16 Chinese Chicken Biscuits Recipe Try These Culinary Delights!
Published on: Mar 23, 2024
If you're looking to add some new flavors to your regular chicken dishes, then you need to try out this delicious and easy-to-make Chinese chicken biscuits recipe. These biscuits are packed with bold and savory flavors that will leave your taste buds wanting more. Plus, they are perfect for a quick and satisfying snack or a flavorful addition to any meal. So, let's dive into this professional and well-organized introduction to making your own Chinese chicken biscuits at home.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Looking to add some flavor to your chicken recipes? Look no further than Chinese fried wontons! These crispy and delicious wontons are the perfect addition to any chicken dish. Simply fill them with your favorite meat and vegetables and fry them to perfection. Serve them as an appetizer or as a side dish to your chicken entree. Your taste buds will thank you!
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own homemade Chinese fried noodles to accompany your beer can chicken. These noodles are quick and easy to make and can be customized with your choice of protein and vegetables. The secret to their delicious flavor is in the sauce, made with soy sauce, sesame oil, and Chinese five-spice powder. Serve them alongside your chicken for a complete and tasty meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
For a decadent and flavorful twist on beer can chicken, try making sticky Chinese pork belly as your main dish. Seasoned with hoisin sauce and Chinese five-spice powder, this dish is bursting with savory and sweet flavors. The best part is the crispy skin that pairs perfectly with the tender and juicy meat. Your guests will be begging for seconds!
If you love the sweet and tangy flavors of orange chicken, why not try making it at home? This Chinese-inspired dish is easy to make and tastes even better than takeout. The key is in the orange zest and freshly squeezed orange juice for a burst of citrusy goodness. Serve it with white rice and your beer can chicken for a delicious and well-rounded meal.
For those who enjoy a little heat in their meals, Chinese spicy chicken is the way to go. This dish features tender and juicy chicken pieces coated in a spicy chili sauce and stir-fried with vegetables. The result is a mouth-watering and fiery dish that pairs perfectly with a cold beer can chicken. Make sure to have plenty of water nearby!
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a change from the usual chicken breasts, try using chicken thighs in your Chinese-inspired dishes. These flavorful and juicy cuts of meat are perfect for marinating in a garlic and ginger soy sauce before grilling or roasting. Serve them alongside your beer can chicken for a variety of flavors and textures in your meal.
A classic Chinese dish, chicken and broccoli is a staple in many households. The key to a delicious version of this dish is in the sauce, made with a combination of soy sauce, oyster sauce, and ginger. The result is a savory and flavorful combination that pairs perfectly with your beer can chicken. Serve with white rice for a complete meal.
Wontons are a popular Chinese appetizer that can also be served as a side dish to accompany your beer can chicken. These little pockets of deliciousness are filled with a mixture of ground meat and vegetables and then boiled or fried to perfection. Serve them with a spicy soy dipping sauce for a burst of flavor in every bite.
Also known as xiao long bao, Chinese soup dumplings are a delicious and unique addition to any meal. These delicate dumplings are filled with a flavorful broth and meat filling and then steamed to perfection. Serve them alongside your beer can chicken for a meal that will impress your guests.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a delicious and budget-friendly alternative to beer can chicken, try making crispy Chinese-style chicken legs. These chicken legs are coated in a flavorful cornstarch and spice mixture and then fried until crispy and golden brown. Serve them with a side of steamed vegetables and rice for a complete and satisfying meal.
For a finger-licking good appetizer or side dish, try making Chinese sticky wings to accompany your beer can chicken. These wings are coated in a sticky and flavorful soy and honey glaze and then baked to perfection. The result is a sweet and savory dish that will have everyone reaching for seconds.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
If you're a fan of Chinese takeout, why not make your own version of fried chicken wings at home? These crispy and flavorful wings are coated in a Chinese five-spice powder and cornstarch mixture before being fried to perfection. Serve them with a side of spicy chili sauce for dipping.
