18 Chinese Chicken Celery Recipe Experience Flavor Like Never Before!
Published on: Mar 20, 2024
The Chinese chicken celery recipe is a delicious and healthy dish that is easy to prepare. It is a popular dish in Chinese cuisine, known for its fresh and vibrant flavors. The combination of tender chicken and crunchy celery creates a perfect balance of textures that is sure to satisfy your taste buds. This article will provide you with a step-by-step guide on how to make this mouthwatering dish at home.
Looking for a flavorful and unique way to prepare chicken? Look no further than this Chinese Chicken Salad recipe! It's packed with bold flavors and fresh ingredients, making it the perfect dish for any occasion.
Ingredients:
2of 10
Paleo Chinese Chicken Sparerib Soup
Main Ingredients: Chicken, Spareribs, Carrots, Celery, Fresh Shiitake
Warm up with a bowl of this comforting Paleo Chinese Chicken Sparerib Soup. It's packed with nourishing ingredients and hearty flavors that will satisfy your cravings and keep you full for hours.
Ingredients:
This Chinese Chicken Corn Soup is a classic dish that is perfect for those cold winter nights. It's creamy, flavorful, and packed with tender chunks of chicken and sweet corn kernels.
Ingredients:
4of 10
Chinese Chicken Fried Quinoa
Main Ingredients: Chicken Breast, Cooking Oil, Yellow Onion, Celery
Put a spin on traditional fried rice with this delicious and healthy Chinese Chicken Fried Quinoa recipe. It's packed with protein and veggies, making it a nutritious and satisfying meal.
Ingredients:
5of 10
One pot Chinese chicken fried rice
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
Save time and dishes with this easy One Pot Chinese Chicken Fried Rice recipe. It's loaded with flavor and can be made in just one pot for a quick and convenient meal.
Ingredients:
6of 10
My Mother's Chinese Chicken Stir Fry
Main Ingredients: Bone In Chicken, Curry Leaves, Pandan Leaves, Green
This Chinese Chicken Stir Fry recipe is a family favorite that has been passed down for generations. It's a simple and delicious dish that is sure to please everyone at the dinner table.
Ingredients:
7of 10
Chinese Chicken and Vegetables with Rice
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Onion
This Chinese Chicken and Vegetables with Rice recipe is a simple and delicious way to incorporate more vegetables into your diet. It's packed with flavor and nutrients, making it a well-balanced and satisfying meal.
Ingredients:
8of 10
Chinese Chicken Fried Rice I
Main Ingredients: Sesame Oil, Onion, Chicken Meat, Soy Sauce, Large
Satisfy your cravings for takeout with this easy and tasty Chinese Chicken Fried Rice recipe. It's packed with bold flavors and can be whipped up in just a few minutes.
Ingredients:
9of 10
Chinese Noodles With Chicken
Main Ingredients: Garlic Cloves, Ginger, Soy Sauce, Chicken, Chinese
This Chinese Noodles with Chicken recipe is a simple and flavorful dish that is perfect for a quick weeknight meal. It's packed with protein and veggies, making it a well-balanced and satisfying option.
Ingredients:
Get a taste of the East and the West with this delicious Chinese-American Chow Mein recipe. It's a fusion of flavors and textures that will leave you wanting more.
Ingredients:
Ingredients:
For the chicken marinade:
1 pound boneless, skinless chicken breast, cut into bite-sized pieces
1 tablespoon soy sauce
1 tablespoon Shaoxing wine (or dry sherry)
1 teaspoon cornstarch
1 teaspoon sesame oil
For the sauce:
1/4 cup chicken broth
1 tablespoon oyster sauce
1 tablespoon soy sauce
1/2 tablespoon rice vinegar
1/2 tablespoon brown sugar
1/2 tablespoon sesame oil
Other ingredients:
2 tablespoons vegetable oil
3 cloves garlic, minced
1 inch fresh ginger, minced
2 stalks celery, sliced diagonally
1/4 cup water
1 teaspoon cornstarch
Salt and pepper to taste
Instructions:
In a bowl, mix together the chicken pieces, soy sauce, Shaoxing wine, cornstarch, and sesame oil. Let it marinate for at least 15 minutes.
In a small bowl, mix together the chicken broth, oyster sauce, soy sauce, rice vinegar, brown sugar, and sesame oil to make the sauce.
In a wok or large pan, heat the vegetable oil over high heat. Add the marinated chicken and stir-fry for 3-4 minutes until it is cooked through. Remove the chicken from the pan and set it aside.
In the same pan, add the garlic and ginger and stir-fry for 30 seconds.
Add the sliced celery and stir-fry for 2 minutes until it is slightly softened.
Add the chicken back to the pan and pour in the sauce. Stir-fry for another 2 minutes.
In a small bowl, mix together the water and cornstarch to make a slurry. Pour it into the pan and stir until the sauce thickens.
Season with salt and pepper to taste.
Serve the Chinese chicken celery with steamed rice and enjoy!
Tips:
For a healthier option, you can substitute chicken breast with chicken thighs.
Slicing the celery diagonally makes for a more visually appealing dish.
If you prefer a spicier dish, you can add some chili flakes or Szechuan peppercorns to the sauce.
In Conclusion:
This Chinese chicken celery recipe is a must-try for anyone looking for a flavorful and nutritious meal. With its simple ingredients and easy instructions, you can recreate this dish in the comfort of your own home. Make sure to add your own personal touch and adjust the seasoning to your liking. Happy cooking!
