19 Chinese Chicken Black Pepper Sauce Recipe Cook Up Something Special!

Published on: Mar 20, 2024

When it comes to Chinese cuisine, there are countless delicious and flavorful dishes to choose from. One dish in particular that has gained popularity in recent years is Chinese chicken with black pepper sauce. This dish is a perfect balance of heat, sweetness, and savory flavors that will leave your taste buds dancing. In this article, we will share a professional and well-organized introduction to the Chinese chicken black pepper sauce recipe, so you can recreate this delectable dish in the comfort of your own kitchen.

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green

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If you're a fan of spicy food with a Chinese twist, then this Mixed Vegetables in Hot Garlic Sauce is the perfect dish for you. The combination of vegetables like bell peppers, broccoli, and carrots with a flavorful hot garlic sauce will leave your taste buds craving for more. It's a great way to add some vegetables to your beer can chicken meal and make it a little more nutritious.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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This Chinese Brown Sauce is a versatile sauce that can be used in various dishes like stir-fries, noodles, and even as a dipping sauce. Made with soy sauce, oyster sauce, and a few other ingredients, this sauce has a perfect balance of sweet and savory flavors. It's a great addition to your beer can chicken recipe and will give it that authentic Chinese taste.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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If you're looking for a sweet and sticky sauce to glaze your beer can chicken, then this Chinese Honey Chicken Sauce is the perfect choice. Made with honey, soy sauce, and a hint of ginger, this sauce will give your chicken a beautiful golden color and a delicious flavor. Serve it with some steamed rice and vegetables for a complete meal.

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce is a staple in many homes, but have you ever tried a Chinese-style barbecue sauce? This recipe combines traditional barbecue sauce ingredients like ketchup and brown sugar with Chinese ingredients like hoisin sauce and five-spice powder. The result is a tangy and slightly spicy sauce that will take your beer can chicken to the next level.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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This Chinese Garlic Sauce is a must-try for all garlic lovers out there. Made with garlic, soy sauce, and a few other ingredients, this sauce has a strong garlic flavor that pairs well with the juicy beer can chicken. It's also a great sauce to use in stir-fries or as a marinade for other meats.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Duck sauce is a popular condiment at Chinese restaurants, and now you can make your own version at home. This Chinese Restaurant-Style Duck Sauce is made with apricot preserves, vinegar, and a few other ingredients. It's sweet, tangy, and perfect for dipping your beer can chicken in.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Sweet and sour sauce is a classic Chinese sauce that is loved by many. This homemade version is made with pineapple juice, ketchup, and a few other ingredients, giving it a unique and delicious flavor. Use it as a dipping sauce for your beer can chicken or use it as a marinade for other meats.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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If you're a fan of spicy food, then this Chinese Fried Red Chili Sauce is a must-try. Made with dried red chilies, garlic, and soy sauce, this sauce has a spicy kick that will enhance the flavor of your beer can chicken. You can also use it as a dipping sauce or add it to stir-fries for an extra kick.

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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This Chinese Garlic Sauce for Stir-Fries is a staple in many Chinese households. Made with garlic, soy sauce, and a few other ingredients, this sauce is perfect for adding flavor to stir-fries. You can also use it as a marinade for meats or as a dipping sauce for your beer can chicken.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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This recipe for The Best Ever Simple Sweet and Sour Sauce is perfect for those who want a quick and easy sauce to go with their beer can chicken. Made with just a few ingredients like ketchup, sugar, and vinegar, this sauce has a perfect balance of sweet and sour flavors. It's a great sauce to have on hand for any occasion.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Chinese black bean sauce is a popular ingredient in many Chinese dishes. It's made with fermented black beans, garlic, and other flavorful ingredients. This recipe will show you How To Make Chinese Black Bean Sauce at home, so you can use it in your beer can chicken recipe or any other Chinese dish you crave.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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If you're a vegetarian or just looking to add more vegetables to your beer can chicken meal, then this Chinese Vegetarian Brown Sauce is the perfect option. Made with a variety of vegetables like mushrooms, bell peppers, and carrots, this sauce has a rich and savory flavor that will complement your chicken perfectly.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese Style Sesame Sauce is another versatile sauce that can be used in various dishes. Made with sesame paste, soy sauce, and a few other ingredients, this sauce has a nutty and savory flavor that goes well with beer can chicken. You can also use it as a dipping sauce or add it to noodles for a delicious meal.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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This Chinese White Sauce is a simple and easy-to-make sauce that is used in many Chinese dishes. Made with chicken broth, cornstarch, and a few other ingredients, this sauce has a smooth and creamy texture that will add a subtle flavor to your beer can chicken. It's also a great sauce to use in stir-fries or as a dipping sauce.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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This Chinese Chili Sauce is another spicy addition to your beer can chicken recipe. Made with dried red chilies, garlic, and vinegar, this sauce has a fiery kick that will give your chicken a delicious flavor. You can also use it as a marinade or add it to stir-fries for some extra heat.