A refreshing and light option to accompany your beer can chicken, Chinese chicken salad is a flavorful and healthy dish. Made with shredded chicken, crunchy vegetables, and a tangy sesame dressing, this salad is a perfect balance of flavors and textures. Serve it as a side or add it on top of your beer can chicken for a tasty twist.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
For a delicious and easy appetizer or side dish, try making Chinese egg rolls at home using Kraft products. Simply fill the egg roll wrappers with a mixture of cooked chicken, vegetables, and Kraft shredded cheese and fry them until crispy and golden brown. Serve them with a side of soy dipping sauce for a flavorful and satisfying dish.
A quick and easy stir fry is the perfect way to add some Chinese flavors to your meal. Simply stir fry your choice of vegetables and protein with a garlic and ginger soy sauce and serve it alongside your beer can chicken. You can even use the leftovers from your beer can chicken to add some extra flavor to your stir fry.
Another popular Chinese dish, sweet and sour chicken is a delicious combination of sweet and tangy flavors. This dish features crispy chicken pieces coated in a sweet and sour sauce and stir-fried with vegetables. Serve it with white rice and your beer can chicken for a complete and tasty meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
Dan Dan Mian, also known as spicy Sichuan noodles, is a delicious and flavorful addition to any meal. Made with ground pork, spicy chili bean paste, and Sichuan peppercorns, this dish packs a punch of heat and flavor. Serve it alongside your beer can chicken for a meal that is sure to impress.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese chicken is a family favorite and is sure to become a staple in your household as well. Marinated in a Chinese five-spice and soy sauce mixture, this chicken is tender, juicy, and full of flavor. Serve it with a side of steamed vegetables and rice for a complete and delicious meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on your beer can chicken, try making Chinese pineapple chicken. This dish features chicken pieces stir-fried with fresh pineapple chunks, vegetables, and a sweet and savory sauce. The result is a burst of flavors that pairs perfectly with the smoky flavors of your beer can chicken.
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Chinese Roast Chicken
Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
For a classic and simple Chinese-inspired dish, try making Chinese roast chicken. Marinated in a garlic and ginger soy sauce and roasted to perfection, this chicken is tender, juicy, and full of flavor. Serve it with steamed vegetables and rice for a complete and satisfying meal.
Ingredients
The Main Players:
Chicken breast: 1 pound, cut into small cubes
Butter: 2 tablespoons
Garlic: 3 cloves, minced
Ginger: 1 teaspoon, grated
Soy sauce: 2 tablespoons
Sesame oil: 1 teaspoon
Scallions: 2, thinly sliced
The Supporting Cast:
All-purpose flour: 2 cups
Baking powder: 2 teaspoons
Salt: 1 teaspoon
Sugar: 1 tablespoon
Egg: 1
Milk: 1 cup
Cheddar cheese: ½ cup, shredded
Instructions
Step 1: Cook the chicken
In a pan, melt the butter over medium heat. Add in the minced garlic and grated ginger and cook until fragrant, about 1-2 minutes. Then, add in the chicken cubes and cook until they are fully cooked and slightly browned, about 5-7 minutes. Pour in the soy sauce and sesame oil and mix well. Remove from heat and set aside.
Step 2: Make the biscuit dough
In a mixing bowl, combine the flour, baking powder, salt, and sugar. In a separate bowl, whisk together the egg and milk. Pour the wet ingredients into the dry ingredients and mix until a dough forms. Fold in the shredded cheddar cheese.
Step 3: Assemble and bake
Preheat your oven to 400°F (200°C). On a floured surface, roll out the dough to about ½ inch thick. Using a cookie cutter or a cup, cut out circles from the dough and place them on a baking sheet lined with parchment paper. Place a spoonful of the cooked chicken mixture on one half of the dough circles. Fold over the other half and press the edges together to seal the biscuits. Bake for 15-20 minutes, or until the biscuits are golden brown.
These Chinese chicken biscuits are great on their own or served with your favorite dipping sauce. They also make for a tasty and unique addition to a salad or soup. So, give this recipe a try and enjoy the delicious fusion of Chinese and American flavors in every bite!
