19 Chinese Chicken Consomme Recipe Ignite Your Passion For Cooking!
Published on: Mar 23, 2024
Chinese chicken consomme is a delicious and nutritious dish that has been enjoyed for centuries. This traditional soup is made with a rich and flavorful broth, tender chicken, and a variety of vegetables and herbs. While the recipe may seem intimidating to some, it is actually quite easy to make at home with the right ingredients and techniques. In this article, we will guide you through the steps of making this classic Chinese dish, and share some tips and tricks to help you achieve a perfect consomme every time. So, put on your apron and get ready to impress your family and friends with this mouth-watering chicken consomme recipe!
This refreshing and light salad is perfect for a summer meal. The tender chicken is marinated in a tangy dressing and served over a bed of crispy romaine lettuce and crunchy wonton strips. Bonus tip: Add some mandarin oranges for a burst of sweetness in every bite.
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Matzo Balls
Main Ingredients: Matzo Meal, Eggs, Water, Oil, Chopped Garlic, Chopped
Add some Jewish flavors to your beer can chicken with this delicious matzo ball recipe. The chicken is cooked with traditional spices and served over fluffy and flavorful matzo balls. Bonus tip: Use chicken broth instead of water for even more flavor.
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Slow Braised Lamb Shanks
Main Ingredients: Extra Virgin Olive Oil, White Onion, Lamb Shanks
If you're looking for a hearty and comforting meal, look no further than this slow braised lamb shanks recipe. The chicken is cooked with aromatic spices and tender lamb shanks until they are fall-off-the-bone tender. Serve with a side of mashed potatoes for the ultimate comfort food experience.
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Japanese Cream Stew With Chicken and Broccoli
Main Ingredients: Chicken Thigh, Salt, Pepper, Olive Oil, Onion, Carrot
This creamy and flavorful stew is a twist on the classic Japanese dish. The chicken is cooked with broccoli and other vegetables in a rich and flavorful broth, making it the perfect comfort food for a cold day. Bonus tip: Serve over a bed of steamed rice for a complete meal.
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Kosher Chicken Paprikash
Main Ingredients: Chicken Legs, Paprika, Red Bell Peppers, Tomatoes
This recipe puts a spin on the traditional Hungarian dish by using kosher chicken. The chicken is cooked with paprika, onions, and other spices until it is tender and flavorful. Serve over egg noodles for a hearty and satisfying meal.
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Costa Rican Gallo Pinto
Main Ingredients: Long Grain Rice, Black Beans, Garlic Cloves, White
This traditional Costa Rican dish is a perfect way to use up leftover beer can chicken. The chicken is mixed with rice, beans, and other vegetables for a hearty and filling meal. Bonus tip: Top with a fried egg and some salsa for an extra burst of flavor.
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Memelas with Chicken and Salsa Verde, (Memelas Verdes...
Main Ingredients: Corn Flour, Masa, Chicken, Salt, Butter, Green
These Mexican-inspired memelas are a unique and delicious way to use beer can chicken. The chicken is mixed with salsa verde and served on top of crispy corn tortillas. Bonus tip: Top with some fresh cilantro and a squeeze of lime for a burst of freshness.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of dark meat, then this recipe is for you. The chicken thighs are marinated in a savory and flavorful sauce and cooked until they are juicy and tender. Serve with some steamed vegetables for a well-rounded meal.
This classic Chinese dish is a staple in many households, and for good reason. The chicken is cooked with broccoli and a flavorful sauce, making it a quick and easy meal for busy weeknights. Bonus tip: Add some cashews for a crunchy texture.
Stir fry is a popular and versatile dish that can be made with a variety of proteins, including beer can chicken. The chicken is cooked with vegetables and a savory sauce, making it a healthy and flavorful meal option. Bonus tip: Serve over rice or noodles for a more filling meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe is a family favorite and for good reason. The chicken is marinated in a flavorful sauce and cooked until it is tender and juicy. Serve with some steamed vegetables and rice for a complete meal.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time and ingredients, this recipe is perfect for you. With only 6 ingredients, you can have a delicious and flavorful Chinese chicken dish on the table in no time. Bonus tip: Serve with some stir-fried vegetables for a well-rounded meal.
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Chinese Chicken Skewers
Main Ingredients: Boneless Skinless Chicken Breasts, Teriyaki Sauce
Elevate your grilling game with these Chinese chicken skewers. The chicken is marinated in a savory and flavorful sauce and grilled to perfection. Serve with some grilled vegetables for a delicious and healthy meal.
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Chinese Chicken Zoodles
Main Ingredients: Soy Sauce, Garlic, Coconut Sugar, Water, Sriracha
If you're looking for a low-carb option, try swapping out traditional noodles for zucchini noodles in this Chinese chicken recipe. The zoodles are cooked with the chicken and a savory sauce, making it a healthy and flavorful meal. Bonus tip: Top with some crushed peanuts for a crunchy texture.