16 of 20

Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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If you love the combination of sweet and spicy, then this Chinese Spicy Orange Sauce is the perfect sauce for you. Made with orange juice, soy sauce, and a few other ingredients, this sauce has a tangy and spicy flavor that will make your beer can chicken meal unforgettable. Serve it with some rice and vegetables for a complete meal.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao Sauce is a staple in Szechuan cuisine and is known for its spicy and tangy flavors. This homemade version is made with chili paste, soy sauce, and other flavorful ingredients. It's a great sauce to use in your beer can chicken recipe or in any other Szechuan dish you're craving.

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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Plum sauce is commonly used in Chinese cuisine and is known for its sweet and tangy flavors. This recipe for Authentic Chinese Plum Sauce is made with plums, ginger, and other ingredients, giving it a unique and delicious taste. It's a great sauce to use in your beer can chicken recipe or as a dipping sauce for spring rolls or dumplings.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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This Chinese Black Bean Chili Sauce is made with fermented black beans, garlic, and chili paste, giving it a rich and spicy flavor. It's a great sauce to use in stir-fries, as a marinade for meats, or as a dipping sauce for your beer can chicken. It's a must-try for all spice lovers out there.

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BEST Chinese Black Bean Sauce

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Finely

Chicken With Black Bean Sauce | Erren's Kitchen

If you're a fan of black bean sauce, then you'll love this recipe for the BEST Chinese Black Bean Sauce. Made with fermented black beans, garlic, and other flavorful ingredients, this sauce is perfect for adding to your beer can chicken recipe or any other Chinese dish you're craving. It's easy to make and will take your meal to the next level.

Ingredients You Will Need

Marinade:

To make the perfect Chinese chicken with black pepper sauce, you will need a handful of ingredients that you may already have in your pantry. For the marinade, you will need soy sauce, oyster sauce, cornstarch, garlic, and chicken thighs. The combination of these ingredients will help to infuse the chicken with a rich and flavorful taste.
Sauce:
The star of this dish is the black pepper sauce. To make the sauce, you will need black peppercorns, butter, onion, garlic, chicken broth, soy sauce, and sugar. These ingredients will come together to create a tangy, spicy, and slightly sweet sauce that will coat the chicken perfectly.
Vegetables:
To add some color and texture to the dish, you can also include bell peppers, onions, and carrots. These vegetables will not only add a pop of color but also provide a balance of flavors and nutrients to the dish.
Instructions
Once you have gathered all the necessary ingredients, it's time to start cooking! First, marinate the chicken thighs in a mixture of soy sauce, oyster sauce, cornstarch, and garlic for at least 30 minutes to infuse the flavors. While the chicken is marinating, prepare the black pepper sauce by sautéing black peppercorns, butter, onion, and garlic until fragrant. Then, add chicken broth, soy sauce, and sugar to create a thick and flavorful sauce. In a separate pan, stir fry the marinated chicken thighs until they are fully cooked. Finally, add in the vegetables and the black pepper sauce, and let it simmer for a few minutes until the vegetables are tender. Serve the Chinese chicken with black pepper sauce over a bed of steamed rice for a complete and satisfying meal.
Final Thoughts
In conclusion, the Chinese chicken with black pepper sauce recipe is a must-try for anyone who loves bold and flavorful dishes. With the right combination of ingredients and a few simple steps, you can recreate this delicious dish at home. Impress your family and friends with your cooking skills and enjoy the mouth-watering flavors of this Chinese classic. So, what are you waiting for? Put on your apron and get cooking!

Chinese Brown Sauce

yield: 4 total time: 30 minutes

4.4 Stars (5 reviews)
View Recipe

Ingredients

3 garlic cloves minced

4 tablespoons soy sauce

3 tablespoons brown sugar

1 1/2 cups chicken broth

1 tablespoon cornstarch

1 teaspoon oil

Nutrition

Calories : 70 calories

Carbohydrate : 11 grams

Fat : 2 grams

Protein : 3 grams

Sodium : 930 milligrams

Sugar : 7 grams

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