16 Chinese Chicken Black Soya Sauce Recipe You Must Try Them!

Published on: Mar 23, 2024

Chinese cuisine is known for its bold flavors and aromatic spices. One popular dish that exemplifies this is Chinese chicken with black soya sauce. This recipe is a staple in Chinese households and is also a favorite among many non-Chinese food enthusiasts. The combination of succulent chicken and rich, savory sauce makes this dish a must-try for anyone looking to explore the vibrant flavors of Chinese cooking.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

Chinese Garlic Sauce | Brown Stir-Fry Sauce - Elavegan

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Chinese Brown Stir Fry Sauce - Busy Cooks

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One of the most versatile sauces in Chinese cuisine, Chinese brown sauce is a rich and savory sauce that can be used in a variety of dishes. Made from a combination of soy sauce, oyster sauce, and other seasonings, this sauce is perfect for stir-fries, marinades, and dipping sauces. It adds a delicious umami flavor to any dish and is a must-have in any Chinese kitchen.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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If you're a fan of garlic, then Chinese garlic sauce is a must-try. Made with a generous amount of minced garlic, this sauce is a staple in many Chinese dishes. The garlic is sautéed in oil until fragrant and then mixed with soy sauce, vinegar, and other seasonings. It's perfect for adding a bold and pungent flavor to stir-fries, noodles, and even marinades.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic in Chinese cuisine and can be found on almost every Chinese take-out menu. This sauce is a perfect balance of sweet and tangy flavors, making it a great accompaniment to fried dishes, such as sweet and sour chicken or pork. It's made with a combination of sugar, vinegar, and ketchup, along with other seasonings, and can easily be made at home.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

How to Make Duck Sauce: Easy 5 Minute Recipe | The Woks of Life ...

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Duck sauce, also known as plum sauce, is a popular dipping sauce in Chinese restaurants. It's slightly sweet and tangy and pairs well with egg rolls, spring rolls, and other fried appetizers. This sauce is made with plums, apricots, sugar, and other seasonings and can be easily made at home for a fresher and healthier version.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in many Chinese dishes, especially in Szechuan cuisine. Made from fermented black beans, this sauce adds a deep and rich flavor to stir-fries, noodles, and steamed dishes. It's usually mixed with garlic, ginger, and chili peppers for a spicy kick. You can easily make this sauce at home with just a few ingredients.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

This Chinese Garlic Sauce is perfect for your stir-fry, dipping, even ...

If you love stir-fries, then you need to try Chinese garlic sauce. This sauce is a combination of garlic, soy sauce, and other seasonings, and is perfect for adding flavor to any stir-fry dish. It's also great as a marinade for meats or a dipping sauce for dumplings. You can adjust the amount of garlic in the sauce to suit your taste.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're looking for a quick and easy sweet and sour sauce recipe, look no further. This simple sauce is made with just a few ingredients, including ketchup, sugar, vinegar, and soy sauce. It's perfect for those busy weeknights when you want to whip up a delicious Chinese-inspired meal in no time.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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For those who love a bit of heat in their food, Chinese black bean chili sauce is a must-try. This sauce is made from fermented black beans, garlic, ginger, and chili peppers, giving it a spicy and savory flavor. It's perfect for adding to stir-fries, marinades, and dipping sauces. You can adjust the spice level by adding more or less chili peppers.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Sour Plum Duck, A Hakka Chinese Classic - The Woks of Life

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For a more authentic and flavorful version of duck sauce, try making it at home. This recipe uses plums, ginger, garlic, and other seasonings to create a delicious and versatile sauce that goes well with many Chinese dishes. It's also a healthier option as you can control the amount of sugar and preservatives used.

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Chinese Garlic Sauce- Take-Out Style

Main Ingredients: Soy Sauce, Rice Wine Vinegar, Mirin, Sugar, Sesame Oil

Chinese Garlic Sauce Recipe - Sauce Fanatic | Recipe | Garlic sauce ...

This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown ...

Craving Chinese food but don't want to order take-out? Make your own Chinese garlic sauce at home with this simple recipe. It's just like the sauce you would find at your favorite Chinese restaurant, but made with fewer preservatives and a fresher taste. It's perfect for making stir-fries, marinades, and even as a dipping sauce.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Plum Sauce | Lee Kum Kee Home | Singapore

Top 9 Chinese Plum Sauce Canning Recipe - Home Gadgets

Plum sauce, also known as duck sauce, is a staple in Chinese cuisine. This authentic recipe uses fresh plums, ginger, garlic, and other seasonings to create a delicious and flavorful sauce. It's perfect for dipping spring rolls, egg rolls, and other fried appetizers, and can also be used as a glaze for meats.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

If you love the bold and savory flavor of black bean sauce, then you need to try making it at home. This recipe uses fermented black beans, garlic, ginger, and other seasonings to create a flavorful and versatile sauce. It's perfect for stir-fries, marinades, and dipping sauces, and can be easily adjusted to suit your taste.

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Make Your Own Delicious Chinese Black Bean Sauce!