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Sticky Chinese Chicken
Main Ingredients: Vegetable Oil, Chicken Legs, Cornstarch, Garlic, Fresh
This sticky and flavorful chicken is a crowd-pleaser. The chicken is coated in a sticky and sweet sauce and cooked until it is tender and juicy. Serve with some steamed rice and vegetables for a complete meal.
This popular takeout dish is easy to make at home with beer can chicken. The chicken is cooked in a sweet and tangy sauce, making it a perfect combination of flavors. Bonus tip: Serve with some steamed broccoli for a healthy side dish.
If you're not a fan of chicken, try this Chinese beef and broccoli recipe. The beef is cooked with broccoli and a flavorful sauce, making it a delicious and hearty meal. Bonus tip: Add some mushrooms for an extra depth of flavor.
Leftover beer can chicken is the perfect addition to this Chinese fried rice recipe. The chicken is mixed with rice, vegetables, and eggs for a quick and easy meal. Bonus tip: Use cold leftover rice for the best texture.
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Chinese Chicken and Broccoli | Keto, Low Calorie
Main Ingredients: Boneless, Skinless Chicken Breast, Olive Oil, Garlic
If you're following a keto or low-calorie diet, this recipe is for you. The chicken is cooked with broccoli and a flavorful sauce, making it a healthy and satisfying meal option. Bonus tip: Serve with some cauliflower rice for a low-carb option.
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Chinese Chicken Broccoli Stir Fry
Main Ingredients: Chicken Tenders, Soy Sauce, Large Garlic Cloves, Sesame
This stir fry is packed with flavor and nutrients. The chicken is cooked with broccoli and a savory sauce, making it a healthy and delicious meal option. Bonus tip: Add some sesame seeds for a nutty and crunchy texture.
Ingredients and Tools
Chicken and Broth
The key ingredient in this recipe is, of course, the chicken. It is important to use high-quality chicken, preferably organic or free-range, for the best flavor. You will need a whole chicken, cut into pieces, or a combination of chicken legs and breasts. Make sure to remove the skin and excess fat before using.
To make the broth, you will need a large stockpot, and the following ingredients: carrots, onions, celery, garlic, ginger, star anise, cinnamon, and black peppercorns. These ingredients will add depth and complexity to the broth, giving it a distinct Chinese flavor.
Vegetables and Herbs
While the chicken and broth are the main components of this dish, the vegetables and herbs are what make it truly special. You can use a combination of bok choy, shiitake mushrooms, and scallions, or add your own twist with other vegetables such as snow peas or water chestnuts. For added flavor, you can also include fresh cilantro, parsley, or chives.
Tools
To make the perfect Chinese chicken consomme, you will need a fine-mesh strainer to clarify the broth, and a fat separator to remove any excess fat. You will also need a ladle to skim the broth and a slotted spoon to remove any impurities. These tools will help you achieve a clear and clean consomme.
Step-by-Step Instructions
Now that you have all your ingredients and tools ready, let's dive into the cooking process. Follow these simple steps to make a delicious Chinese chicken consomme:
Step 1: Prepare the Broth
Start by heating a stockpot over medium-high heat. Add the chicken pieces and cook until they are browned on all sides. Then, add the vegetables and herbs, and stir for a few minutes until they are slightly softened.
Step 2: Add Water and Simmer
Add enough water to cover the chicken and vegetables, and bring to a boil. Once boiling, reduce the heat to low and let the broth simmer for about 2 hours. This will allow all the flavors to infuse into the broth.
Step 3: Skim and Strain
As the broth simmers, skim off any impurities that rise to the surface using a ladle. Once the broth is clear, remove the chicken and vegetables using a slotted spoon, and set them aside. Then, strain the broth through a fine-mesh strainer to remove any remaining solids.
Step 4: Clarify and Season
In order to achieve a clear and clean consomme, you will need to clarify the broth. To do this, pour the broth into a clean pot, and add 2 egg whites for every 4 cups of broth. Whisk the egg whites into the broth and bring it to a boil. Once boiling, reduce the heat and let the broth simmer for 15 minutes. Then, skim off any foam that forms on the surface and strain the broth through a fine-mesh strainer once again. Finally, season the broth with salt and pepper to taste.
Step 5: Add the Chicken and Vegetables
Return the chicken and vegetables to the broth, and let them simmer for another 10-15 minutes until they are heated through. This will also allow the flavors to blend together.
Step 6: Serve and Enjoy!
Your Chinese chicken consomme is now ready to be served. Ladle the broth into bowls and add the chicken and vegetables on top. Garnish with fresh herbs and enjoy this flavorful and comforting soup.
With this easy-to-follow recipe, you can now make a delicious Chinese chicken consomme at home. So why not impress your loved ones with this traditional dish that is sure to warm their hearts and souls? Give it a try and let us know how it turned out! Happy cooking!
