16 Chinese Chicken Barbecue Sauce Recipe Cook Up Something Special!

Published on: Mar 23, 2024

Chinese chicken barbecue sauce is a delicious and versatile sauce that can be used in a variety of dishes. It is a staple in Chinese cuisine and adds a unique flavor to any dish it is paired with. This sauce is easy to make at home and is a great way to add a homemade touch to your favorite Chinese dishes. In this article, we will provide you with a professional and well-organized introduction to creating your own Chinese chicken barbecue sauce at home. So, get ready to impress your family and friends with this flavorful and authentic sauce!

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1 of 20

Hoisin Barbecue Sauce

Main Ingredients: Vegetable Oil, Yellow Onion, Garlic, Hoisin Sauce
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This sweet and tangy sauce is the perfect marinade for beer can chicken. Made with hoisin sauce, soy sauce, honey, and garlic, it adds a delicious Asian twist to your meal. Simply mix the ingredients together and let your chicken marinate for at least an hour before cooking.
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For a more traditional Chinese flavor, try this barbecue sauce made with soy sauce, hoisin sauce, honey, and Chinese five spice powder. It's perfect for marinating chicken and adding a delicious glaze during cooking. Pro Tip: Add a touch of spice with some red pepper flakes!
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This savory sauce is made with a combination of soy sauce, oyster sauce, and brown sugar, giving it a rich and savory flavor. It's perfect for basting chicken during cooking or using as a dipping sauce.
Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar
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For a sweet and sticky chicken dish, try this honey chicken sauce made with honey, soy sauce, and rice vinegar. It's perfect for glazing your chicken during cooking or using as a dipping sauce.
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This spicy and flavorful sauce is made with garlic, soy sauce, and chili paste. It's perfect for adding some heat to your beer can chicken. Pro Tip: Add some fresh ginger for an extra kick!
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This classic Chinese sauce is the perfect accompaniment to beer can chicken. Made with apricot preserves, mustard, and soy sauce, it adds a tangy sweetness to your meal. It's also great for dipping egg rolls or wontons.
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This versatile sauce is great for marinating chicken, adding a tangy glaze during cooking, or using as a dipping sauce. Made with pineapple juice, ketchup, and soy sauce, it's easy to make and adds a burst of flavor to your chicken.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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This spicy sauce is perfect for those who love a little heat in their meals. Made with dried red chilies, soy sauce, and garlic, it adds a bold and spicy flavor to your beer can chicken. Pro Tip: Add some sweet honey for a balance of flavors.
9 of 20

Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark
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Looking for a sauce to add to your stir-fried beer can chicken? Look no further than this garlic sauce made with soy sauce, ginger, and garlic. It's perfect for adding a burst of flavor to your stir-fries.
10 of 20

The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar
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This simple and delicious sweet and sour sauce is made with ketchup, vinegar, and brown sugar. It's perfect for using as a dipping sauce or adding a tangy glaze to your beer can chicken.
11 of 20

How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced
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This savory and flavorful sauce is made with fermented black beans, soy sauce, and garlic. It's perfect for adding a bold and umami flavor to your beer can chicken. Pro Tip: Add some sesame oil for a nutty and rich flavor.
12 of 20

Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce
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For those who prefer a vegetarian option, this brown sauce is made with vegetable broth, soy sauce, and cornstarch. It's perfect for marinating and basting your beer can chicken for a delicious and meat-free meal.
13 of 20

Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White
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This creamy and nutty sauce is made with sesame paste, soy sauce, and rice vinegar. It's perfect for adding a rich and savory flavor to your beer can chicken. Pro Tip: Add some crunchy peanuts for a delicious texture.
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This simple and versatile sauce is made with chicken broth, soy sauce, and cornstarch. It's perfect for marinating and basting your beer can chicken or using as a dipping sauce.
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This spicy and tangy sauce is made with chili paste, soy sauce, and rice vinegar. It's perfect for adding a kick to your beer can chicken or using as a dipping sauce for some added heat.
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For a burst of citrus flavor, try this spicy orange sauce made with orange juice, chili paste, and soy sauce. It's perfect for adding a tangy kick to your beer can chicken. Pro Tip: Add some fresh orange zest for a pop of flavor.
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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn
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This spicy and flavorful sauce is perfect for adding a kick to your beer can chicken. Made with soy sauce, rice vinegar, and chili paste, it's a classic Chinese sauce that adds a bold and savory flavor to your chicken.
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This delicious and sweet sauce is made with plums, soy sauce, and garlic. It's perfect for adding a fruity and tangy flavor to your beer can chicken. Pro Tip: Add some hoisin sauce for a richer and more complex flavor.
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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt
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This spicy and savory sauce is made with black bean chili paste, soy sauce, and garlic. It's perfect for adding a bold and robust flavor to your beer can chicken. Pro Tip: Add some sriracha for an extra kick of heat.
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This delicious and versatile sauce is made with black bean paste, soy sauce, and garlic. It's perfect for marinating and basting your beer can chicken or using as a dipping sauce. Pro Tip: Add some honey for a touch of sweetness.

Ingredients

1. Soy Sauce

Soy sauce is the base of this sauce and provides a salty and savory flavor. It is made from fermented soybeans and is a staple in Chinese cooking. Low-sodium soy sauce is recommended to reduce the overall saltiness of the sauce.

2. Hoisin Sauce

Hoisin sauce is a thick, sweet and savory sauce that adds depth and richness to the barbecue sauce. It is made from soybeans, garlic, and spices and is commonly used in Chinese cuisine.

3. Honey

Honey adds a touch of sweetness to balance out the saltiness of the soy sauce. It also helps to thicken the sauce and gives it a shiny glaze. Raw honey is preferred as it has a more natural and rich flavor.

4. Rice Vinegar

Rice vinegar adds a tangy and slightly sweet flavor to the sauce. It also helps to tenderize the chicken and adds a subtle acidity. Seasoned rice vinegar works best in this recipe as it already has added sugar and salt.

5. Garlic and Ginger

Fresh garlic and ginger are essential ingredients in Chinese cuisine and add a strong and distinctive flavor to the sauce. They also have numerous health benefits and add a spicy kick to the sauce.

6. Chinese Five-Spice Powder

Chinese five-spice powder is a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. It adds a complex and aromatic flavor to the sauce and is commonly used in Chinese dishes.

Instructions

1. In a bowl, mix together the soy sauce, hoisin sauce, honey, rice vinegar, minced garlic, grated ginger, and Chinese five-spice powder. 2. Place the chicken in a shallow dish or resealable plastic bag and pour the marinade over the chicken, making sure it is evenly coated. 3. Marinate the chicken in the refrigerator for at least 30 minutes, but preferably overnight. 4. Preheat your grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade. 5. Grill the chicken for 6-8 minutes per side, or until no longer pink in the middle. 6. Baste the chicken with the remaining marinade during the last few minutes of grilling for a flavorful glaze. 7. Let the chicken rest for a few minutes before serving to allow the juices to redistribute. 8. Serve the chicken with your favorite side dishes and enjoy the delicious Chinese chicken barbecue sauce!

Final Thoughts

Making your own Chinese chicken barbecue sauce at home is easy and allows you to control the ingredients and customize the flavor to your liking. This sauce is perfect for marinating chicken, basting while grilling, or as a dipping sauce for your favorite Chinese dishes. Impress your family and friends with this homemade sauce and elevate your Chinese cooking game to the next level!
16 chinese chicken barbecue sauce recipe Cook up something special!

Hoisin Barbecue Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 teaspoons vegetable oil
  • 2 garlic cloves minced
  • 1/2 cup hoisin sauce
  • 1 tablespoon light soy sauce
  • 3 tablespoons sake or dry sherry
  • 1 tablespoon ketchup
  • 1 tablespoon rice vinegar
  • 1/2 teaspoon sesame oil Asian, I used the hot stuff

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 16 grams
  • Fat : 4 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 780 milligrams
  • Sugar : 10 grams
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