Main Ingredients: Vegetable Oil, Fermented Black Beans, Light Soy Sauce

One of the most versatile Chinese sauces that goes well with almost any ...

Making your own Chinese black bean sauce at home is easier than you think. This recipe uses fermented black beans, garlic, ginger, and other seasonings to create a bold and savory sauce that goes well with many Chinese dishes. It's a healthier option as you can control the amount of sodium and preservatives used.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

Chinese garlic sauce is great for stir-fry or as a dipping sauce ...

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If you're a vegetarian or looking for a meatless option, Chinese vegetarian brown sauce is a great alternative. This sauce is made with mushrooms, soy sauce, and other seasonings, giving it a rich and savory flavor. It's perfect for stir-fries, noodles, and other dishes, and can easily be made at home.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

Try this easy,best,quick and delicious Asian takeout style Sesame ...

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Sesame sauce is a popular condiment in Chinese cuisine and is commonly used as a dipping sauce for dumplings and other steamed dishes. This recipe uses sesame paste, soy sauce, and other seasonings to create a creamy and nutty sauce that is perfect for adding flavor to any dish. You can also use it as a marinade for meats.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

Best Orange Sauce for Chinese Orange Chicken - IzzyCooking

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If you're a fan of orange chicken, then you'll love this spicy orange sauce. Made with orange juice, soy sauce, and chili peppers, this sauce adds a sweet and tangy flavor to any dish. It's perfect for stir-fries and can also be used as a marinade for meats. Adjust the amount of chili peppers to suit your taste.

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green

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For a flavorful and healthy side dish, try making mixed vegetables in hot garlic sauce. This Indo Chinese style dish combines a variety of vegetables with a spicy and savory garlic sauce. It's perfect for those looking for a vegetarian option or for those who enjoy a little heat in their food.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

Kung Pao sauce is a spicy and flavorful sauce commonly used in Szechuan cuisine. Made from chili peppers, garlic, and other seasonings, this sauce adds a bold kick to any dish. It's perfect for stir-fries, marinades, and dipping sauces, and can be easily adjusted to suit your spice preference.

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Szechuan Sauce

Main Ingredients: Szechuan Peppercorns, Soy Sauce, Honey, Sesame Oil

The Best Szechuan Sauce | Pickled Plum

Szechuan sauce is a staple in many Szechuan dishes and is known for its bold and spicy flavor. Made with Szechuan peppercorns, garlic, and chili peppers, this sauce adds a unique and numbing sensation to any dish. It's perfect for stir-fries, marinades, and dipping sauces, and can be easily made at home.

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Authentic Szechuan Sauce

Main Ingredients: Szechuan Peppercorns, Soy Sauce, Honey, Sesame Oil

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For an authentic and flavorful Szechuan sauce, try making it at home with this recipe. This sauce is made with Szechuan peppercorns, garlic, and chili peppers, giving it a bold and spicy flavor. It's perfect for adding to stir-fries, marinades, and dipping sauces, and can be easily adjusted to suit your taste.

The Secret to Perfect Chinese Chicken with Black Soya Sauce

The Importance of Using High-Quality Ingredients

To achieve the perfect balance of flavors in this dish, it is crucial to use high-quality ingredients. Start with fresh, boneless chicken thighs as they are more tender and flavorful than chicken breasts. Also, make sure to use dark soy sauce instead of regular soy sauce. Dark soy sauce has a thicker consistency and a deeper, richer flavor that is essential in this recipe. Additionally, using Chinese rice wine and Chinese black vinegar will add a unique depth of flavor to the dish.

The Key to Mouthwatering Marinade

The secret to achieving that bold, umami flavor in the chicken is the marinade. The key ingredients for the marinade are dark soy sauce, Chinese rice wine, and Chinese black vinegar . For added depth of flavor, you can also add minced ginger and garlic to the marinade. Let the chicken marinate for at least an hour, but for best results, marinate it overnight in the refrigerator.

The Perfect Cooking Technique

To achieve tender and juicy chicken, it is essential to use the right cooking technique. Heat a wok or a large pan over high heat and add a generous amount of vegetable oil . When the oil is hot, add the marinated chicken and let it cook for a few minutes until it turns golden brown. Then, add dark soy sauce, Chinese rice wine, and Chinese black vinegar to the pan and let it simmer for a few minutes until the chicken is fully cooked.

Finishing Touches for an Authentic Chinese Flavor

To add more depth of flavor and a touch of sweetness, you can add a small amount of honey or sugar to the dish. This will balance out the savory flavors and give the dish a more authentic Chinese taste. Garnish with chopped green onions for a pop of color and freshness. In conclusion, Chinese chicken with black soya sauce is a must-try recipe for anyone looking to experience the bold and flavorful cuisine of China. By using high-quality ingredients, mastering the marinade, and following the right cooking technique, you can achieve a perfect balance of flavors that will leave your taste buds wanting more. So, gather your ingredients and get ready to impress your family and friends with this delicious and authentic Chinese dish.