
  • chili sauce optional
  • 2 tablespoons corn flour
  • 1 egg
  • black pepper freshly ground ½-1 tsp

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 300 milligrams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 79 grams
  • SaturatedFat : 4 grams
  • Sodium : 1030 milligrams
  • Sugar : 2 grams
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